12055 field pears fennel Recipes
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fennel bulbs, stalks discarded and6 Morefennel bulbs, stalks discarded, pale inner (white ) celery stalks, leaves discarded and stalks thinly sliced, ball buffalo mozzarella (optional), roughly torn, grated lemon zest (preferably from an unwaxed organic lemon), fresh lemon juice, good-quality fruity extra-virgin olive oil, fine sea salt20 min, 7 ingredients
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Fennel and Celery Root Casserole
fennel bulb, trimmed and sliced 1/4 inch thick and6 Morefennel bulb, trimmed and sliced 1/4 inch thick, celery root, trimmed and sliced 1/4 inch thick, sweet onion , such as vidalia or walla walla, sliced 1/4 inch thick, salt and freshly ground black pepper to taste, granny smith apple, peeled, cored, and sliced 1/4-inch thick, heavy whipping cream, shredded aged colby or cheddar cheese1 hour 10 min, 7 ingredients -
Pear Relish
pears, onions, coarsely chopped and7 Morepears, onions, coarsely chopped, green bell peppers, seeded and coarsely chopped, jalapeno peppers, coarsely chopped, apple cider vinegar, white sugar, prepared mustard, salt, canning jars with lids and rings, or as needed2 hour 10 min, 9 ingredients -
Fennel, Grape, and Gorgonzola Salad
fennel bulb (sometimes called anise) and6 Morefennel bulb (sometimes called anise), extra-virgin olive oil, fresh lemon juice, halved black grapes, seeded, gorgonzola cheese, crumbled (about 1/2 cup), cut thinly sliced radicchio, sliced romaine (wash and dry before slicing)7 ingredients -
Pear and Pistachio Puff Pastry Tartlets
pears, peeled, halved, cored and10 Morepears, peeled, halved, cored, essencia or other sweet dessert wine, vanilla bean, shelled unsalted pistachios (about 3 oz), sugar, unsalted butter, room temperature, egg, frozen puff pastry sheets (1 17 1/4-oz package), thawed, egg, beaten to blend (glaze), chopped pistachios, fresh mint leaves11 ingredients -
Fennel and Walnut Salad
fennel bulbs, trimmed, sliced, extra-virgin olive oil and2 Morefennel bulbs, trimmed, sliced, extra-virgin olive oil, head radicchio , separated into 6 outer leaves, chopped walnuts4 ingredients -
Fennel-Marinated Vegetables in Lettuce Cones
fennel seeds, white-wine vinegar, extra-virgin olive oil and6 Morefennel seeds, white-wine vinegar, extra-virgin olive oil, scallions, white and pale green parts quartered lengthwise, orange or red bell peppers, cut into 1/4-inch-wide strips, yellow bell peppers , cut into 1/4-inch-wide strips, celery ribs, cut into 1/4-inch-wide strips about 4 inches long, jicama (about 3/4 lb), peeled and cut into 1/4-inch-wide strips about 4 inches long, loose-leafed lettuce leaves, rinsed, drained well , and thick rib cut out to facilitate rolling9 ingredients -
Fennel Seed-Salt Rub
fennel seeds, whole black peppercorns, kosher salt and1 Morefennel seeds, whole black peppercorns, kosher salt, cayenne pepper4 ingredients -
Pear Cranberry Sparklers
pear nectar and2 Morepear nectar, unsweetened cranberry juice (or 3/4 cup cranberry juice cocktail for a sweeter drink), seltzer or prosecco, to top off3 ingredients -
Fennel Stuffed with Cream Cheese and Kalamata Olives
fennel bulb (about 1 lb) and2 Morefennel bulb (about 1 lb), a 3-oz package cream cheese, softened, drained kalamata olives, pitted and chopped3 ingredients
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