84982 fast and easy pea salad Recipes

peas (in fridge to get cold), hardboiled egg (in fridge to get cold), fresh carrot (washed ), onion, mayonnaise, parsley flakes

peas (fresh or frozen , defrost), shredded sharp cheddar cheese, diced celery, shredded iceberg lettuce, chopped green pepper, mayonnaise, raspberry vinaigrette dressing, black pepper, bacon bits, chopped green onion (optional)

dried onion, butter or 2 tbsp margarine, water, chicken bouillon cubes or 2 vegetable bouillon cubes, dried dill weed, frozen peas, cream cheese, salt and pepper

frozen peas, assorted cheese crumbles or 2 (8 oz) packages shredded cheddar cheese, mayonnaise

shrimp or 1 lb large , cooked, peeled and chilled, frozen peas, red onion, thinly sliced, ranch dressing (i used the buttermilk ranch packet make yourself style), lettuce

french haricots vert, fresh, red radish , matchsticks, summer slicing tomatoes, seeded and diced, avocado, diced, sweet corn, waxed yellow beans, peas, fresh tarragon, finely chopped, fresh lemon juice

french style green beans, shoe peg corn, sweet peas, pimientos, onion, finely cut, celery, finely cut, green pepper, finely cut, sugar, vinegar, salt, black pepper, oil

fresh basil leaves, chopped, chopped garlic cloves, white balsamic vinegar, lemon juice, grated parmesan cheese, safflower oil, salt, fresh ground black pepper, quinoa, chicken broth, red pepper, diced, yellow pepper, diced, green onion, chopped, chopped sugar snap pea, dried cranberries, almonds

kidney beans, white beans, black beans, frozen peas, thawed, frozen corn, thawed, red pepper, diced, red onion, diced, fresh cilantro, chopped, salsa, seasoned rice vinegar, dijon mustard or 1 -2 tbsp stone ground mustard, garlic clove, crushed

peas (thawed if frozen ), red onion, small dice, cheddar cheese, cubed, bacon, cooked and crumbled, mayonnaise, sour cream, cayenne, salt and pepper, to taste

peas, drained, stalks celery, diced, sugar, vinegar, oil, salt, lg. onion, diced

frozen peas, cooked bacon, diced (or try canadian bacon or diced spam instead), cheddar cheese, shredded, onions, chopped, mayonnaise

head of cauliflower, bacon, frozen peas, sour cream, salad dressing, green onions

easy layered salad from mccormick, this salad is a perfect after easter recipe since it uses leftover hard-cooked eggs and ham you might have., prep time : 20 minutes, mixed salad greens, tomatoes, chopped (about 2 cups), shredded cheddar cheese, divided, frozen peas, thawed, hard-cooked eggs, sliced, cubed cooked ham, chopped red onion, mayonnaise, sour cream, mccormick dill weed, mccormick mustard, ground, carbohydrates : 6 g, cholesterol : 94 mg, sodium: 542 mg, fiber : 2 g, protein : 13 g

multi-grain spaghetti, cooked and cooled, frozen peas, thawed, coleslaw dressing, red onion, diced, grape tomatoes, three-cheese blend, crumbled

green peas, shoepeg corn, french-style green beans, chickpeas, pimiento, chopped, chopped onions (i prefer sweet onions), chopped celery, oil, sugar, water, salt to taste, pepper to taste, vinegar