29993 figolli almond easter Recipes

heavy whipping cream, dark brown sugar, chopped semisweet chocolate, chopped, cake flour, baking powder, salt, dark brown sugar, unsalted butter, room temperature, almond paste, eggs, vanilla extract, almond extract, sugar, whole almonds, toasted, mascarpone , cheese, chilled heavy whipping cream, sugar, vanilla extract, bittersweet chocolate, chopped

butter, lt. olive oil, brown sugar, eggs, almond filling (solo), flour, baking soda, salt, toasted slivered almonds, almond extract

butter, softened, sugar, eggs, chocolate syrup, almond extract, all-purpose flour, all-purpose flour, salt, semi-sweet chocolate chips, almond extract, chopped almonds

soft butter, flour, turbinado sugar, ground almonds, whole almonds, drop almond flavoring

hazelnuts, blanched, whole almonds, blanched, ground almonds, sugar, light corn syrup, honey, salt, water, egg whites, vanilla extract, almond extract, butter, softened

butter (3 sticks), granulated white sugar, vanilla, almond extract, molasses (2 tbsp.), baking soda, baking powder, salt (if you are using ed almonds, cut the to 1/2 tsp.), ground almonds (measure after grinding), eggs, flour, hershey chocolate kisses

unsweetened cocoa, all-purpose flour, granulated sugar, baking powder, baking soda, salt, strong freshly brewed coffee, almond fresh vanilla, vegetable oil, eggs, white vinegar, sugar, sifted roughly, cocoa, salt, butter, at room temperature, pure vanilla extract, almond extract, almond fresh vanilla

white sugar, brown sugar, eggs, almond extract, canola oil, flour, whole almonds or 1 cup slivered almonds, baking powder

butter, soft, flour, sugar (turbinado), ground almonds, almonds, whole, drops almond flavoring

active dry yeast, warm water (110-115 degrees ), milk (110-115 degrees ), butter or 1/4 cup margarine, softened, sugar, eggs, salt, all-purpose flour, almond paste, butter or 1/4 cup margarine, softened, brown sugar (packed), almond extract, sugar, all-purpose flour, butter or 1 tbsp margarine, sugar, milk, almond extract

butter, softened, sugar, egg, almond extract, all-purpose flour, sugar (for flattening cookies), butter, melted, sugar, almond extract, milk, sliced almonds

sugar, butter, eggs, flour, nonfat sour cream, baking powder, baking soda, almond extract, sugar, sliced almonds, coconut, cinnamon, powdered sugar, nonfat sour cream, almond extract

graham cracker crumbs, chopped almond roca buttercrunch toffee, butter, melted, cream cheese, softened, eagle brand sweetened condensed milk, eggs, almond extract, brown sugar, whipping cream, chopped almond roca buttercrunch toffee

hershey bars, milk, sugar (to taste), cocoa, cayenne pepper (less is more with cayenne), cinnamon, vanilla extract, almond extract (flavor option a for almond cocoa), candy cane, fine chopped (flavor option b for peppermint cocoa), peppermint , altoids crushed into fine powder (flavor option cup for cocoa)

brown sugar, egg, melted butter, vanilla, almond extract, salt, sliced almonds, whole almonds (for garnish )

yellow cake mix, blanched almond, water, vegetable oil, eggs, almond extract, light corn syrup, butter, almond liqueur

blanched slivered almond, all-purpose flour , plus, all-purpose flour, baking soda, salt, sugar, unsalted butter, softened, eggs, sour cream, grated lemon , rind of, almond extract, creme fraiche or 1 (8 oz) container sour cream, almond extract, pineapple, peeled , quartered lengthwise, cored, dark brown sugar , pkd, pineapple juice, ground cinnamon

butter or 1/2 cup margarine, softened, almond paste (not marzipan), egg, betty crocker oatmeal cookie mix, water, whole almonds, unblanched, powdered sugar, almond extract, water