140862 finger lickin chin good bbq sauce Recipes

good seasonings italian salad dressing mix, balsamic vinegar, cider vinegar, oil, water, good seasons dressing cruet

dijon mustard, lemon juice, garlic cloves, finely minced, minced fresh rosemary, ground black pepper, chicken thighs, plain bran flakes, parmesan cheese

tb dried minced onions, tb dijon mustard (i used 2 tb), tb poppy seeds, i used a couple dashes of worcheshire sauce, melted butter, dozen dinner rolls (i used pepperidge farm slider rolls), ham, sliced thin, sliced swiss cheese

uncooked jumbo shrimp, peeled and deveined, italian salad dressing, orange juice, bacon strips, cut in half, pepper jack or cheddar cheese, julienned

sugar (i use splenda ), paprika, salt, black pepper, garlic powder

chicken drumsticks or 8 chicken thighs, vegetable oil, flour, cayenne pepper, salt

jiffy cornbread mix, mixes, cream cheese, softened, eggs, chopped onion, melted butter

onions, chopped, garlic cloves, minced fresh ginger, chili powder, tomato paste, cayenne, coconut milk, sugar, salt and pepper, prawns

good quality round steaks (calculate about 1/3 to 1/4 lb per person) or 1 lb sirloin steak (calculate about 1/3 to 1/4 lb per person), flour (or more ), soy sauce (or more, lite is good , i find regular soy sauce to be too salty), fresh coarse ground black pepper , to taste

lean ground beef, garlic cloves, minced, onion, chopped, sweet red pepper, chopped, diced tomatoes with green chilies, tomato sauce, tomato paste, oregano, marjoram, rosemary, crushed, thyme, coriander, basil, salt

soy sauce, cornstarch, plum jam, pineapple juice, lemon juice

yellow onion, chopped, olive oil, chopped garlic, crushed tomatoes, tomato sauce, water, chili powder, brown sugar, cumin, paprika, kosher salt, ground chuck, cooked and crumbled, white hot dog buns, split but not separated, unsalted butter, at room temp, hot dogs, grilled, sweet onion, tangy yellow mustard (for serving)

good quality baguette or sourdough loaf, olive oil, raw garlic, minced or pressed, italian herbs (basil, oregano, thyme, and/or rosemary), parmesan cheese, freshly grated (optional), adjust amounts to number of people and individual taste)

jumbo shrimp (uncooked, peeled, deveined ), italian dressing, orange juice, bacon, strips cut in half, monterey jack pepper cheese , julienned (or cheddar)

baby back pork ribs cut into individual ribs, water, salt and pepper, garlic salt, russian salad dressing, pineapple juice

average - 2 eggs , 2 slices bread, 2 slices cheese per person, eggs, sourdough or whatever bread you personally love, cheddar cheese, mayonnaise, salt to taste, pepper to taste

tangy russian-style dressing, sour cream, prepared dill pickle relish, ketchup, chopped fresh chives, salt and freshly ground black pepper, bbq brisket sauce, ketchup, worcestershire sauce, cider vinegar, dark brown sugar, fresh bay leaves, garlic, finely chopped, smoked sweet paprika , 1/3 palmful, a couple pinches ground cloves or allspice, lots coarse black pepper, sliced cooked beef brisket, sandwich fixins, prepared sauerkraut, rinsed and drained, good quality marble rye bread or 4 wick rolls (caraway and salt seeded buns), softened butter , if using bread rather than rolls, swiss cheese (recommended : emmentaller), big deli pickles , for serving, radishes, halved and salted, for serving

kraft grated parmesan cheese, ground black pepper, ground red pepper (cayenne), boneless skinless chicken breasts , cut into strips, barbecue sauce, shredded reduced fat colby & monterey jack cheese, baby spinach leaves (about 7 cups), preheat oven to 400of. mix parmesan cheese and seasonings. add to chicken in large bowl; toss to coat.