4 fig and glazed tenderloin Recipes
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fig preserves, rice vinegar, chili paste, garlic, minced and6 Morefig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )30 min, 10 ingredients -
fig preserves, rice vinegar, chile paste with garlic and6 Morefig preserves, rice vinegar, chile paste with garlic, low-sodium soy sauce, kosher salt, divided, pork tenderloins, trimmed, freshly ground black pepper, fresh chives , cut into 1-inch pieces (optional)9 ingredients -
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Beef Tenderloin with Costa Rican Coffee Balsamic Fig Glaze (Robert Irvine)
dark modena balsamic vinegar, granulated sugar and4 Moredark modena balsamic vinegar, granulated sugar, brewed strong costa rican dark roast coffee, fresh figs, beef tenderloin , chateaubriand cut, salt and freshly ground black pepper55 min, 6 ingredients
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