101 espresso topped Recipes

eggs (or 3/4 cup egg beaters egg substitute), skim milk, texas toast thick bread, cinnamon sugar, banana, sliced thin, prepared topping (pecan praline topping, warmed and with rum addition), fat free whipped cream (cool-whip), cocoa powder (or instant espresso granules), coffee (or tea if that s their liking), orange juice (or whichever juice they prefer)

nonfat milk, creme de menthe coffee syrup or 1 tbsp peppermint schnapps or 1 tbsp creme de menthe, espresso coffee (prepared ), sugar (optional) or splenda substitute (optional), frozen light whipped dessert topping, thawed (such as light cool whip), peppermint stick candy

egg yolks, sugar, mascarpone, heavy whipping cream, ladyfingers (soft ), brandy flavoring (or real brandy), instant espresso, water, cocoa powder (to dust on top)

fresh brewed espresso or 1 cup coffee, licor 43, milk , froth on top if desired (optional)

low-fat coffee-flavored yogurt, chocolate soymilk, light brown sugar, instant espresso powder, ice cube, fat-free whipped topping (reddi-wip), chocolate-covered coffee beans , for garnsh

bourbon, creme de cacao, freshly brewed espresso, steamed milk, to top up

cream cheese, softened, powdered sugar, pumpkin, vanilla extract, rum extract (or 2 tbsp. actual rum), nutmeg, cinnamon, ginger, heavy whipping cream, gingersnap cookie (enough for 2 layers in an 8x8 pan), caramel ice cream topping (smucker s is the best), cold espresso or 1/2 cup strong coffee

prepared espresso, caramel syrup (use syrups prepared for coffees, not ice cream; i like da vinci brand), foamed milk, cream (optional), caramel topping (optional)

fat-free milk, fat-free , sugarfree chocolate instant pudding mix, instant espresso, sheets frozen phyllo dough, thawed, cinnamon sugar, divided, fat-free whipped topping

semi-sweet chocolate chips, half-and-half, water, milk, dark roast coffee or 3 tbsp espresso, vanilla extract, ground cinnamon, sweetened whipped cream, for topping

ladyfingers (forno bonomi savoiardi), mascarpone cheese, eggs, separated, sugar, espresso coffee, strong and warm, bitter cocoa powder, enough to cover the top of the dessert, marsala wine

brewed espresso, fat-free whipped topping, non-dairy coffee creamer, sugar substitute, chocolate syrup, coffee beans, ice cube

light chocolate ice cream, hot strong brewed coffee or 3/4 cup espresso, grand marnier, fat-free whipped topping, grated fresh orange rind

cooled espresso, egg whites, frangelico, lady fingers (pavesini or savoiardi), mascapone cheese, salt, sugar, top with grated bittersweet chocolate

vanilla frozen yogurt (or frozen soy dessert), milk (or soy ), instant espresso powder, ground cinnamon, whipping cream , whipped, caramel topping

prepared baked pie crust, flour, light brown sugar, chilled butter, cut into 1/2 inch cubes, water, instant espresso powder, baking soda, light corn syrup, mild molasses, vanilla extract, salt, cinnamon, powdered sugar, for topping

mascarpone cheese, fat free cream cheese, softened, sugar, frozen light whipped dessert topping, thawed, freshly brewed espresso or 2/3 cup strong coffee, coffee liqueur , such as kahlua or 3 tbsp brewed strong coffee, fat-free sponge cakes, unsweetened cocoa powder

unsalted butter, all-purpose flour, sugar, salt, baking powder, toffee pieces, espresso (or cappuccinopowder), eggs, heavy cream, caramel ice cream topping (optional)