166140 fiery summer bruschetta olive spread candie Recipes
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olive oil, balsamic vinegar, more leaves of fresh basil and12 Moreolive oil, balsamic vinegar, more leaves of fresh basil, on the vine tomatoes or 4-5 plum tomatoes, good tsp kosher salt, fresh cracked pepper, shakes of dried crushed red pepper flakes, juice of 1 lemon, garlic cloves, white sugar, good loaf of italian bread, sliced thin, more of fresh mozzarella cheese (please use the fresh stuff, ok ), cookie sheet, mix dressing in, potato masher10 min, 15 ingredients
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olive oil, yellow pepper seeded and sliced and8 Moreolive oil, yellow pepper seeded and sliced, red pepper seeded and sliced, sugar, cappers drained, julienned fresh basil leaves, kosher salt, freshly ground black pepper, baguatte, creamy gorgonzola or other blue cheese, at room temperature20 min, 10 ingredients
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olive oil, garlic finely minced and6 Moreolive oil, garlic finely minced, red grape tomatoes halved lengthwise and pitted, yellow grape tomatoes halved lengthwise and pitted, whole basil leaves sliced chopped whatever, whole baguette sliced, butter , you heard me... 8., balsamic vinegar or 330 min, 8 ingredients
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olive oil , or as needed, olive oil, yellow onion, minced and10 Moreolive oil , or as needed, olive oil, yellow onion, minced, garlic, minced, chopped kale, kosher salt, grinds fresh black pepper , or to taste, diced tomato, shredded carrots, eggs, whole milk, shredded cheddar cheese (such as sargento 4 state cheddar cheese), chopped flat-leaf parsley1 hour 20 min, 13 ingredients
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Fiery Turkey-Pâte Crostiniolive oil, coarsely chopped green onions, garlic cloves and9 Moreolive oil, coarsely chopped green onions, garlic cloves, crushed red pepper, chopped cooked turkey (about 10 oz), coarsely chopped water chestnuts, light mayonnaise, crystallized ginger or 1/2 tsp ground ginger, white wine vinegar, low-sodium soy sauce, thick) slices french bread baguette (about 1 loaf)12 ingredients
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Bruschetta With Sauteed Sweet Peppers and Creamy Gorgonzolaolive oil and9 Moreolive oil, red bell pepper, seeded and sliced into thin strips, yellow bell pepper, seeded and sliced into thin strips, sugar, capers, drained, julienned fresh basil leaves, kosher salt, fresh ground black pepper, baguette, creamy gorgonzola or 3 oz other blue cheese, at room temperature45 min, 10 ingredients
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Bruschetta (Ree Drummond)olive oil, garlic, finely minced and7 Moreolive oil, garlic, finely minced, red grape tomatoes , halved lengthwise, yellow grape tomatoes , halved lengthwise, balsamic vinegar, whole fresh basil leaves , plus more as needed, chiffonade, salt and freshly ground black pepper, whole baguette or crusty loaf, butter30 min, 9 ingredients
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Bruschettaolive oil, garlic cloves, minced, sourdough bread and3 Moreolive oil, garlic cloves, minced, sourdough bread, chopped fresh herbs (rosemary, thyme, parsley, or sage), sea salt , to taste, freshly ground pepper , to taste6 ingredients
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Garlic Feta Toasts With a Warm Olive Spreadbaguette (cut into slices), olive oil and16 Morebaguette (cut into slices), olive oil, feta cheese, crumbled, olive oil, fresh parsley, diced fine, scallions, diced fine (whites and greens ), fresh basil, diced fine, minced garlic, pepper, green olives, diced fine (no filling like cheese or pimentos), black olives, diced fine (i love to use a mix of kalamata and black), fresh parsley, diced fine, scallion, diced fine, onion, diced fine, minced garlic, olive oil, fresh lemon juice, red pepper flakes25 min, 18 ingredients
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Olive and Sun-Dried Tomato Vegetables (Giada De Laurentiis)olive oil , plus 3 tbsp and10 Moreolive oil , plus 3 tbsp, oil-packed sun-dried tomatoes, drained and finely chopped, pitted small black olives , such as kalamata, halved, halved pitted green olives, dried thyme, kosher salt for seasoning , plus 1/2 tsp, freshly ground black pepper, shallots, thinly sliced, zucchini, ends trimmed and discarded, cut into 1/2-inch rounds, yellow summer squash, ends trimmed and discarded, cut into 1/2-inch rounds, red bell pepper, cored, seeded and cut into 1/4-inch strips16 min, 11 ingredients
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Roasted Eggplant and Olive Spread with Pita Bread Chipseggplants, diameter pita breads , cut horizontally in half and5 Moreeggplants, diameter pita breads , cut horizontally in half, olive oil, chopped pitted kalamata olives or other brine-cured black olives, garlic cloves, minced, red wine vinegar, ground cumin7 ingredients
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