83424 fennel salad mint blossom dressing Recipes

fennel bulbs, anchovy fillets of the sort packed in oil, grated parmigiano, minced parsley, olive oil, two tbsp white wine vinegar, salt, pepper, a tbsp of flour, lemon

fennel , bulb thinly sliced, +3 tbsp of the fronds chopped, peaches, peeled and diced, fresh thyme, chopped finely, cinnamon, orange juice, honey, olive oil, salt and pepper

fennel bulbs, halved and thinly sliced , plus 1 tbsp of the fronds, stalks celery, diced, fresh lemon juice, extra-virgin olive oil, kosher salt and pepper, shaved parmesan, tomatoes, canola oil, chicken cutlets, all-purpose flour, eggs, beaten, bread crumbs

fennel bulbs, trimmed, cored, halved , and sliced lengthwise (about 2 1/2 cups), extra-virgin olive oil, divided, sea salt, freshly ground black pepper, fresh clementine or orange juice, chopped shallot (about 2 1/2 tbsp), red wine vinegar, ground cumin, crushed red pepper, ground cinnamon, watercress sprigs (6 cups), or 1 small bunch , stems removed, clementines or 2 navel oranges, peeled and sectioned (about 1 cup sections), torn radicchio leaves, pomegranate seeds

tahini paste, natural yoghurt, honey, lemon , juice of, garlic clove, crushed, chopped fresh mint

shredded coconut, toasted, crushed pineapple, mint, chopped

fennel bulbs, ripe bosc or asian pears, pecorino or parmigiano-reggiano (parmesan) cheese, walnut halves, extra-virgin olive oil, balsamic vinegar, preferably aged

fennel bulb, trimmed, oranges, peeled and trimmed of pith and segmented or sliced, blood oranges would add a brilliant colour contrast ), extra virgin olive oil, poppyseeds, shaved parmigiano-reggiano

radishes trimmed, fennel trimmed, carrots peeled, granny smith apple cored, fresh lemon juice, mayonnaise

fennel bulb, split in half and sliced thinly, olive oil, brown sugar, red pepper flakes, salt & pepper, fresh or frozen fruit (we ve used frozen blueberries, raspberries, fresh mango, dried cranberries - all were delicious)

fennel bulb, pears, lime for juice, olive oil, parmesan cheese

sliced fennel bulbs (about 4 small bulbs), red onion, thinly sliced, bottled citrus sections or fresh orange sections, olive oil, kosher salt, freshly ground black pepper, fennel fronds

fennel bulbs, extra-virgin olive oil, balsamic vinegar, sugar, salt, pepper, navel oranges, peeled and sectioned, carrots, sliced, celery ribs, chopped, chopped walnuts, toasted, lettuce

fennel bulb, thinly sliced, apple, thinly sliced, sliced sweet onion, olive oil, lemon juice, orange juice, grated lemon peel, grated orange peel, dijon mustard, salt, pepper

fennel bulbs, sliced, red onion, halved and thinly sliced, olive oil, lemon juice, salt, pepper

fennel bulbs, olive oil, butter, orange juice, lemon juice, salt, coarsely ground pepper, navel oranges, peeled and cut into segments, leaf lettuce

orange juice, lemon juice, red wine vinegar, olive oil, dijon mustard, fresh mint leaves, chopped