43585 fig ginger auberge Recipes

sugar, flour, baking soda, salt, nutmeg, cinnamon, allspice, vegetable oil, eggs, buttermilk, vanilla, fig preserves (about 1 cup), chopped pecans, sugar, baking soda, buttermilk, butter, light corn syrup, vanilla

lemons , juice of, brown sugar, white wine vinegar, water, dried figs, halved, lemon, peel removed and sliced thin, boneless skinless chicken thighs, salt , to taste, ground black pepper , to taste, chopped fresh parsley

dried fig, stems removed, tart apples, peeled and cored, orange , juice and rind of, lemon , juice and rind of, water, sugar, salt

orange, black mission fig, chopped, sugar, red wine, thyme, wrapped in, cheesecloth, water

sour cream, mashed peeled figs, grated lemon zest, amaretto or 3 tbsp brandy or 3 tbsp orange liqueur or 3 tbsp rum, sugar, chilled heavy cream

ripe figs, fresh lemon juice, grates lemons , zest of, water, jell, sugar

butter, figs, coarsely chopped, fresh, brown sugar, cinnamon, granulated sugar (splenda ok too), granulated sugar (splenda ok too), flour, salt, milk (any type, whole , skim, lowfat, fat-free), half-and-half (fat free type ok), eggs, beaten, pure vanilla extract

all-purpose flour, sugar, unsalted butter, sour cream, dark brown sugar , packed, eggs, room temp, vanilla extract, dried figs, water, baking powder, baking soda, ground cinnamon, salt, lemon rind, grated, salt

all-purpose flour, sugar, cornmeal, salt, butter, ice water, sugar, figs

unsalted butter, soft brown sugar, golden syrup, orange , zest of, finely grated, porridge oats (not instant ), dried figs, chopped

balls pizza dough, at room temperature, all-purpose flour, extra virgin olive oil, garlic clove, minced, minced fresh rosemary, salt, fresh ground pepper, crushed red pepper flakes (optional), fig jam (from a 6-oz jar- found at costco s in fl), gorgonzola, crumbled (1 cup), sliced prosciutto (the more expensive, the better ), scallion, white and green parts thinly sliced

fresh figs, stemmed and cut in half lengthwise, country ham, very thin slices (6 to 8 inches long), raspberry balsamic vinegar

prosciutto, deli cream cheese (splurge here), fresh figs, halved (or 8 dried ), fresh arugula, freshly cracked black pepper

figs, pancetta, brown sugar, honey, balsamic vinegar, salt, pepper, mascarpone cheese , whipped

unsalted butter, cut into tbsp-size pieces (you can also use parve margarine or half butter and half vegetable shortening), unbleached all-purpose flour, salt, ice water, water, black tea bags, lemon peel, lemon , juice of, cinnamon sticks, dried figs, stemmed, sugar, kirsch (you may also use other fruit liqueur), egg, lightly beaten

unsalted butter, at room temperature, light brown sugar, eggs, pure vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, dried calimyrna figs, stems trimmed and cut into 1/4-inch pieces, coarsely chopped walnuts, coarsely chopped semisweet chocolate (or chocolate chips)