95 favorite chocolate cake Recipes

chocolate cake mix (personal favorite is fudge or devil s food flavor), eggs, vegetable oil, semi-sweet chocolate chips (or other desired add in, see my note on the recipe above)

butter, softened, sugar, eggs, vanilla extract, cake flour, baking soda, salt, buttermilk, bittersweet chocolate, melted and cooled, baking cocoa, milk, butter, cubed, vanilla extract, sugar

all-purpose flour, baking powder, salt, butter, softened, sugar, eggs, milk, vanilla, chocolate syrup, baking soda, prepared dark chocolate frosting (or your favorite chocolate frosting recipe)

all-time favorite chocolate chip cookies, chocolate frosting

sugar, flour, your favorite cocoa powder, baking powder, baking soda, salt, eggs, milk , mixed together to make sour (1 tsp white vinegar), strong coffee, canola oil, vanilla

unsweetened dutch process cocoa, hot strong brewed coffee, all-purpose flour, cake flour, baking powder, salt, sugar, brown sugar, butter, at room temperature, eggs, at room temperature, egg yolks, at room temperature, vanilla extract

butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, milk, sugar or favorite frosting

yellow cake mix (or 5 cups american-style batter from your favorite recipe) or 1 (18 oz) box white cake mix, plus ingredients to prepare batter according to package directions (or 5 cups american-style batter from your favorite recipe), white chocolate chips, melted & cooled slightly, cream cheese or 8 oz light , at room temperature, cool whip, thawed or 1/4 cup sweetened whipped cream, fresh strawberries, hulled and sliced, fresh pineapple chunk (or use canned, drained ), mandarin orange, drained well, kiwi fruits, peeled & sliced, pineapple juice, lemon juice, cornstarch, granulated sugar

cake, betty crocker triple chocolate fudge cake mix or your favorite deep chocolate cake, eggs, vegetable oil, water, hot fudge, chocolate ganache, milk chocolate chips or chopped baking squares, heavy cream, unsalted butter, cubed

supplies, chocolate tube cakes (see recipe, or use your favorite ), chocolate glaze (see recipe ), fluff frosting (see recipe ), marshmallow fluff, graham crackers, red, yellow, and orange, black, edible glitter flakes, dry ice (per eruption), brulee torch or other mini-torch, cake, almonds or hazelnuts (7-8 oz), chopped in a food processor until finely ground, bittersweet chocolate, chopped coarse, unsalted butter, softened, sugar, eggs, separated, fluff, all-purpose flour, salt, chocolate glaze, this makes enough to cover the whole volcano. make immediately before using ), bittersweet chocolate, butter, fluff frosting, lots of fluff (3-4 cups should be enough)

eggs, white cake mix, oil, warm water, carton sour cream, instant chocolate pudding mix, chocolate chips

sugar, divided, all-purpose flour, salt, egg whites, room temperature, fresh lemon juice, vanilla extract, grated orange rind, own organics sweet dark orange dark chocolate, finely grated

food cake mix, instant chocolate pudding mix, sour cream, eggs, butter, melted, almond extract, semi-sweet chocolate chips

chocolate pudding (not instant ), milk, chocolate chips, chocolate cake mix

german chocolate cake mix or 1 butter pecan cake mix, water (or as called for by your cake mix directions), eggs (or as called for by your cake mix directions), oil (or as called for by your cake mix directions), almond toffee pieces, chopped pecans, powdered sugar

white cake mix, water, green creme de menthe, oil, eggs, your favorite chocolate fudge topping (i like hersheys or mrs richardsons), cool whip, thawed, green creme de menthe

flour, sugar, butter, cocoa powder, baking powder, milk, eggs, vanilla, baking soda

flour, baking powder, baking soda, sugar, cocoa, vanilla, eggs, coffee, in, water, oil