31495 fish stuffed with fennel Recipes
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fennel bulb (with fronds still attached), onion, chopped and10 Morefennel bulb (with fronds still attached), onion, chopped, garlic cloves, minced, carrot, peeled and diced, olive oil, no-salt-added diced tomatoes, low sodium chicken broth, bottled clam juice, dry white wine, cayenne, halibut (or other firm white fish), mussels, in shells40 min, 12 ingredients
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parsnips, skim milk , for mash (optional), corn on the cob and9 Moreparsnips, skim milk , for mash (optional), corn on the cob, garlic cloves, red chile, lemon zest, lemon juice, olive oil, tomatoes, firm white fish fillets, whole fennel bulb, thinly sliced lengthways (baby), basil leaves55 min, 12 ingredients
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head fennel, cleaned, stalks separated , cut off a 4-inch... and11 Morehead fennel, cleaned, stalks separated , cut off a 4-inch piece from 4 stalks, vegetable oil, carrot, shredded, white onion, chopped, fresh tomato, chopped, fresh mushrooms, thinly sliced, soy sauce, brown sugar or 2 tbsp splenda blend, garlic cloves, finely chopped, hot pepper flakes (optional), salt & pepper, chicken stock or 1/3 cup white wine55 min, 12 ingredients
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Fresh Fennel Stuffing for Poultry, Meat or Fishfennel bulb, olive oil, divided and7 Morefennel bulb, olive oil, divided, flat leaf parsley, chopped (italian ), onion, chopped, dried thyme, crushed or 1 tbsp fresh thyme, chopped, dried sage, crushed or 1 tbsp fresh sage, chopped, salt and pepper, day old french bread, cubed , crusts may be left on, chicken broth40 min, 9 ingredients
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Fish and Fennel Stew (Sunny Anderson)olive oil, chopped onion and11 Moreolive oil, chopped onion, fennel bulb, stalks trimmed , core removed and thinly sliced, bay leaf, kosher salt and freshly ground black pepper, lemon, thinly sliced, garlic , grated on a rasp or minced, tomato paste, roma tomatoes, sliced 1/4-inch thick, dry white wine with citrus floral notes, fish stock, skinless, boneless cod or pollock filets, cut into 8 chunks, curly parsley, chopped for garnish1 hour 6 min, 13 ingredients
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Sausage Stuffed Fennel Au Gratinfennel bulbs, 3/4 lb each, trimmed and6 Morefennel bulbs, 3/4 lb each, trimmed, italian sweet sausage, about 1/3 lb total , casings discarded and meat crumbled, sweet onion, finely chopped, garlic clove, minced, cream, fresh breadcrumbs, parmesan cheese, freshly grated40 min, 7 ingredients
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Fish Stuffed Biscuit Rollbaking powder biscuit pastry dough (using 2 cups flour) and5 Morebaking powder biscuit pastry dough (using 2 cups flour), flaked cooked fish, chopped onion, chopped green pepper, salt, milk45 min, 6 ingredients
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Braised Fish with Fennel, Tomatoes and Oliveschopped fennel or celery, chopped tomatoes and8 Morechopped fennel or celery, chopped tomatoes, water or bottled clam juice, bay leaf, fennel seeds , crushed in mortar with pestle, orange roughy , turbot or cod fillets, fresh lemon juice, olive oil, sliced fresh basil, chopped brine-cured black olives (such as kalamata)10 ingredients
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Fish Fillets with Citrus-Fennel Relishfennel bulb, finely chopped, orange sections, chopped and10 Morefennel bulb, finely chopped, orange sections, chopped, onion, red, finely chopped, lemon rind, grated, lemon, chopped, cider vinegar, olive oil, sugar, fresh tarragon, chopped, ground pepper, halibut fillets, olive oil12 ingredients
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Grilled Fish With Fennel - Palamida Me Marathored snapper or 1 1/2 lbs bonito tuna, olive oil and13 Morered snapper or 1 1/2 lbs bonito tuna, olive oil, fennel bulbs, and stalks trimmed (small baby ones ), white wine, lemons , juice of, lemon , zest of, fresh ground black pepper, salt, lemon , zest of, garlic clove, peeled and diced, oregano, chopped fresh dill, salt, fresh ground black pepper, olive oil1 hour , 15 ingredients
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Lolly's Cod Fish With Fennel Buttercod steaks, each 3/4 inch thick, salt, ground black pepper and3 Morecod steaks, each 3/4 inch thick, salt, ground black pepper, fennel bulb, coarsely chopped, butter, dry white wine36 min, 6 ingredients
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Fennel Seed Mustard for Fishfennel seed, dijon mustard, dry mustard, sugar and2 Morefennel seed, dijon mustard, dry mustard, sugar, white wine vinegar, virgin olive oil15 min, 6 ingredients
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Fennel Stuffed with Cream Cheese and Kalamata Olivesfennel bulb (about 1 lb) and2 Morefennel bulb (about 1 lb), a 3-oz package cream cheese, softened, drained kalamata olives, pitted and chopped3 ingredients
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Tomatoes with Moroccan-Style Fish Stuffingfour 1/2-lb tomatoes, olive oil , or to taste and9 Morefour 1/2-lb tomatoes, olive oil , or to taste, scrod fillet or other firm-fleshed white fish fillet, dry white wine, chopped peel from quick preserved lemons, skinned lemons , scrubbed, trimmed at both ends, and cut lengthwise into sixths, coarse salt, fresh lemon juice, brine from quick preserved lemons, minced fresh coriander, fresh lemon juice , or to taste11 ingredients
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Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancettawhole fish, about 1 lb each, cleaned , such as trout, sna... and4 Morewhole fish, about 1 lb each, cleaned , such as trout, snapper, whitefish, flounder, or bluefish, fresh herbs such as tarragon , thyme, marjoram, etc., olive oil, kosher salt and freshly ground black pepper to taste, cut pancetta or center-cut bacon5 ingredients
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