251 evaporated milk candy Recipes

brown sugar, butter or 3 tbsp margarine, light cream or 3 tbsp evaporated milk, salt

eggs, evaporated milk, heavy cream, sweetened condensed milk, white sugar, vanilla extract, vanilla instant pudding mix, cold milk, milk chocolate candies

light caramels, evaporated milk or 1/3 cup half-and-half cream, german chocolate cake mix, butter, evaporated milk, vanilla, chopped nuts (pecans are good), semi-sweet chocolate chips, chopped nuts (pecans are good)

butter, milk chocolate chips, butterscotch chips, creamy peanut butter, butter, sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, chopped salted peanuts, caramels, heavy whipping cream, milk chocolate chips, butterscotch chips, creamy peanut butter

sugar, evaporated milk, butter, marshmellows, cherry chips ( morsels), vanilla, chocolate chips, milk chocolate, peanut butter--- creamy, crushed peanuts

brown sugar, evaporated milk, butter, vanilla extract, chopped walnuts (optional)

white sugar, evaporated milk, marshmallows, butter, salt, cherry baking chips, vanilla extract, semisweet chocolate chips, chunky peanut butter

evaporated milk, marshmallows (or 16 regular ), sugar, salt, butter, vanilla extract, semisweet chocolate pieces, chopped walnuts

graham cracker crumbs, chopped roasted pecans, melted butter, cream cheese, room temperature, goat cheese, room temperature, sugar, sour cream, eggs, cornstarch, heavy cream, crushed pralines , recipe follows, vanilla, sour cream, goat cheese, room temperature, honey, graham cracker crumbs, praline sauce or caramel sauce, candied pecans, store bought, cream in a pastry bag with star tip, fresh mint sprigs, light brown sugar, salt, evaporated milk, butter, chopped pecans

icing, milk chocolate chips, butterscotch chips, creamy peanut butter, combine in a small saucepan ; stir over low heat until melted, spread onto the bottom of a lightly greased 13 x 9-inch pan ., refrigerate until set., butter or margarine, granulated sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, chopped salted peanuts, melt butter in a heavy saucepan over medium-high heat, stir in the marshmallow creme , peanut butter & vanilla extract. add peanuts., spread over first layer. refrigerate until set., caramel layer, caramels, whipping cream, combine caramels & cream in a saucepan, stir over low heat until melted & smooth. spread over the filling. refrigerate until set., icing, milk chocolate chips, butterscotch chips, creamy peanut butter, combine chips & peanut butter; stir over low heat until melted, pour over the caramel layer ., refrigerate for at least 1 hour., cut into 1-inch squares. store in the refrigerator. yields about 8 dozen .

base layer, mile chocolate chips, butterscotch chips, creamy peanut butter, butter or margarine, sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, cocktail peanuts (to taste), caramel layer, caramels (have your kids unwrap them for you - tee hee!), whipping (heavy ) cream, top layer, milk chocolate chips, butterscotch chips, creamy peanut butter

marshmallow cream (clouds), white sugar (princess s diamonds), evaporated milk (mountain snow), butter (candy bricks), salt (the lost sea), milk chocolate chips (from the milky way), chopped nuts (hidden forest), vanilla extract (magical island)

sugar, evaporated milk, butter, light corn syrup, dates, finely chopped, nuts, finely chopped, vanilla

sugar, crunchy peanut butter, evaporated milk, vanilla, saltine crackers, finely crushed

cocoa powder, evaporated milk, sauerkraut, drained, chopped, semisweet chocolate, sugar, vanilla, marshmallows

sugar, evaporated milk, light corn syrup, margarine, vanilla, chopped pecans

chocolate chips, butterscotch chips, creamy peanut butter, butter, pecans, chopped, toasted, evaporated milk, vanilla extract, vanilla pudding mix, maple flavoring, powdered sugar