105 flan whole Recipes

  • Flan Mexicano (Mexican Flan)
    white sugar, whole milk, sweetened condensed milk, eggs and
    6 More
    white sugar, whole milk, sweetened condensed milk, eggs, egg yolks, freshly squeezed orange juice, grated orange peel, vanilla extract, cornstarch, heavy cream
    1 hour 5 min, 10 ingredients
  • Lavender Flan
    whole milk, sugar and
    8 More
    whole milk, sugar, chopped fresh lavender or 1 1/2 tsp dried lavender, crumbled, eggs, egg yolks, sugar, drops fresh lemon juice, water, fresh strawberries, hulled and quartered, fresh mint leaves
    1 hour 30 min, 10 ingredients
  • Authentic Mexican Flan
    white sugar, water, whole milk, condensed milk and
    6 More
    white sugar, water, whole milk, condensed milk, evaporated milk, media crema , table cream (it will be in the international aisle, if you can tsp find it, you can use creme fraishe, or if you ca), cornstarch, vanilla extract (you can use almond also or any flavor), whole eggs, egg yolks
    1 hour 5 min, 10 ingredients
  • Coconut Flans with Coffee Caramel
    instant-espresso powder, water, sugar and
    5 More
    instant-espresso powder, water, sugar, unsweetened coconut milk, stirred well, whole milk, whole large eggs, egg yolks, salt
    5 hour 30 min, 8 ingredients
  • Sweet N Spicey Pumpkin Flan With Spiced Pumpkin Se...
    gourmet | november 2005 and
    21 More
    gourmet | november 2005, recipe photo reviews (24) video my notes a bite of this flan, fragrant with traditional pumpkin-pie spices, is very comforting despite the dessert s modern looks; a topping of pumpkin seeds, seasoned with cayenne, creates a play of sweet and heat., active time : 40 min start to finish: 8 hr (includes chilling), chill time 6 hours, sugar, heavy cream, whole milk, whole large eggs plus 1 large egg yolk, pack pumpkin (1 3/4 cups; not pie filling), vanilla, ground cinnamon, ground ginger, ground nutmeg, salt, green (hulled) pumpkin seeds (1/4 lb; not toasted ), vegetable oil, salt, cayenne, special equipment : a 2-qt souffle dish or round ceramic casserole dish
    1 hour 30 min, 22 ingredients
  • Flan de Naranja: Orange-Flavored Flan (Priscila Satcoff) Flan de Naranja: Orange-Flavored Flan (Priscila Satcoff)
    sugar, water, whole milk, half-and-half, sugar and
    2 More
    sugar, water, whole milk, half-and-half, sugar, oranges , zested, whole eggs
    1 hour 5 min, 7 ingredients
  • Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flan Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flan
    whole lobsters, lemongrass-lobster stock and
    25 More
    whole lobsters, lemongrass-lobster stock, juice of 1/2 a lemon, salt and white pepper to taste, canola oil to cook, uncooked lobster heads, sliced fennel, sliced red onion, sliced carrot, stalk celery, stalks lemongrass, white part only, pounded, ginger, chardonnay, tomato paste, bay leaf, whole green peppercorn, water, canola oil to cook, minced ginger, minced garlic, butter, chopped bok choy, lobster stock, lobster knuckle meat from 4 lobsters, salt and black pepper to taste, in a hot saute pan , saute garlic and ginger in butter. add bok choy, stock and lobster meat., season and cook until soft. check for seasoning .
    4 hour 45 min, 27 ingredients
  • Flan De Leche Flan De Leche
    sugar, water, eggs, beaten, sweetened, condensed milk and
    3 More
    sugar, water, eggs, beaten, sweetened, condensed milk, whole milk or water, vanilla, sugar
    45 min, 7 ingredients
  • Flan (Herb Mesa) Flan (Herb Mesa)
    fat-free evaporated milk and
    5 More
    fat-free evaporated milk, fat-free sweetened condensed milk, vanilla extract, egg whites, whole eggs, pure cane sugar
    1 hour 30 min, 6 ingredients
  • Flan de Chocolate Flan de Chocolate
    sugar, water, whole, 2 percent fat , or 1 percent fat milk and
    5 More
    sugar, water, whole, 2 percent fat , or 1 percent fat milk, vanilla bean , split lengthwise, cinnamon sticks (recommended : ceylon cinnamon), bittersweet chocolate, chopped, eggs, egg yolks
    3 hour 5 min, 8 ingredients
  • Flan with Pink Grapefruit and Mint Syrup Flan with Pink Grapefruit and Mint Syrup
    pink grapefruit, sugar, mint leaves, whole milk and
    4 More
    pink grapefruit, sugar, mint leaves, whole milk, half and half, eggs, vanilla extract, salt
    8 ingredients
  • Perfect Flan Perfect Flan
    making the caramel and
    16 More
    making the caramel, sugar can be cooked two ways : wet or dry. wet cooking is the easier method, because it gives you greater control over the degree of caramelization., sugar and water are brought to a boil; the water boils away and the changes from pale gold to amber to brown., you can stir the pan to help dissolve the sugar, but stop stirring once the mixture boils., dry cooking usually involves adding an acid , such as lemon juice, to keep the sugar from crystallizing., toss the lemon juice with the sugar until it s the consistency of wet sand., heat the sugar until it melts. don tsp stir , which promotes crystallization--the caramel will seize up and be grainy, not clear--but you may swirl the pan slightly to help redistribute any sugar that s starting to brown., making the custard, some recipes call for sweetened condensed milk while others use cream or whole milk. a flan made with sweetened condensed milk will be slightly denser than 1 made with milk or cream. likewise, flan made with milk rather than cream will be slightly lighter than a cream-based custard. experiment with different ingredients and recipes to find the 1 that suits your tastes., place the milk , solid flavoring--vanilla bean, cinnamon stick, citrus zest--and sugar into a large saucepan. (liqueurs and extracts are added after the mixture cooks)., bring to a simmer over medium heat, stirring occasionally., while the milk mixture heats , whisk the eggs until pale yellow. don tsp over-mix the eggs: you don tsp want the eggs to become foamy, because the air bubbles affect the texture of the finished product., in a slow stream , pour the hot milk mixture into the bowl of eggs, whisking constantly., pour the custard base through a fine mesh strainer into a clean bowl to ensure a silky smooth texture in your flan., stir in extract or other flavorings., divide the custard equally between your caramel-coated dish or ramekins.
    17 ingredients
  • Red Pepper Flan Red Pepper Flan
    garlic, chopped, shallots, chopped and
    9 More
    garlic, chopped, shallots, chopped, red peppers, seeded and roughly chopped, jalapeno, seeded and chopped, salt and freshly ground pepper, cheesecloth, heavy cream, whole milk, whole eggs, egg yolks, salt and pepper
    1 hour 20 min, 11 ingredients
  • Asparagus Flan with Cheese Sauce Asparagus Flan with Cheese Sauce
    asparagus, trimmed, eggs, whole milk and
    8 More
    asparagus, trimmed, eggs, whole milk, freshly grated parmigiano-reggiano, salt, black pepper, freshly grated nutmeg , or to taste, italian fontina , rind discarded and cheese coarsely grated (or cut into 1/4-inch dice if too soft to grate), whole milk, eggs yolks, butter
    1 hour 45 min, 11 ingredients
  • Asparagus Flan With Cheese Sauce Asparagus Flan With Cheese Sauce
    asparagus, trimmed, eggs, whole milk and
    8 More
    asparagus, trimmed, eggs, whole milk, freshly grated parmigiano-reggiano cheese, salt, black pepper, freshly grated nutmeg , to taste, italian fontina , rind discarded and cheese coarsely grated (or cut into 1/4-inch dice if too soft to grate), whole milk, egg yolks, butter
    1 hour 25 min, 11 ingredients
  • Pumpkin Flan with Spiced Pumpkin Seeds Pumpkin Flan with Spiced Pumpkin Seeds
    sugar, heavy cream, whole milk and
    11 More
    sugar, heavy cream, whole milk, whole large eggs plus 1 large egg yolk, pack pumpkin (1 3/4 cups; not pie filling), vanilla, ground cinnamon, ground ginger, ground nutmeg, salt, green (hulled) pumpkin seeds (1/4 lb; not toasted ), vegetable oil, salt, cayenne
    8 hour , 14 ingredients
  • Pumpkin Flan With Chile Spiced Brittle Pumpkin Flan With Chile Spiced Brittle
    sugar, water, whole milk, heavy cream, pumpkin puree and
    21 More
    sugar, water, whole milk, heavy cream, pumpkin puree, sugar, whole eggs, egg yolks, mexican cinnamon (canela), about 5 g or 1/8 oz in weight ( is a soft cinnamon rather than a hard bark cinnamon and is used a lot in drinks since it blends so well and can be ground with a mortar and pestle), vanilla bean , split lengthwise and seeds scraped, sliced fresh ginger, ancho chile powder, salt, tspallspice, nutmeg, sugar, cream of tartar, room temp butter not melted, vanilla extract (pure), ancho chile powder, salt (don;tsp use kosher here), toasted pumpkin seeds, ramekins, silpat (optional) but worth it even if used once .
    6 hour 50 min, 27 ingredients
  • Dark Chocolate Flan With New Mexican Chili, Cinnamon and Pepita Dark Chocolate Flan With New Mexican Chili, Cinnamon and Pepita
    hulled toasted pumpkin seeds (also known as pepitas) and
    10 More
    hulled toasted pumpkin seeds (also known as pepitas), granulated sugar, whole milk, heavy cream, mild new mexico chile powder (or to taste), cinnamon stick (1 inch long), whole black peppercorns, star anise, bittersweet chocolate, finely chopped, eggs, salt
    2 hour , 11 ingredients




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