4221 ferrat cocktail Recipes

extra-small or small pacific oysters in the shell , scrubbed, rock salt, finest cocktail sauce, garnish: fresh cilantro or fresh parsley

lean ground beef, egg, water, bread crumbs, minced onion, jellied cranberry sauce, chili sauce, brown sugar, lemon juice

ground beef, dry onion soup mix, white bread, half-and-half, ketchup, dark brown sugar, worcestershire sauce

cocktail rye bread, thousand island dressing, deli sliced corned beef, sauerkraut, rinsed and well drained, sliced swiss cheese

ground beef, dry bread crumbs, milk, ground black pepper, snipped fresh parsley, minced onion, salt, egg, worcestershire sauce, shortening, chile sauce, grape jelly

lean ground beef, grape jelly, chili sauce, fresh lemon juice

cocktail rye bread, cream cheese, softened, cucumber, peeled and thinly sliced, onion, halved and thinly sliced, mayonnaise

cocktail rye bread, mayonnaise, cucumbers, thinly sliced, lemon pepper

butter, softened, prepared mustard, rye bread, boiled ham, thinly sliced, white bread, cooked ham, thinly sliced, salami, thinly sliced, cream cheese, softened, curry powder, toasted almonds

cocktail sausages, flour tortillas, toothpicks, ketchup, for garnish, mustard, for garnish

citron vodka, vodka, pear vodka, cranberry-raspberry juice blend, lime, juiced, lime, for garnish

cocktail onion, brine (from the cocktail onions), minced fresh garlic (or more , if you like garlic), horseradish, dill weed, celery seed, worchestershire sauce, dry vermouth (such as noilly prat), tabasco sauce, fresh ground pepper (30 turns of the mill), tomato juice (not v-8)

spicy cocktail salsa (recipe below ), or bottled cocktail sauce, freshly grated horseradish, fresh, shucked oysters, cut into 3/4inch pieces if very large