808 fillet tomatoes onion Recipes

  • Grilled Mackerel with Spicy Tomato Jam
    tomatoes (1 lb), onion, apple jelly, cider vinegar and
    4 More
    tomatoes (1 lb), onion, apple jelly, cider vinegar, chopped fresh tarragon leaves, dried hot red pepper flakes, salt, four 6-oz mackerel or bluefish fillets with skin
    8 ingredients
  • Buttered Fish Fillet With Onions And Tomatoes
    cream dory or any fish fillet, cornstarch, butter and
    4 More
    cream dory or any fish fillet, cornstarch, butter, sliced shallots, diced tomatoes, sliced spring onions (optional), salt and pepper to taste
    17 min, 7 ingredients
  • Yugoslavian Fish Skewers With Serbian Tomato Relish
    fish steaks or 2 lbs fillets, skinned and boned, olive oil and
    10 More
    fish steaks or 2 lbs fillets, skinned and boned, olive oil, garlic cloves, minced, pepper, vegetable oil cooking spray, tomatoes, onion, finely chopped, hot red chili pepper, seeded and finely chopped, hot green chili pepper, seeded and finely chopped, hot yellow chili pepper, seeded and finely chopped, sugar, red wine vinegar
    32 min, 12 ingredients
  • Onion, Anchovy, and Olive Pizzas
    onions (about 2 1/2 lb), cut into 1/4-inch -thick slices and
    11 More
    onions (about 2 1/2 lb), cut into 1/4-inch -thick slices, water plus additional if necessary, olive oil, yellow cornmeal, tomatoes, sliced thin, flat anchovy fillets, rinsed and chopped, chopped pitted nicoise or other brine-cured olives, fresh thyme leaves, warm water (110o-115of.) plus additional tbsp if necessary, a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, all-purpose flour, salt
    12 ingredients
  • Fillet of Fish in Wine
    fish fillet, frozen or fresh, margarine, onion, chopped and
    7 More
    fish fillet, frozen or fresh, margarine, onion, chopped, garlic, minced, parsley, chopped, tomatoes, white wine, oregano or 1 dash tarragon, cream, salt and pepper
    40 min, 10 ingredients
  • Tomato Mackerel Salad
    mackerel fillets, drained, garlic, crushed, tomato paste and
    8 More
    mackerel fillets, drained, garlic, crushed, tomato paste, olive oil, chopped fresh basil, salt, freshly ground black pepper, roma (plum) tomatoes, chopped, cucumber, peeled and diced, onion, chopped, head soft lettuce (boston, bibb or mixed baby greens)
    25 min, 11 ingredients
  • Broiled Salmon with Roasted Tomato Sauce
    tomatoes, quartered, onion, peeled and quartered and
    12 More
    tomatoes, quartered, onion, peeled and quartered, garlic cloves, salt, freshly ground black pepper, tomato paste, organic vegetable broth (such as swanson certified organic), water, cornstarch, salmon fillets, skinned, salt, sliced fresh basil, coarsely ground black pepper (optional)
    14 ingredients
  • Roasted Halibut with Tomatoes, Saffron, and Cilantro
    tomatoes , cut into 1-inch pieces (about 8 cups) and
    9 More
    tomatoes , cut into 1-inch pieces (about 8 cups), red grape tomatoes, halved, yellow teardrop tomatoes, halved, halibut fillets (each about 1 inch thick ), olive oil, white balsamic vinegar, green onions, chopped (white part only ), chopped fresh cilantro plus cilantro sprigs for garnish, chopped fresh basil, saffron threads
    10 ingredients
  • Tomato-Anchovy Pasta
    olive oil, chopped green onions , (about 5) and
    5 More
    olive oil, chopped green onions , (about 5), garlic cloves, minced, anchovy fillets, drained, chopped, diced peeled tomatoes, rotini or other corkscrew-shaped pasta, grated parmesan cheese
    7 ingredients
  • Fillet of Trout with Tomato
    trout fillets, about 6 oz each, salt, capers and
    8 More
    trout fillets, about 6 oz each, salt, capers, green olives, pitted, pearl onions, chopped, ripe plum tomatoes, chopped, chopped parsley, garlic, chopped, dry white wine, olive oil, freshly ground black pepper
    11 ingredients
  • Bass in Artichoke and Tomato Broth
    onion, quartered and thinly sliced, extra-virgin olive oil and
    11 More
    onion, quartered and thinly sliced, extra-virgin olive oil, garlic cloves, chopped, dry white wine, frozen artichoke hearts, thawed and drained, stewed tomatoes, pitted brine-cured black olives such as kalamata, chopped, water, salt, black pepper, black sea bass fillets (1/2 inch thick) with skin, unsalted butter, cut into bits, grated fresh orange zest
    13 ingredients
  • Tomato-Braised Fish Wth Feta and Lemon
    olive oil, red onions, small, thinly sliced and
    7 More
    olive oil, red onions, small, thinly sliced, garlic clove, minced, diced tomatoes, drained (2 14 1/2 cans), lemon zest, cod fish fillets, can use other white fish, salt, feta, crumbled, lemon wedge
    25 min, 9 ingredients
  • Fantastico  no Sin  Tomato Sauce Fantastico no Sin Tomato Sauce
    onions, chopped, garlic cloves, chopped and
    10 More
    onions, chopped, garlic cloves, chopped, anchovy fillets, washed and chopped, sun-dried tomatoes, halves, chopped, basil, dried, tomato paste, tomato sauce (just tomatoes, no sugar added), oregano, dried, black olives, chopped (optional), capers, chopped (optional), salt, pepper
    3 min, 12 ingredients
  • Fillet of Salmon with Fennel, Tomatoes, and Risotto Fillet of Salmon with Fennel, Tomatoes, and Risotto
    bottled clam juice, divided, butter, divided and
    13 More
    bottled clam juice, divided, butter, divided, olive oil, divided, chopped white onion, arborio rice or medium-grain white rice, dry white wine, divided, salmon fillets, chopped red onion, garlic cloves, minced, fennel bulbs, trimmed, halved , thinly sliced crosswise, chopped plum tomatoes (about 2 small), baby spinach leaves, chopped fresh tarragon, divided, freshly grated parmesan cheese, chopped fresh chives
    15 ingredients
  • Cod Tomato Surprise Cod Tomato Surprise
    onion, diced, garlic clove, minced and
    11 More
    onion, diced, garlic clove, minced, red pepper, seeded and chopped into 1/2 inch pieces, green pepper, seeded and chopped into 1/2 inch pieces, kalamata olive, drained, pitted and diced, rosemary (divided ), oregano (divided ), smoked paprika (divided ), tomato sauce, cod fish fillet, cut into 2-3 inch chunks, olive oil (divided ), asiago cheese, shredded, salt and pepper
    25 min, 13 ingredients
  • Orange Roughy with Tomato-Cilantro Salsa Orange Roughy with Tomato-Cilantro Salsa
    tomatoes, seeded, diced (about 2 2/3 cups) and
    12 More
    tomatoes, seeded, diced (about 2 2/3 cups), red onion, diced (about 1 cup), fresh cilantro, chopped (about 1/2 cup), fresh lime juice, olive oil, minced canned chipotle chilies, ground cumin, olive oil, orange roughy fillets (each about 3/4 inch thick ), all purpose flour, haricots verts or other slender green beans, trimmed, fresh lemon juice, olive oil
    13 ingredients
  • Fillet of Red Snapper With Coconut Sauce Fillet of Red Snapper With Coconut Sauce
    red snapper fillets, lime , juice of, olive oil and
    9 More
    red snapper fillets, lime , juice of, olive oil, garlic, minced, white onion , sliced julienne style, stalk celery , sliced julienne style, tomato paste, coconut milk, chicken bouillon cube, bay leaves, tomato, seeded and sliced julienne style, cooked white rice
    40 min, 12 ingredients
  • Oven Baked Fish with Roasted Tomato slices Oven Baked Fish with Roasted Tomato slices
    tomatoes (cut into thin wedges) and
    9 More
    tomatoes (cut into thin wedges), onion (cut into thin wedges), orange rind , sliced into slivers 1.5 cm wide, olive oil, garlic, chopped (i use 6), green chilies, chopped (my addition) (optional), fresh thyme leave (i use cilantro sometimes), firm white fish fillets, cut in 4 pieces (pomfret/ king fish are what i get easily), salt & freshly ground black pepper (and cumin powder to taste), basil leaves , cut into thin slivers
    55 min, 10 ingredients




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