31495 fish stuffed with fennel Recipes

  • Fish and Fennel Stew
    fennel bulb (with fronds still attached), onion, chopped and
    10 More
    fennel bulb (with fronds still attached), onion, chopped, garlic cloves, minced, carrot, peeled and diced, olive oil, no-salt-added diced tomatoes, low sodium chicken broth, bottled clam juice, dry white wine, cayenne, halibut (or other firm white fish), mussels, in shells
    40 min, 12 ingredients
  • Fish with Fennel
    lime, fennel seeds, fennel bulb, sliced, salt and
    4 More
    lime, fennel seeds, fennel bulb, sliced, salt, olive oil, divided, garlic cloves, minced, striped bass or barramundi fillets (8 oz each), chopped fennel fronds
    30 min, 8 ingredients
  • Fish Stuffing Bake
    water, butter or margarine, carrots, sliced and
    5 More
    water, butter or margarine, carrots, sliced, green pepper, chopped, pepperidge farm herb seasoned stuffing, fresh or thawed frozen firm white fish fillets (cod, haddock or halibut), lemon juice, chopped fresh parsley
    30 min, 8 ingredients
  • Fish Parcels With Vegetables
    parsnips, skim milk , for mash (optional), corn on the cob and
    9 More
    parsnips, skim milk , for mash (optional), corn on the cob, garlic cloves, red chile, lemon zest, lemon juice, olive oil, tomatoes, firm white fish fillets, whole fennel bulb, thinly sliced lengthways (baby), basil leaves
    55 min, 12 ingredients
  • Smoked Fish with Fennel and Arugula Salad
    sliced smoked fish (such as sable, trout, or whitefish) and
    5 More
    sliced smoked fish (such as sable, trout, or whitefish), extra-virgin olive oil, fresh lemon juice, fresh fennel bulb, trimmed, halved vertically, cored, sliced paper -thin, baby arugula leaves, chopped fresh chives
    6 ingredients
  • Vegetable Stuffed Fennel Bulbs
    head fennel, cleaned, stalks separated , cut off a 4-inch... and
    11 More
    head fennel, cleaned, stalks separated , cut off a 4-inch piece from 4 stalks, vegetable oil, carrot, shredded, white onion, chopped, fresh tomato, chopped, fresh mushrooms, thinly sliced, soy sauce, brown sugar or 2 tbsp splenda blend, garlic cloves, finely chopped, hot pepper flakes (optional), salt & pepper, chicken stock or 1/3 cup white wine
    55 min, 12 ingredients
  • Fresh Fennel Stuffing for Poultry, Meat or Fish Fresh Fennel Stuffing for Poultry, Meat or Fish
    fennel bulb, olive oil, divided and
    7 More
    fennel bulb, olive oil, divided, flat leaf parsley, chopped (italian ), onion, chopped, dried thyme, crushed or 1 tbsp fresh thyme, chopped, dried sage, crushed or 1 tbsp fresh sage, chopped, salt and pepper, day old french bread, cubed , crusts may be left on, chicken broth
    40 min, 9 ingredients
  • Fish and Fennel Stew (Sunny Anderson) Fish and Fennel Stew (Sunny Anderson)
    olive oil, chopped onion and
    11 More
    olive oil, chopped onion, fennel bulb, stalks trimmed , core removed and thinly sliced, bay leaf, kosher salt and freshly ground black pepper, lemon, thinly sliced, garlic , grated on a rasp or minced, tomato paste, roma tomatoes, sliced 1/4-inch thick, dry white wine with citrus floral notes, fish stock, skinless, boneless cod or pollock filets, cut into 8 chunks, curly parsley, chopped for garnish
    1 hour 6 min, 13 ingredients
  • Sausage Stuffed Fennel Au Gratin Sausage Stuffed Fennel Au Gratin
    fennel bulbs, 3/4 lb each, trimmed and
    6 More
    fennel bulbs, 3/4 lb each, trimmed, italian sweet sausage, about 1/3 lb total , casings discarded and meat crumbled, sweet onion, finely chopped, garlic clove, minced, cream, fresh breadcrumbs, parmesan cheese, freshly grated
    40 min, 7 ingredients
  • Fish Stuffed Biscuit Roll Fish Stuffed Biscuit Roll
    baking powder biscuit pastry dough (using 2 cups flour) and
    5 More
    baking powder biscuit pastry dough (using 2 cups flour), flaked cooked fish, chopped onion, chopped green pepper, salt, milk
    45 min, 6 ingredients
  • Braised Fish with Fennel, Tomatoes and Olives Braised Fish with Fennel, Tomatoes and Olives
    chopped fennel or celery, chopped tomatoes and
    8 More
    chopped fennel or celery, chopped tomatoes, water or bottled clam juice, bay leaf, fennel seeds , crushed in mortar with pestle, orange roughy , turbot or cod fillets, fresh lemon juice, olive oil, sliced fresh basil, chopped brine-cured black olives (such as kalamata)
    10 ingredients
  • Fish Fillets with Citrus-Fennel Relish Fish Fillets with Citrus-Fennel Relish
    fennel bulb, finely chopped, orange sections, chopped and
    10 More
    fennel bulb, finely chopped, orange sections, chopped, onion, red, finely chopped, lemon rind, grated, lemon, chopped, cider vinegar, olive oil, sugar, fresh tarragon, chopped, ground pepper, halibut fillets, olive oil
    12 ingredients
  • Grilled Fish With Fennel - Palamida Me Maratho Grilled Fish With Fennel - Palamida Me Maratho
    red snapper or 1 1/2 lbs bonito tuna, olive oil and
    13 More
    red snapper or 1 1/2 lbs bonito tuna, olive oil, fennel bulbs, and stalks trimmed (small baby ones ), white wine, lemons , juice of, lemon , zest of, fresh ground black pepper, salt, lemon , zest of, garlic clove, peeled and diced, oregano, chopped fresh dill, salt, fresh ground black pepper, olive oil
    1 hour , 15 ingredients
  • Lolly's Cod Fish With Fennel Butter Lolly's Cod Fish With Fennel Butter
    cod steaks, each 3/4 inch thick, salt, ground black pepper and
    3 More
    cod steaks, each 3/4 inch thick, salt, ground black pepper, fennel bulb, coarsely chopped, butter, dry white wine
    36 min, 6 ingredients
  • Fennel Seed Mustard for Fish Fennel Seed Mustard for Fish
    fennel seed, dijon mustard, dry mustard, sugar and
    2 More
    fennel seed, dijon mustard, dry mustard, sugar, white wine vinegar, virgin olive oil
    15 min, 6 ingredients
  • Fennel Stuffed with Cream Cheese and Kalamata Olives Fennel Stuffed with Cream Cheese and Kalamata Olives
    fennel bulb (about 1 lb) and
    2 More
    fennel bulb (about 1 lb), a 3-oz package cream cheese, softened, drained kalamata olives, pitted and chopped
    3 ingredients
  • Tomatoes with Moroccan-Style Fish Stuffing Tomatoes with Moroccan-Style Fish Stuffing
    four 1/2-lb tomatoes, olive oil , or to taste and
    9 More
    four 1/2-lb tomatoes, olive oil , or to taste, scrod fillet or other firm-fleshed white fish fillet, dry white wine, chopped peel from quick preserved lemons, skinned lemons , scrubbed, trimmed at both ends, and cut lengthwise into sixths, coarse salt, fresh lemon juice, brine from quick preserved lemons, minced fresh coriander, fresh lemon juice , or to taste
    11 ingredients
  • Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancetta Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancetta
    whole fish, about 1 lb each, cleaned , such as trout, sna... and
    4 More
    whole fish, about 1 lb each, cleaned , such as trout, snapper, whitefish, flounder, or bluefish, fresh herbs such as tarragon , thyme, marjoram, etc., olive oil, kosher salt and freshly ground black pepper to taste, cut pancetta or center-cut bacon
    5 ingredients




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