248550 filipino style beans garlic bay Recipes

sharp cheddar cheese, chopped, green onions , cut into 4-inch pieces, reduced-fat cream cheese, ranch-style beans (such as ranch style), pinto beans with jalapeno peppers and bacon (such as trappey s), drained, chopped fresh cilantro, scoop-shaped corn chips (such as fritos scoops)

whole chickens , deboned and cut up, texmati cooked brown rice, black beans or 2 (15 oz) cans pinto beans, drained and rinsed well, virgin olive oil, onion, peeled and finely chopped, red pepper, seeded and finely chopped, fresh jalapeno pepper, seeded and finely chopped, fresh garlic cloves, minced, diced tomatoes with juice, cumin, lemon , juice of, sea salt, fresh ground black pepper, prepared chicken broth

ground beef, ranch style beans, ranch-style beans with jalapenos, tomato sauce, onion salt, new mexico chile powder, black pepper, divided, all purpose seasoning (ravens or lawrys), monterey jack and cheddar cheese blend, chopped onion, jalapeno , slices

bacon, water, dry pinto beans, kielbasa sausage, cut into bite-size pieces (optional), ranch-style beans, tomato paste, dried minced onion, apple cider vinegar, pickled jalapeno peppers, white sugar, salt, garlic powder, onion powder, ground paprika, green bell pepper, chopped, chopped green onion

smoked sausage , cut into 1-inch pieces, kidney beans, rinsed and drained, great northern beans, rinsed and drained, black beans, rinsed and drained, chopped onion, water, tomato sauce, celery, chicken bouillon granule, minced garlic, bay leaf, pepper, dried oregano (optional), dried thyme (optional), hot cooked rice

dried great northern beans or 1 3/4 cups dried navy beans, dried onion flakes, dried basil leaves, chicken bouillon cubes or 2 vegetable bouillon cubes, unwrapped, dried parsley flakes, instant minced garlic, black pepper, uncooked medium pasta shells, water, canned pasta sauce, baby spinach, parmesan cheese, grated, salt and pepper

margarine (or butter), onion, chopped, bell pepper, chopped, stalk celery, chopped, fresh garlic clove, minced, ranch style beans, rotel tomatoes (drained ), pinto beans with jalapeno peppers (drained), cheddar cheese, grated

browned ground beef or 1 lb turkey, i use pre-seasoned taco turkey meat or leftover taco meat, diced green onion, you may substitute any onion, kernel corn, diced green chilis, any salsa, cream of mushroom soup, chicken broth, you may substitute water , if desired, rice, i use leftover pre-cooked rice, pinto beans, kidney beans , black beans or ranch style bean, would work equally well, garlic powder, chili powder, cumin, pepper, salt

ground beef, bacon (or cut up sausage), onion (chopped ), garlic clove, pork and beans, butter beans, ranch style beans, brown sugar (or less according to taste), vinegar, catsup, dry mustard, salt, pepper

ground beef, tomato sauce, ranch style beans (with or without jalapenos), kidney beans, black beans, rotel (mild or hot ), chili powder, dried onion, minced, dried garlic, minced, cumin, oregano, paprika, red pepper powder (if you like it spicy), jalapeno, sliced (if you like it spicy)

dried black beans, garlic clove, water, coarse sea salt, olive oil, yellow onion, diced, carrots, peeled and diced, bell pepper , your choice of color, coarse sea salt, lots of freshly cracked black pepper, garlic powder, onion powder, water , for deglazing pot, recipe slow cooked black beans , above, eggs

ground beef, red kidney beans, pintos with jalapenos, light brown sugar, chopped ham (hormel), bacon, northern beans, ranch style beans (black label) love these, ketchup, dark molasses, worchestershire, yellow mustard, onion chopped, garlic chopped, fritos and cheddar cheese

i love beans , must be my southern poor people background., i have this recipe that is simple cheap and very good, kidney beans light ,dark , or mix them., garlic powder ., unsalted butter or margarine, sprinkles of granulated chicken bullion, water 303 size., a potato masher

chopped green pepper, onion, chopped, garlic clove, minced, butter, fully cooked johnsonville smoked sausage , cut into 1/2-inch slices, diced tomatoes, undrained, canned ranch style beans (pinto beans in seasoned tomato sauce), undrained, dried oregano, pepper, hot cooked rice

pork tenderloin (preferably from tail end), thinly sliced crosswise (1/3 cup), chinese shaoxing cooking wine or medium-dry sherry, salt, firm tofu, peanut oil, fresh mild red chiles (sometimes called finger chiles), thinly sliced diagonally, then seeded, chopped garlic, chinese fermented black beans, rinsed well and drained, chicken stock or reduced-sodium chicken broth, dark soy sauce, potato starch, water, scallions, greens thinly sliced diagonally (reserve remainder for another use), asian sesame oil, asian chile oil, white rice

dry pinto beans, water (i use 4 cups of beef stock 4 cups ), onion, diced, green pepper, diced, garlic, minced, worcestershire sauce, chili powder, salt, dry mustard, pepper, diced tomatoes and green chilies

bean curd, boneless lean pork (finely chopped or ground ), soy sauce, dry sherry, sweet bean paste or 1 tsp hoisin sauce, vegetable oil or 3 tbsp salad oil, gingerroot, minced, szechuan hot bean sauce (tobanjan or lajiaojiang), garlic, minced (about 2-3 cloves), water, soy sauce, green onions, whole, thinly sliced, cornstarch, water, szechuan peppercorns , roasted and crumbled (huajiao) (optional)

ranch-style beans with jalapenos, home style brown sugar baked beans , with bacon, green pepper, finely chopped, red pepper, finely chopped, onion, chopped, ketchup, barbecue sauce, brown sugar