148711 fat spaghetti squash mock brown Recipes
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spaghetti, butter, divided, extra-virgin olive oil and8 Morespaghetti, butter, divided, extra-virgin olive oil, sliced shallots (about 4), fresh shiitake mushrooms, stemmed, sliced, fresh lemon juice, vegetable broth, grated lemon peel, asparagus , tough ends trimmed, cut crosswise in thirds, chopped fresh chives, shaved asiago cheese11 ingredients
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spaghetti, olive oil and6 Morespaghetti, olive oil, canned anchovy fillets, chopped , 1 tbsp anchovy oil reserved, garlic cloves, chopped, chopped fresh oregano, tomato paste, canned diced tomatoes in juice with italian seasonings (undrained ; from 1 28-oz can), mussels , scrubbed, debearded8 ingredients
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spaghetti, extra-virgin olive oil, garlic clove, minced and6 Morespaghetti, extra-virgin olive oil, garlic clove, minced, chopped fresh flat-leafed parsley leaves, freshly grated lemon zest, freshly ground black pepper, shrimp (about 20), shelled and deveined, dry white wine, chopped arugula (about 1 bunch)9 ingredients
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spaghetti, margarine, grated parmesan cheese and11 Morespaghetti, margarine, grated parmesan cheese, eggs (well beaten ), cottage cheese, ground beef, chopped onion, green pepper (chopped ), diced tomatoes (i use contadina brand), tomato paste, sugar, oregano, garlic, mozzarella cheese45 min, 14 ingredients
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spaghetti ('1/2 lb, i used corn so it was gluten-free) and9 Morespaghetti ( 1/2 lb, i used corn so it was gluten-free), peas, frozen, tomatoes, quartered, feta cheese, pesto sauce, fresh rosemary, minced, granulated garlic, fresh chives, minced, oil (optional), fresh ground black pepper20 min, 10 ingredients
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spaghetti or 10 oz linguine and11 Morespaghetti or 10 oz linguine, extra virgin olive oil, divided use, garlic cloves, minced, mixed mushrooms, finely chopped (optional), minced clams , including juice from 1 can, red pepper flakes (optional), fresh oregano or 1 tsp dried oregano, white wine, lemon , juice of, fresh ground black pepper, fresh italian parsley, coarsely chopped (or less, if you prefer )35 min, 12 ingredients
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Spaghetti with Butter, Parmesan, and Pepperspaghetti, freshly grated parmesan cheese (about 6 oz) and3 Morespaghetti, freshly grated parmesan cheese (about 6 oz), unsalted butter, diced, room temperature, freshly ground black pepper, fresh parmesan shavings (optional)5 ingredients
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Spaghetti with Broccoli Rabe and Garlicspaghetti and6 Morespaghetti, broccoli rabe , hollow stems discarded and leaves and remaining stems cut into 2-inch pieces, olive oil, garlic cloves, finely chopped, dried hot red-pepper flakes (to taste), salt, grated parmesan30 min, 7 ingredients
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Spaghetti Lemoncellospaghetti, garlic cloves, flat anchovy fillet, olive oil and4 Morespaghetti, garlic cloves, flat anchovy fillet, olive oil, freshly grated lemon zest, a pinch dried hot red pepper flakes, minced fresh parsley leaves, freshly grated parmesan plus additional for serving8 ingredients
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Spaghetti with Broccoli, Brie, and Walnutsspaghetti, olive oil and4 Morespaghetti, olive oil, broccoli (about 1 1/4 lb), cut into 1/2-inch flowerets,;reserving stems for another use, garlic clove, minced, brie , rind discarded, cut into 1-inch pieces, walnuts, toasted and chopped coarse6 ingredients
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Spaghetti with Cremini Mushrooms, Lemon, and Thymespaghetti and14 Morespaghetti, coarse fresh bread crumbs (from 2 slices firm white sandwich bread), olive oil, salt, unsalted butter, cremini mushrooms, trimmed and cut into 1/4-inch-thick slices (6 cups), freshly grated lemon zest, garlic cloves, chopped (1 tbsp), worcestershire sauce, fresh lemon juice, minced fresh thyme, black pepper, minced fresh parsley, grated parmigiano-reggiano (1/2 cup) plus additional for serving, garnish: lemon wedges45 min, 15 ingredients
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