71 fig mustard Recipes

whole-wheat bread, toasted, grainy mustard, fig spread, manchego or aged cheddar, or a combination, sliced, sliced turkey, watercress

boneless skinless chicken thighs , cut into 3/4-inch pieces, chicken broth, chopped onion, chopped sweet red pepper, chopped carrot, chopped dried apricots, chopped dried figs, golden raisins, orange marmalade, mustard seed, garlic cloves, minced, curry powder, crushed red pepper flakes, ground cumin, ground cinnamon, minced fresh parsley, minced fresh mint, lemon juice, chopped pistachios

quinoa, water, cherries, pitted halved, and quartered (about two handfuls), baby arugula (about enough for two), lemon juice, dijon mustard, fig jam, honey, extra-virgin olive oil

macadamia nuts, toasted, cooled and coarsely chopped, sweet potatoes, peeled and sliced into wedges, extra virgin olive oil, divided, sea salt , to taste, ground pepper , to taste, balsamic vinegar (fig or pomegranate), maple syrup, dijon mustard

smoked duck breast, thinly sliced, pain au levain (french country bread), lightly toasted, dried figs (or plums) cut in half, red-wine vinegar, sugar , to taste, dijon mustard, garlic , smashed, olive oil, kosher salt, freshly ground black pepper , to taste, salad (or purchase an organic bagged mix), baby romaine leaves, mache, oak leaf lettuce, mizuna or baby spinach leaves

oranges, water, sugar, lemon juice, anise seed, crushed, dry mustard, apples, cored and sliced, red seedless grapes, halved, dried fig, sliced, bibb lettuce

vegetable oil, lemon juice, white wine vinegar, dijon mustard, minced red onion, poppy seeds, honey, salt, grated orange peel, chopped dried apricots, chopped dried figs, shredded cooked turkey or cubed fully cooked ham, celery ribs, sliced, cheddar cheese , julienned, coarsely chopped pecans, toasted

baby arugula, fresh figs , preferably black mission, quartered, kosher salt and black pepper, country ham, sliced, pecan halves, toasted, green onions, thinly sliced, slces country bread, grilled (1/2-inch thick ), ricotta cheese, molasses, water, red wine vinegar, dijon mustard, honey, kosher salt, black pepper, canola oil

oil free french dressing, mixed dried fruit, chopped into small pieces (craisins, apricots & figs), raisins, fruit chutney, coarse grain mustard, spring onions, chopped, low-fat cheddar cheese or 125 g mozzarella cheese, cubed, feta or 65 g creamy blue cheese, crumbled, pecan nuts, coarsely chopped, butter lettuce, shredded, red oak lettuce, leaves left whole, leafy fresh herbs (oregano, basil etc)