86 favorite and cabbage Recipes

head cabbage, shredded, chopped green pepper, chopped onion, mayonnaise, white vinegar, sugar, salt, bacon strips, cooked and crumbled

bacon, chopped, onions, salt, cayenne pepper, pepper, sugar, bay leaves, head cabbage, dark beer

head cabbage, shredded or chopped fine, favorite spaghetti sauce (or homemade ), rice (if you use brown you must add an extra 1/2 cup water.), water, sliced mushrooms

onion, chopped, butter, italian sausage, sliced into 1 inch rounds (you can also use kielbasa your favorite spicy sausage), head cabbage, chopped (bite-size chunks ), diced tomatoes, cheddar cheese soup, beef broth

dijon mustard, mayonnaise, sugar, fresh lemon juice, salt, cabbage, shredded

tilapia fillets (any fish will do this is 1 of my favorites), corn tortillas, red onion, chopped, fresh cilantro, chopped, head cabbage, chopped, lemons or lime, quarters, any salsa

cabbage (shredded ), carrot (peeled, shredded ), onion powder, sugar, salt, fresh cracked pepper, evaporated milk, buttermilk, lemon juice, mayonnaise

spinach, chopped, romaine lettuce, chopped, red cabbage, chopped, sweet red pepper, chopped, cucumber, peeled and sliced, shredded carrots, chopped onion

sugar, sesame oil, canola oil, rice vinegar, salt, black pepper, chicken base, precooked boneless chicken breasts, shredded (or 5 - 6 large thighs ), napa cabbage, shredded, green onion, thinly sliced, jicama or 1/2 cup water chestnut, thin julienned slices, frozen peas and carrots, unthawed (or frozen mixed veggies), canola oil, sesame seeds, toasted, blanched slivered almonds, uncooked oriental-flavor instant ramen noodles (save 1 seasoning mix packet for dressing) or 2 (3 oz) packages chicken-flavored ramen noodles, crushed (save 1 seasoning mix packet for dressing)

pork belly*, sliced into 1/4 or a bit larger pieces (uncooked bacon can be used in a pinch, but if you can get pork belly - please use it. ), oil, kochujang (korean chili paste), minced garlic, kimchi (sometimes i add a little bit more because i adore ), broth (use your favorite - i tend to use homemade chicken or veggie for this recipe), green onions , slice in a bias (save some for garnish), kochu (hot green chili), thinly sliced (save some for garnish), heaping tbsp kochukaru (korean pepper powder), soy sauce, salt and pepper to taste, pack dooboo (tofu) - i use the soft variety, cut into 1-inch cubes, sticky rice (i like to serve this soup with it), at my asian supermarket , woo sung, this is in the frozen meat section and it is sliced in packages like thick cut bacon. pork belly is not a smoked meat (like bacon) - and is really delicious. like i said, you could use bacon - or i think pancetta would work well here, too.

barbecued cabbage, source: how to grill by steven raichlen (workman, 2001), pg. 360, method : indirect grilling, butter, bacon , cut crosswise into 1/4-inch slivers, onion, finely diced, green cabbage (about 2 lb), your favorite barbecue sauce, coarse salt and black pepper, also need : 2 cups wood chips, soaked in cold water to cover, then drained. best of barbecue grill ring (optional) or aluminum foil, crumpled into a 3-inch ring

head cabbage (or half a large head), shredded (about 5 cups), olive oil, unsalted butter, sweet onion, chopped, stalks celery, chopped, chopped bell pepper, chopped garlic, prepared marinara sauce, black-eyed peas, drained, sliced carrots, favorite salt-free seasoning, italian herb seasoning, sea salt, black pepper , red pepper, paprika, chili powder, cooked brown rice or mashed potatoes for serving

ground beef, olive oil, onion (chopped ), stalks celery, finely chopped, smoked sausage, cut into bite size pieces (i prefer andouille), garlic (minced ), head cabbage (chopped ), grain rice, chili powder, rotel tomatoes & chilies, your favorite white wine, mushrooms (sliced )

cabbage, shredded, raisins, carrot, shredded, green onion, sliced, sunflower seeds , roasted, bacon, cooked & crumbled (optional), red pepper, chopped (optional), mayonnaise, barbecue sauce (your favorite ), celery seed, dijon mustard, salt & pepper

cabbage, finely shredded, water , salted, margarine, salt (i also add ground black pepper, but it s not part of the recipe), flour, milk (i use low fat ), breadcrumbs, cheese, grated (your favorite )

shrimp, cooked and shredded, cabbage, finely chopped, ripe olives, chopped, olive juice, paprika, drops tabasco sauce (optional)

dried shiitake mushroom, sliced, snow peas, chopped cabbage, chopped broccoli, baby sweet corn, peanut oil, garlic, finely chopped, chicken stock, oyster sauce, light soy sauce, black soy sauce, white pepper

ground meat (or your favorite blend of veal, pork and beef), uncooked rice, salt, freshly ground black pepper, ground cumin, onion, minced, minced garlic (about 3 cloves), olive oil, coarsely minced onion, sliced carrots, tomato paste, brown sugar, ketchup, whole peeled tomatoes with juice, salt and freshly ground black pepper, cabbage, bay leaf, fresh lemon juice, golden raisins, sour cream and fresh dill, for garnish