49414 famous bacon jalapenos poppers Recipes

eggs, beaten, milk, panko bread crumbs, salt, ground black pepper, garlic powder, jalapeno chile peppers, crumbled bleu cheese

fresh jalapeno peppers , halved lengthwise, stems, seeds and membranes removed, cream cheese, softened, sharp cheddar cheese, ground cumin, cayenne, original essence, panko breadcrumbs

jalapenos lengthwise and remove seeds., cream cheese- spiced up (garlic powder, chili powder and cayenne pepper)softened -to taste, shredded cheddar cheese, shredded monteray jack(i use with jalapenos for that extra kick), bacon cut in half, toothpicks - soaked in water

cream cheese, grated parmesan cheese, garlic powder, shredded cheddar cheese, whole jalapeno peppers with stems, bacon , cut in half crosswise

fresh jalapenos, neufchatel cheese or 1 (8 oz) package cream cheese, bacon

cream cheese, at room temperature, garlic cloves, minced, chopped sun-dried tomato, fresh basil leaves, kosher salt, jalapeno peppers, sliced bacon

fresh jalapeno peppers (on the small side ), cream cheese, softened, cheddar cheese, shredded, bacon (you may not use all of it)

fresh jalapenos, low-fat cream cheese, ranch dressing , already made up, cheddar cheese, bacon, cut into thirds

chicken breasts (or equivalent chicken tenders), cumin (to taste), chili powder (to taste and try ancho or chipotle for a change), salt, garlic cloves, minced, jalapenos, seeded and chopped, cream cheese, chicken broth (adjust for desired thickness), bacon, shredded cheddar cheese or 3/4 cup colby-monterey jack cheese, fresh cilantro, chopped plus more for garnish, mexican rice

cream cheese (may use less, depending on size of peppers used), garlic cloves, chopped (use less if you use less cream cheese or small peppers), sun-dried tomato, finely chopped (nice handful from the jar), fresh basil, chopped (to taste), salt, jalapeno peppers (larger than average size will make them easier to stuff), bacon, thinly sliced (use less if you use smaller peppers), toothpick (for the peppers, not your teeth!)

cream cheese softened, shredded cheddar cheese, shredded monterey jack cheese, bacon slices cooked and crumbled, salt, garlic powder, jalapenos halved lengthwise and seeds removed, dry bread crumbs

whole fresh jalapenos, fat free cream cheese, shredded fat-free cheddar cheese, fiber 1 cereal, egg beaters egg substitute , original, salt, pepper, garlic powder

cream cheese, softened, pickled jalapeno pepper, diced, salt, milk, wonton skins

apple cider vinegar, water, jalapenos, sea salt, panko vegan breadcrumbs, nutritional yeast flakes, extra virgin olive oil, egg substitute (bob s red mill), tabelspoons water, blanched slivered almond, sugar, sea salt, firm tofu, well drained, extra virgin olive oil, onion powder, red wine vinegar, canned pimientos

vegetable oil, for frying, fresh jalapeno peppers, cream cheese, softened, monterey jack cheese, grated, bacon, cooked and crumbled, original essence , plus, original essence, all-purpose flour , plus, all-purpose flour, divided, milk, egg, lightly beaten, panko breadcrumbs

fresh jalapenos (or more of smaller), cream cheese, pepper bacon

shrimp (cooked & defrosted), cream cheese, jalapenos, chopped scallion, bacon (thin is better ), cheddar cheese (or your fav will work), season salt

vegetable oil, for frying, fresh large jalapeno peppers, cream cheese, softened, monterey jack, grated, bacon, cooked and crumbled, essence , plus 1/4 teaspoon, recipe follows, all-purpose flour plus 3 tbsp, divided, milk, egg, lightly beaten, panko bread crumbs