48283 fall acorn squash swiss chard bacon Recipes

  • Swiss Chard and Ricotta Cornmeal Crust Pizza
    swiss chard (about 12 oz.) and
    15 More
    swiss chard (about 12 oz.), bacon, cut into 3/4-inch squares, garlic cloves, thinly sliced, sea salt & freshly ground black pepper, to taste, ricotta cheese, parmesan cheese (grated ), mozzarella cheese (grated -optional), red pepper flakes, pizza dough, active dry yeast (1 tbsp), warm water, all-purpose flour , plus more as needed, olive oil, milk, salt, cornmeal (stone ground, plus more for pan)
    40 min, 16 ingredients
  • Acorn Squash With Bacon
    acorn squash, bacon, use your favorite, butter, cinnamon and
    1 More
    acorn squash, bacon, use your favorite, butter, cinnamon, salt & pepper
    1 hour 10 min, 5 ingredients
  • Pasta With Swiss Chard Bacon and Lemony Ricotta
    corkscrew macaroni, olive oil, bacon, coarsely chopped and
    8 More
    corkscrew macaroni, olive oil, bacon, coarsely chopped, garlic cloves, chopped, yellow onion, chopped, red pepper flakes, swiss chard, cleaned and coarsely chopped, chicken stock, ricotta cheese, lemon , juice and zest of, parmesan cheese, grated
    30 min, 11 ingredients
  • Swiss Chard and Bean Soup
    swiss chard, zucchini, chopped, squash, chopped and
    11 More
    swiss chard, zucchini, chopped, squash, chopped, onion, chopped, carrots, peeled and chopped, chicken broth , campbells, great northern beans, drained and rinsed, diced tomatoes (with liquid ), garlic cloves, minced, olive oil, black pepper, salt, dried oregano, dried thyme
    40 min, 14 ingredients
  • Delicious Acorn Squash Soup
    onion, chopped, fresh minced garlic (optional), celery and
    12 More
    onion, chopped, fresh minced garlic (optional), celery, butter (for vegetarian use olive oil), flour, chicken bouillon granules, dill weed, curry powder (can use more to taste), cayenne pepper, chicken broth, whipping cream (can use evaporated milk), mashed cooked acorn squash, salt and pepper, bacon, cooked and crumbled (can use more ), crouton (optional)
    33 min, 15 ingredients
  • Acorn Squash for 2
    acorn squash , cut in half lenthwise and seeded, butter and
    6 More
    acorn squash , cut in half lenthwise and seeded, butter, honey, dried sage, bacon , crisp fried, drained and crumbled, maple syrup, jalapeno, cleaned, seeded and finely chopped, orange marmalade
    50 min, 8 ingredients
  • Acorn Squash Soup
    acorn squash, halved, butter, unsalted and
    8 More
    acorn squash, halved, butter, unsalted, leeks, chopped (white and -tender green), fresh thyme, fresh or 1 tsp dried thyme, chicken broth, salt, pepper, fresh ground, sour cream, chives, chopped (3 tb ), bacon , slices fried crisp and crumbled
    40 min, 10 ingredients
  • Fall Brodo With Acorn Squash, Swiss Chard, and Bacon Fall Brodo With Acorn Squash, Swiss Chard, and Bacon
    acorn squash and
    8 More
    acorn squash, swiss chard, preferably with dark green leaves and red stalks, good quality bacon , cut into 1/2-inch pieces, chopped onions, chicken stock (made from scratch), farfalle pasta, kosher salt, cayenne pepper, coarsely grated parmigiano-reggiano cheese
    1 hour 30 min, 9 ingredients
  • Swiss Chard, Bacon, and Ricotta Ravioli with Tomato Sauce Swiss Chard, Bacon, and Ricotta Ravioli with Tomato Sauce
    bacon and
    6 More
    bacon, chopped swiss chard , stems discarded, leaves washed and chopped (about 1/2 lb), minced garlic, ricotta cheese, freshly grated parmesan cheese, won ton wrappers*, thawed if frozen, prepared tomato sauce, heated
    7 ingredients
  • Squash-Swiss Chard Gratin Squash-Swiss Chard Gratin
    swiss chard, water, chopped oyster mushrooms (about 8 oz) and
    12 More
    swiss chard, water, chopped oyster mushrooms (about 8 oz), fat-free , less-sodium chicken broth, salt, divided, freshly ground black pepper, divided, cubed peeled butternut squash (about 1 1/2 lb), chopped fresh or 1 tsp dried rubbed sage, olive oil, paprika, garlic cloves, chopped, olive oil-flavored cooking spray, warm 2% reduced-fat milk, dry breadcrumbs, reduced-calorie margarine, melted
    15 ingredients
  • Bacon and Onion Swiss Chard Bacon and Onion Swiss Chard
    trimmed swiss chard, bacon slices, diced and
    6 More
    trimmed swiss chard, bacon slices, diced, garlic cloves, minced, chopped vidalia or other sweet onion, fat-free , less-sodium chicken broth, balsamic vinegar, salt, freshly ground black pepper
    28 min, 8 ingredients
  • Acorn Squash Soup Acorn Squash Soup
    onion, chopped celery, butter and
    10 More
    onion, chopped celery, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, dill weed, curry powder, cayenne pepper, chicken broth, evaporated milk, mashed cooked acorn squash, salt and pepper to taste, bacon strips, cooked and crumbled
    30 min, 13 ingredients
  • Acorn Squash With Bacon, Apple and Swiss Acorn Squash With Bacon, Apple and Swiss
    acorn squash, bacon and
    14 More
    acorn squash, bacon, apple, chopped, peeled (i used golden delicious, i m sure any would work well), onion, chopped, garlic cloves, chopped, dried sage, dried rosemary, dried thyme, ground pepper, seasoned stuffing mix (i used herbed , cubed bread stuffing), water , depending on your preference for stuffing consistency, swiss cheese, shredded (i used deli slices that i finely cubed), toasted breadcrumb (optional), olive oil (optional), parsley, chopped (optional), green onion, sliced (optional)
    50 min, 16 ingredients
  • Swiss Chard Ricotta Gnudi with Fall Mushrooms Swiss Chard Ricotta Gnudi with Fall Mushrooms
    swiss chard, stem ends trimmed, whole-milk ricotta cheese and
    13 More
    swiss chard, stem ends trimmed, whole-milk ricotta cheese, grated parmesan cheese (about 1 1/2 oz) plus additional for serving, coarsely chopped shallot (about 1 large), egg, coarse kosher salt, freshly ground black pepper, freshly grated nutmeg, all purpose flour plus additional for shaping dumplings, low-salt chicken broth, shallots, thickly sliced, assorted wild mushrooms (such as shiitake, chanterelle, and crimini), stems trimmed and reserved, caps thinly sliced, chilled unsalted butter, cut into 6 pieces, divided, extra-virgin olive oil, divided, coarse kosher salt
    15 ingredients
  • Acorn Squash With Cheese Spinach Stuffing Acorn Squash With Cheese Spinach Stuffing
    acorn squash , halfed and deseaded (i used two small and ... and
    8 More
    acorn squash , halfed and deseaded (i used two small and had enough stuffing left for a third 1), olive oil, onion, diced, celery, diced, frozen spinach, thawed and squeezed, fat-free cream of mushroom soup, nonfat milk, low-fat swiss cheese, shredded
    1 hour 15 min, 9 ingredients
  • Back Bean Chili with Butternut Squash & Swiss Chard Back Bean Chili with Butternut Squash & Swiss Chard
    olive oil, chopped onions, garlic cloves, chopped and
    7 More
    olive oil, chopped onions, garlic cloves, chopped, butternut squash, 1/2-inch pieces peeled, chili powder, ground cumin, beans, 15 oz rinsed, drained, black, vegetable broth, tomatoes, 14 1/2 oz, canned diced, swiss chard, (packed) coarsely chopped leaves (from 1 small bunch)
    10 ingredients
  • Swiss Chard and Beet Sauté Swiss Chard and Beet Sauté
    bacon, coarsely chopped, onion, chopped and
    3 More
    bacon, coarsely chopped, onion, chopped, red swiss chard, stalks trimmed, leaves sliced, red wine vinegar, julienned beets, drained
    5 ingredients
  • Swiss Chard (Patrick and Gina Neely) Swiss Chard (Patrick and Gina Neely)
    swiss chard, olive oil and
    5 More
    swiss chard, olive oil, thick-sliced bacon , cut into 1/2-inch pieces, onion, sliced, garlic cloves, sliced, crushed red pepper flakes, balsamic vinegar
    30 min, 7 ingredients




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