2009 flaky california Recipes

california (dried anaheim ) chiles, stemmed and seeded, chicken broth, divided, unsalted butter, melted, tequila, salt, turkey, giblets removed and reserved, apricot preserves (recommended : bon maman), dried oregano, crumbled, garlic, freshly ground black pepper, dried apricots , california chiles, fresh cilantro, for garnish, special equipment : poultry flavor injector (available at gourmet stores)

fresh mushrooms, coarsely chopped, minced fresh parsley, minced onion, butter, divided, refrigerated crescent roll dough, grated parmesan cheese, sesame seeds

crumbled feta cheese, chopped fresh italian parsley, shaped yufka sheets with 10-inch-long sides (from 12- to 16-oz package) or 14x9-inch sheets phyllo pastry, thawed if frozen, vegetable oil or olive oil

all-purpose flour, salt, cold unsalted butter , 11 tablespoons of it cut into 1/2-inch cubes, ice water

all-purpose flour, sugar, salt, vegetable shortening, frozen , then cut into 1/2-inch pieces, chilled unsalted butter or 1/2 cup margarine, ice water, apple cider vinegar

unbleached all-purpose flour, baking powder, salt, chilled unsalted butter, , cut into 1/4-inch cubes, melted butter, chilled vegetable shortening or 3 tbsp chilled lard, cold buttermilk (, or regular milk if desired)

flaky large refrigerated biscuits (like grands, i had 2 biscuits left over which i just baked and served), mayonnaise, shredded cheddar cheese or 1 cup mozzarella cheddar blend cheese, tomatoes and green chilies, drained well (like ro-tel), green onion, chopped, bacon, cooked and crumbled, seasoning salt, fresh ground pepper

refrigerated pie crusts, kraft 100% parmesan cheese, cooked ham, very thinly sliced, pepperoni, thinly sliced, cheddar cheese

flour, sugar, salt, shortening (i prefer chilled butter) or 1 3/4 cups butter (i prefer chilled butter), white vinegar, egg, cold water

oil, ranch dressing mix, ready-to-bake refrigerated buttermilk flaky biscuits , pillsbury grands, refrigerated fully cooked grilled chicken breast strips, butter or 2 tbsp margarine, melted, sour cream, mayonnaise

refrigerated pie crust , containing 2 pie crusts (i use pillsbury), grated parmesan cheese, deli ham (thin sliced ), sliced pepperoni, shredded cheddar cheese

flaky pie crusts, baked and cooled (there are a few recipes already posted, #20984), sugar, cornstarch , plus, cornstarch, whole milk, unsalted butter , cut into pieces, salt (big pinch), vanilla extract, fresh whipped cream

mushrooms (1 1/2-inches in diameter), stems removed, olive oil, smoked bacon, chopped, shallots, finely minced, garlic, finely chopped, goat cheese, chopped california walnuts, chopped fresh parsley, chopped fresh rosemary

california red seedless grapes, lemons, juiced, sugar, water, sachets powdered gelatin (approximately 2 tbsp), sugar, water, lemon , seeds removed, ginger , finely sliced into coins, handful fresh basil leaves, california red seedless grapes, heavy whipping cream, sugar, vanilla extract, julienne crystallized ginger , plus more for garnish, basil buds, for garnish

yeast (1 tbsp), sugar, water, flour, sugar, baking powder, baking soda, salt, butter or 1 cup margarine, buttermilk

egg, flour, salt (can use 1 teaspoon), cold vegetable shortening or 1 1/2 cups lard, vinegar, very cold water

refrigerated crescent dinner rolls, pizza sauce, parmesan cheese, grated, pepperoni, mozzarella cheese, shredded