72111 fennel pie bacon biscuit Recipes
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fennel seed, coriander seeds, white peppercorns and10 Morefennel seed, coriander seeds, white peppercorns, kosher salt, yukon gold potato, unpeeled and cut into 1 inch cubes, carrots, peeled and cut on the diagonal into 1/2 inch thick slices, extra virgin olive oil, red onion, each halved and cut into 8 wedges through the root end, fennel bulb, halved lengthwise and cut into 1/2 inch wide wedges through the core, asparagus , tough ends trimmed and cut on the diagonal into 1 1/2 inch lengths, zucchini, ends trimmed and halved lengthwise and cut on the diagonal into 1/2 inch thick slices, fennel , spice rub, sea salt45 min, 13 ingredients
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fennel seeds, anise seeds, mayonnaise, red-wine vinegar and8 Morefennel seeds, anise seeds, mayonnaise, red-wine vinegar, salt, black pepper, fennel bulbs (sometimes called anise; 1 to 1 1/2 lb total), stalks cut off and discarded but fronds reserved, fresh lemon juice, green cabbage (2 to 2 1/2 lb, preferably savoy), any tough outer leaves discarded, carrot, coarsely grated (1 cup), red onion , halved lengthwise, then thinly sliced lengthwise (1 cup), chopped fresh flat-leaf parsley1 hour 45 min, 12 ingredients
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Bacon And Tomato Cupsbacon, tomato, chopped, onion, chopped and4 Morebacon, tomato, chopped, onion, chopped, shredded swiss cheese, mayonnaise, dried basil, refrigerated buttermilk biscuit dough40 min, 7 ingredients
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Savory Tomato-Bacon Biscuit Bitesbisquick original all-purpose baking mix and9 Morebisquick original all-purpose baking mix, grated parmesan cheese, sugar, ground red pepper, mayonnaise, divided, milk, tomatoes , each cut into 8 slices, bacon slices, cooked and crumbled, sliced green onions (optional)10 ingredients
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Fennel and Turnip Crudites with Fennel Saltfennel seeds, coarse sea salt and2 Morefennel seeds, coarse sea salt, fresh fennel bulbs, trimmed of tough outer leaves, bulbs thinly sliced lengthwise with core intact, small fronds reserved for garnish, turnips, peeled, each cut into 1/2-inch-thick wedges4 ingredients
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Biscuit Recipe Kids Can Makebiscuit pockets and5 Morebiscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.15 min, 6 ingredients
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Biscuits au Graham de l'inconnubeurre fondu, biscuit graham, biscuit graham and15 Morebeurre fondu, biscuit graham, biscuit graham, biscuits graham, creme patissiere, creme patissiere, creme patissiere, farine, glacage, glacage, jaune d oeuf, lait, lait, montage, oeuf, sucre, sucre en poudre, vanille45 min, 18 ingredients
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Biscuits with Milk Gravy (Paula Deen)bacon grease, all-purpose flour, milk warm, salt, pepper and1 Morebacon grease, all-purpose flour, milk warm, salt, pepper, melted butter45 min, 6 ingredients
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Fennel Seed Spiked Pork Roastfennel seed, dried rosemary, dried thyme leaves and8 Morefennel seed, dried rosemary, dried thyme leaves, whole black peppercorns, coarse sea salt, minced garlic, ouzo, fresh boston butt pork roast, onions, thickly sliced, fennel bulb, sliced thickly (optional), water as needed5 hour 20 min, 11 ingredients
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