29 fish peppers olives feta Recipes

  • Greek Fish Fillets
    tilapia fillets (4 oz each), salt, pepper, plain yogurt and
    8 More
    tilapia fillets (4 oz each), salt, pepper, plain yogurt, butter, softened, lime juice, red onion, finely chopped, pitted greek olives, dill weed, paprika, garlic powder, crumbled feta cheese
    25 min, 12 ingredients
  • Broiled Greek Fish Fillets
    tilapia fillets (4 oz each), salt, pepper, plain yogurt and
    8 More
    tilapia fillets (4 oz each), salt, pepper, plain yogurt, butter, softened, lime juice, red onion, finely chopped, pitted greek olives, dill weed, paprika, garlic powder, crumbled feta cheese
    25 min, 12 ingredients
  • Lemon Baked Cod from Greece!
    olive oil, feta cheese, oregano, garlic cloves and
    6 More
    olive oil, feta cheese, oregano, garlic cloves, ripe tomatoes, lemon juice, cod fish fillets, salt, pepper, lemon wedge
    45 min, 10 ingredients
  • Greece is the word!
    ripe tomato, skinned and chopped, garlic, crushed divided and
    11 More
    ripe tomato, skinned and chopped, garlic, crushed divided, ground cinnamon, shallots, very finely chopped, bay leaf, olive oil, divided, salt & freshly ground black pepper, prawns or 1 lb white fish fillet, in chunks, feta cheese, crumbled, green onions , chopped put aside some of the green tops for serving, ouzo or 2 tbsp pernod, fresh thyme, chopped, halved black olives
    50 min, 13 ingredients
  • Greek Style Fish or Chicken in a Pouch Greek Style Fish or Chicken in a Pouch
    couscous (cooked ), garlic cloves (minced or pressed ) and
    10 More
    couscous (cooked ), garlic cloves (minced or pressed ), yellow onion (minced ), green bell pepper (minced ), fresh basil (or 1 tsp. dried basil), lemon juice, olive oil, heads caramelized fennel (thinly sliced ), black olives, chopped (preferably kalamatas), water-packed artichoke hearts, roma tomatoes (diced ), feta cheese (crumbled )
    45 min, 12 ingredients
  • Mediterranean Snapper Mediterranean Snapper
    olive oil, sliced fennel bulb (about 1 medium) and
    10 More
    olive oil, sliced fennel bulb (about 1 medium), sliced red onion (about 1 large), yellow bell pepper strips (about 1 large), grape tomatoes, sliced ripe olives, drained, chopped fresh basil, dry white wine, red snapper or other firm white fish fillets, greek seasoning, lemon, thinly sliced, crumbled reduced-fat feta cheese with basil and tomato
    29 min, 12 ingredients
  • Greek Mixed Grill Kabobs and Pine Nut-Orzo Salad (Rachael Ray) Greek Mixed Grill Kabobs and Pine Nut-Orzo Salad (Rachael Ray)
    salt, orzo, garlic, grated or minced and
    17 More
    salt, orzo, garlic, grated or minced, fresh oregano, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, green olive tapenade, crushed red pepper flakes, lemons, juiced and 1 zested, extra-virgin olive oil, divided, firm white flesh fish , halibut or swordfish, cut into 12 (2-inch) chunks, boneless, skinless chicken breast, cut into 12 (2-inch) chunks, black pepper, pine nuts, lightly toasted, red onion, finely chopped, flat-leaf parsley, finely chopped, feta cheese crumbles, greek hot peppers, for garnish, kalamata olives, for garnish, tomatoes, diced, for garnish, cucumber, diced, for garnish
    30 min, 20 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top