1181 extra virgin vinaigrette Recipes

  • Sauteed Mushrooms on Red Wine Vinaigrette Spinach Salad
    extra virgin olive oil, red wine vinegar, minced shallots and
    8 More
    extra virgin olive oil, red wine vinegar, minced shallots, dijon mustard, kosher salt and black pepper, assorted fresh mushrooms (button , cremini, chanterelle, oyster), minced garlic, extra virgin olive oil, unsalted butter, chopped fresh parsley leaves, fresh baby spinach (a 5 or 6 oz bag of pre-washed baby spinach)
    20 min, 11 ingredients
  • Vinaigrette
    red wine vinegar or 2 tbsp lemon juice, dijon mustard and
    6 More
    red wine vinegar or 2 tbsp lemon juice, dijon mustard, pureed garlic, lemon zest, finely minced, sugar, salt, pepper, extra virgin olive oil
    10 min, 8 ingredients
  • Basic Vinaigrette
    extra virgin olive oil and
    8 More
    extra virgin olive oil, raw cider (or a mixture of both) or 1/2 cup balsamic vinegar (or a mixture of both), garlic cloves, minced or 1/2 tsp garlic powder, honey or 2 tbsp agave syrup, salt, black pepper, dried oregano, dried basil, dried chili (optional)
    10 min, 9 ingredients
  • Polenta-Crusted Pompano Salad with Sauteed Spicy Peppers Vinaigrette, Chicory and Tomato Oil (Mario Batali) Polenta-Crusted Pompano Salad with Sauteed Spicy Peppers Vinaigrette, Chicory and Tomato Oil (Mario Batali)
    extra virgin olive oil plus 1/2 cup, juice of 1/2 lemon and
    23 More
    extra virgin olive oil plus 1/2 cup, juice of 1/2 lemon, salt and pepper to taste, virgin olive oil, polenta or corn meal, for dredging, freshly ground black pepper, boneless fillets of pompano , or sole or trout, vine-ripened tomato, balsamic vinegar, capers, rinsed and drained, spicy peppers vinaigrette , recipe follows, chicory salad, washed and spun dry, sauteed spicy peppers vinaigrette, recipe courtesy of mario batali, virgin olive oil, red onion, thinly sliced, garlic, whole, italian frying peppers (banana shaped), whole, sweet red bell peppers, cored, seeded and cut into 1/2-inch strips, sweet yellow peppers, cored, seeded and cut into 1/2-inch strips, jalapeno peppers, cored, seeded and julienned, balsamic vinegar, chopped fresh marjoram leaves, extra virgin olive oil, salt and pepper to taste
    25 ingredients
  • Whitefish with Lemon Vinaigrette (Giada De Laurentiis) Whitefish with Lemon Vinaigrette (Giada De Laurentiis)
    extra-virgin olive oil, shallots, thinly sliced and
    14 More
    extra-virgin olive oil, shallots, thinly sliced, head radicchio (about 12 oz), coarsely chopped, cannellini beans, drained and rinsed, fish broth, salt and freshly ground black pepper, whitefish fillets, such as tilapia, all-purpose flour , for dredging, lemon vinaigrette , recipe follows, fresh lemon juice, lightly packed fresh italian parsley leaves, garlic, grated lemon zest, salt, freshly ground black pepper, extra-virgin olive oil
    35 min, 16 ingredients
  • Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette (Tyler Florence) Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette (Tyler Florence)
    extra-virgin olive oil, garlic cloves, smashed and
    23 More
    extra-virgin olive oil, garlic cloves, smashed, fresh green chile, halved, dried black eyed peas, smoked ham hocks, bay leaves, water, kosher salt and freshly ground black pepper, vine-ripe tomato, seeded and chopped, canned chipotle peppers in adobo, chopped, sugar, orange , zested and juiced, lime , zested and juiced, lemon , zested and juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra large shrimp, peeled and butterflied, ancho chili powder , recipe follows, lime, juiced, handfuls fresh cilantro leaves, chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, green onions, white and green parts, chopped, vine-ripe tomatoes, chopped, jalapeno, thinly sliced
    1 hour 45 min, 25 ingredients
  • Finocchio Tuna with Crispy Vegetables and Gilroy Garlic Vinaigrette Finocchio Tuna with Crispy Vegetables and Gilroy Garlic Vinaigrette
    extra-virgin olive oil, divided and
    24 More
    extra-virgin olive oil, divided, fresh ginger, peeled and sliced, garlic, diced shallots, sherry vinegar, orange juice, orange-flavored liqueur (recommended : cointreau), soy sauce, fresh rosemary, salt, pepper, tuna steaks, fennel seeds, coriander seeds, white peppercorns, egg whites, salt, extra-virgin olive oil, extra-virgin olive oil, shredded green cabbage, julienned red bell pepper, julienned jicama, snow peas , cut on bias, sliced carrot, sesame seeds, toasted
    34 min, 25 ingredients
  • Carpaccio of Tuna with Nicoise Vinaigrette Carpaccio of Tuna with Nicoise Vinaigrette
    extra-virgin olive oil, dice) eggplant, dice) zucchini and
    11 More
    extra-virgin olive oil, dice) eggplant, dice) zucchini, dice) fennel bulb, dice) peeled, seeded ripe tomato, chopped pitted nicoise olives, high-quality red wine vinegar , preferably chianti, chopped fresh thyme, minced garlic, fine sea salt, freshly ground white pepper, extra-virgin olive oil , or more as needed, sushi-grade tuna fillet, fine sea salt
    55 min, 14 ingredients
  • Gaucho Steaks with Chimichurri Vinaigrette Gaucho Steaks with Chimichurri Vinaigrette
    extra-virgin olive oil, red wine vinegar, chopped garlic and
    11 More
    extra-virgin olive oil, red wine vinegar, chopped garlic, dried red pepper flakes, fresh cilantro leaves, chopped, hoja sante leaves, chopped , optional, fresh oregano leaves, chopped, sea salt and fresh ground pepper, fresh parsley leaves, chopped, jalapeno chiles, garlic, extra-virgin olive oil, four 12-oz steaks, about 1-inch thick, sea salt and freshly ground pepper
    1 hour 10 min, 14 ingredients
  • Shrimp and Feta Linguine With Charred Tomato Vinaigrette Shrimp and Feta Linguine With Charred Tomato Vinaigrette
    extra virgin olive oil, jumbo shrimp, peeled and deveined and
    12 More
    extra virgin olive oil, jumbo shrimp, peeled and deveined, salt, ground black pepper, linguine, fresh spinach , packed, feta cheese, crumbled, tomatoes, cored, extra virgin olive oil, sherry wine vinegar, garlic clove, minced, salt, ground black pepper, red pepper flakes (optional)
    55 min, 14 ingredients
  • Big Eye Tuna Ceviche with Peppercress and Roasted Calabaza Salad in a Tuna Caviar Vinaigrette Big Eye Tuna Ceviche with Peppercress and Roasted Calabaza Salad in a Tuna Caviar Vinaigrette
    tuna caviar, extra virgin olive oil, lemon, juiced and
    15 More
    tuna caviar, extra virgin olive oil, lemon, juiced, lime, juiced, pumpkin seed oil, toasted, ground pumpkin seeds, garlic chives, chopped, big eye tuna, diced, salt and pepper, to taste, calabaza squash, 1-inch dice, olive oil, salt and pepper, to taste, peppercress, pumpkin seed oil, extra virgin olive oil, lemon, juiced, lime, juiced, salt and pepper, to taste
    18 ingredients
  • Gazpacho Salad With Tomato Vinaigrette Gazpacho Salad With Tomato Vinaigrette
    vinaigrette, tomato juice, table spoons red wine vinegar and
    11 More
    vinaigrette, tomato juice, table spoons red wine vinegar, extra virgin olive oil, worcestershire sauce, salt, hot sauce, black pepper, salad, diced tomatoes (about 1lb), diced cucumber, diced green bell pepper, minced shallots (or the green part of green onions instead), coarsely chopped fresh basil
    14 ingredients
  • Jicama Avocado Salad With Citrus Vinaigrette Jicama Avocado Salad With Citrus Vinaigrette
    vinaigrette, fresh orange juice, fresh lemon juice and
    15 More
    vinaigrette, fresh orange juice, fresh lemon juice, fresh lime juice, dijon mustard, canola oil, salt, jicama salad, peeled and diced jicama, diced red onion, fresh white corn kernals ,blanched in simmering water for a minute and cooled., grated zest of 1/2 lemon, ripe avocados,peeled,halved and pitted, extra virgin olive oil, chopped fresh chives, corn nuts,crushed to a powder(optional)for garnish, fresh cilantro, sea salt
    30 min, 18 ingredients
  • Squid Bread Salad with Smoked Chile Vinaigrette (Bobby Flay) Squid Bread Salad with Smoked Chile Vinaigrette (Bobby Flay)
    sized squid , tentacles included, cleaned and
    16 More
    sized squid , tentacles included, cleaned, extra-virgin olive oil, salt and freshly ground pepper, day-old italian bread , cut into 1-inch thick slices, ripe beefsteak tomatoes , cut into 1/2-inch thick slices, chopped fresh italian parsley leaves, smoked chile vinaigrette , recipe follows, fresh mint leaves , torn, red wine vinegar, for drizzling , optional, red wine vinegar, dijon mustard, pureed chipotle peppers in adobo sauce, honey, garlic, finely chopped, salt and freshly ground pepper, olive oil or canola oil, chopped fresh mint leaves
    26 min, 17 ingredients
  • Brandade of Fresh Codfish with Crouton and a Tomato-Olive Vinaigrette Brandade of Fresh Codfish with Crouton and a Tomato-Olive Vinaigrette
    fresh boned codfish, extra-virgin olive oil and
    16 More
    fresh boned codfish, extra-virgin olive oil, salt and pepper, thyme, tarragon, shallots, peeled and minced, boiled cooked potatoes, garlic, minced, cayenne pepper, french baguette, sliced in 1/2-inch slices, tomato olive vinaigrette , recipe follows, fresh-squeezed tomato juice, pitted and chopped black nicoise olives, olive oil, basil leaves , chiffonade, salt and pepper, balsamic vinegar, tomato, peeled, seeded and diced
    1 hour 20 min, 18 ingredients
  • Sauteed Spicy Peppers Vinaigrette (Mario Batali) Sauteed Spicy Peppers Vinaigrette (Mario Batali)
    virgin olive oil, red onion, thinly sliced, garlic, whole and
    8 More
    virgin olive oil, red onion, thinly sliced, garlic, whole, italian frying peppers (banana shaped), whole, sweet red bell peppers, cored, seeded and cut into 1/2-inch strips, sweet yellow peppers, cored, seeded and cut into 1/2-inch strips, jalapeno peppers, cored, seeded and julienned, balsamic vinegar, chopped fresh marjoram leaves, extra virgin olive oil, salt and pepper to taste
    11 ingredients
  • Grilled Monkfish with Luganeya Sausage, Collards and Tarragon Vinaigrette (Mario Batali) Grilled Monkfish with Luganeya Sausage, Collards and Tarragon Vinaigrette (Mario Batali)
    virgin olive oil, garlic, thinly sliced, luganeya sausage and
    8 More
    virgin olive oil, garlic, thinly sliced, luganeya sausage, collard greens, stemmed and chopped finely, about 6 cups packed leaves, fresh tarragon leaves, white wine vinegar, scallions, thinly sliced, dijon mustard, extra virgin olive oil, side of a large monkfish, bone and skin on (other side on grill ), salt and pepper to taste
    11 ingredients
  • Vinaigrette Vinaigrette
    garlic minced, extra-virgin olive oil, scant tbsp vinegar and
    6 More
    garlic minced, extra-virgin olive oil, scant tbsp vinegar, salt, pepper, fresh herbs minced, white wine, sugar, scant tsp mustard
    10 min, 9 ingredients




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