297 filipino caldo Recipes
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stew beef , cut into cubes, head of a cabbage quartered and10 Morestew beef , cut into cubes, head of a cabbage quartered, kilo chinese cabbage krinkley edged, sized potatoes quartered, plantains peeled and sliced in the middle, big can of pork and beans, tomato paste, water, onion sliced, garlic minced, salt and pepper to taste, i like to add a selection of hot peppers .45 min, 12 ingredients
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chicken stock, chicken bones, onion, chopped and16 Morechicken stock, chicken bones, onion, chopped, celery sticks, chopped, carrot chopped, salt, pepper corns, bay leaves, dumplings, fresh prawns, deveined and minced, onion finely chopped, mince pork, egg, fish sauce, ground black pepper, wonton wrappers, spring onions, garlic, crushed, oil19 ingredients
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chicken, whole or choice cuts (breasts, thighs or wings) and10 Morechicken, whole or choice cuts (breasts, thighs or wings), curry powder, fresh coconut milk, carrots, slice into strips, green beans (baguio beans), cut by 1-1.5, potatoes, peeled and cubed 0.5 x 0.5, cooking oil (vegetable / corn), sized onion, minced, garlic, minced, salt and pepper, calamansi (optional)20 min, 11 ingredients
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canola oil or 1 tbsp vegetable oil, uncooked rice, water and3 Morecanola oil or 1 tbsp vegetable oil, uncooked rice, water, knorr caldo de tomate powder (chicken tomato boullion found in soup isle with other knorr brands), roughly chopped cilantro, roughly chopped tomato (any kind )20 min, 6 ingredients
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vegetable oil for browning and10 Morevegetable oil for browning, beef round, thinly sliced then cut into 1 inch pieces, onion, diced, roma (plum) tomatoes, chopped, new potatoes, quartered, tomato puree, fresh spinach, rinsed and torn into bite-size pieces, red wine, garlic, minced, chopped fresh oregano, beef broth2 hour , 11 ingredients
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water, octopus , cut into 1 inch pieces, vegetable oil and9 Morewater, octopus , cut into 1 inch pieces, vegetable oil, diced carrots, diced celery, cubed potatoes, crushed dry pasilla chile peppers, chopped onion , or to taste, diced tomato, shrimp in shells, fresh corn kernels (optional), salt to taste1 hour 15 min, 12 ingredients
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pure wesson vegetable oil, dry angel hair fideo, uncooked and10 Morepure wesson vegetable oil, dry angel hair fideo, uncooked, poblano or green bell pepper, seeded, chopped, jalapeno or serrano pepper, seeded, chopped, chopped onion, garlic, finely chopped, tomato sauce, water, caldo con sabor de pollo (chicken bouillon), shredded cooked chicken, sazon seasoning, chopped fresh cilantro30 min, 12 ingredients
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olive oil, onion, diced, garlic, crushed and9 Moreolive oil, onion, diced, garlic, crushed, fresh ginger, peeled and thinly sliced, chicken wings, split and tips discarded, fish sauce, chicken broth, glutinous sweet rice, salt and pepper to taste, green onion, chopped, lemon, sliced (optional), fish sauce for sprinkling , if desired (optional)50 min, 12 ingredients
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olive oil, onion, finely chopped, garlic, crushed and8 Moreolive oil, onion, finely chopped, garlic, crushed, potatoes, peeled and thinly sliced, cabbage, thinly sliced, water, portuguese chourico sausage, casing removed, sliced 1/4-inch thick, smoked paprika, salt, pepper to taste, olive oil1 hour 10 min, 11 ingredients
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pam original no-stick cooking spray and8 Morepam original no-stick cooking spray, bone-in, skin-on chicken thighs or drumsticks, adobo seasoning blend, grain white rice, uncooked, sliced green onions, divided, tomato sauce, rosarita premium whole black beans, drained, rinsed, water, caldo con sabor de pollo (chicken bouillon)40 min, 9 ingredients
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Filipino Chicken Adoboadobo marinade, vinegar, soy sauce and6 Moreadobo marinade, vinegar, soy sauce, whole garlic bulb, crushed (more if you like ), bay leaves, handful of whole pepper corns, chicken legs and thighs, you can use with pork or beef too)45 min, 9 ingredients
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Filipino Bistekbeef (filet mignon is best, but a nice sirloin works well... and6 Morebeef (filet mignon is best, but a nice sirloin works well too)., fresh lime or lemon juice, soy sauce, freshly ground black pepper, onion, cut into rings, garlic cloves (crushed ), cooking oil20 min, 7 ingredients
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Filipino Chicken Currychicken, cubed 2 or you can even uncut up pieces like thi... and10 Morechicken, cubed 2 or you can even uncut up pieces like thighs or breasts. having it on the bone while it cooks gives the curry a nice flavor., vegetable oil- enough to coat the bottom of 12 skillet, new potatoes- scrubbed clean . 2 pieces, garlic, minced, onion, chopped, red bell peppers, seeded and sliced, coconut milk- start with 1 and if not enough to cover chicken add another can., curry powder, red chile flakes - to taste, salt and pepper to taste, peas. thaw under water. (optional) this is my addition to the recipe because of trying to get my kids to eat more veggies.11 ingredients
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Filipino-inspired Coleslawhead of green cabbage, head of red cabbage, carrots and5 Morehead of green cabbage, head of red cabbage, carrots, spiced coconut vinegar, unrefined peanut oil, raisins, unsalted peanuts, lightly crushed, sea salt & freshly cracked black pepper to taste10 min, 8 ingredients
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Filipino Goulashpork , boston butt or shoulder, deboned and7 Morepork , boston butt or shoulder, deboned, whole onion, chopped, whole peeled tomatoes , large, frozen green beans, soy sauce, soy sauce, vinegar, adobo seasoning8 ingredients
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Filipino Beef Tapabeef sirloin thinly sliced, soy sauce, garlic minced and3 Morebeef sirloin thinly sliced, soy sauce, garlic minced, sugar, salt, pepper6 ingredients
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Hamonado Filipino Filipino Hamkilo prok pigue or kasim, calamansi juice, pineapple juice and2 Morekilo prok pigue or kasim, calamansi juice, pineapple juice, sugar, pepper to taste5 ingredients
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