106843 fat apricot stuffed breasts Recipes
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Apricot Sherbetapricots, water, juice of 1 lemon, sugar and1 Moreapricots, water, juice of 1 lemon, sugar, may double the recipe5 ingredients
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Apricot Creamapricots, peeled, stoned and chopped and5 Moreapricots, peeled, stoned and chopped, superfine or caster sugar, gelatine leaves, cream, ice cubes, crushed, egg white10 min, 6 ingredients
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Apricot Sundaesapricot halves, orange juice divided, brown sugar and3 Moreapricot halves, orange juice divided, brown sugar, cornstarch, vanilla extract, frozen vanilla yogurt15 min, 6 ingredients
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Apricot Baked Meringue Delightsapricot preserves, hot pepper sauce, sponge cake cups and5 Moreapricot preserves, hot pepper sauce, sponge cake cups, ice cream, egg whites at room temperature, ground allspice, marshmallow cream, strawberries cut into fans8 ingredients
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Apricot Souffleapricot jam and4 Moreapricot jam, egg whites stiffly beaten with 1/4 tsp cream of tartar, grated lemon rind, butter and sugar to prepare souffle dish, powdered sugar for garnish5 ingredients
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Apricot Sherbetapricot halves, drained and7 Moreapricot halves, drained, grated rind and juice of 3 medium lemons, water, sugar, almond extract, vanilla extract, egg whites, whipping cream , whipped8 ingredients
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Apricot Rosemary Chicken Cutletsapricot preserves, butter, chicket cutlets and2 Moreapricot preserves, butter, chicket cutlets, chopped fresh rosemary, fresh lemon juice20 min, 5 ingredients
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Apricot-Ginger Pork Tenderloinapricot spread (such as polaner all fruit), orange juice and7 Moreapricot spread (such as polaner all fruit), orange juice, rice wine vinegar, grated peeled fresh ginger, salt, freshly ground black pepper, pork tenderloin, trimmed, sliced green onions (about 2)37 min, 9 ingredients
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Apricot dressingapricot preserves, cracked black pepper, dijon mustard and2 Moreapricot preserves, cracked black pepper, dijon mustard, red wine vinegar, salt5 ingredients
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Apricot Vinaigretteapricot fruit spread or preserves and2 Moreapricot fruit spread or preserves, seasoned rice wine vinegar, olive oil5 min, 3 ingredients
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