11 flaky low Recipes

sugar, dry yeast (or 1 package), warm 2% low-fat milk (at 100-110 degrees f), all-purpose flour, salt, butter, softened, vegetable oil (can use cooking spray )

all-purpose flour, baking powder, salt, chilled vegetable shortening, cold 2% low-fat milk

butter, chopped celery, chopped onion, chopped green pepper, refrigerated flaky biscuits, tomatoes, thinly sliced, shredded cheddar cheese, low-fat mayonnaise, sour cream, salt-free garlic and herb seasoning blend

olive oil, divided, boneless beef chuck roast, kosher salt, onions, coarsely chopped, garlic cloves, smashed, thyme, bay leaf, dry red wine, low-sodium beef broth, mixed mushrooms (such as hen of the woods, chanterelle, crimini, and stemmed shiitake), torn into large pieces, flaky sea salt (such as maldon)

refrigerated biscuits (pillsbury grands flaky layers work well), cayenne powder or sweet paprika, dry white wine, low sodium chicken broth, bay leaf, boneless skinless chicken breasts, vegetable oil or 1 tbsp olive oil, butter, white mushroom, sliced, white onion, chopped, all-purpose flour, chopped pimiento, frozen green pea, black pepper , to taste, chopped parsley

cooked cannellini beans (if using canned , use a low-salt variety and rinse well), red onion, finely chopped, divided, jalapeno, seeded, black pepper, cumin, mexican chili powder (or ancho chile powder), lime , juice of, divided, garlic cloves, sea salt, divided, very ripe avocado, peeled and diced, plum tomato, diced, phyllo cups, baked (i like the fillo factory s all natural mini shells, which are vegan, preservative and trans-fat free)

cooked cannellini beans (if using canned , use a low-salt variety and rinse well), red onion, finely chopped, divided, a jalapeno, seeded, black pepper, cumin, mexican chili powder (or ancho chile powder), juice of 1 lime, divided, garlic, sea salt, divided, very ripe avocado, peeled and diced, plum tomato, diced, pre-baked phyllo pastry mini shells (i like the fillo factory s all natural mini shells, which are vegan, preservative and trans-fat free)

unbleached all-purpose flour (12 1/2 oz), plus additional flour for work surface, baking powder, baking soda, table salt, vegetable shortening , cut into 1/2-inch chunks, unsalted butter (1 stick), cold , lightly floured and cut into 1/8-inch slices (see illustration below), unsalted butter , melted, low-fat buttermilk , cold

frozen chicken breasts, boiled and re-frozen (see directions below), minced dried onion, dried parsley, your favorite seasoning salt , to taste, black pepper , to taste, a large cast iron pot or dutch oven, butter or margarine, frozen mixed vegetables (or 1 package), flaky refrigerator biscuits (like pillsbury grands), low-sodium chicken broth (a couple of large cans)