49 espresso cream chocolate espresso sauce Recipes

heavy whipping cream, instant espresso powder, milk chocolate chips

water, whipping cream, sugar, instant espresso powder, best-quality bittersweet chocolate, chopped, butter , cut into pieces

chopped pecans, sugar, vanilla wafer cookie crumbs (from about 32 cookies), ground cinnamon, unsalted butter, melted, boiling water, instant espresso powder or instant coffee powder, sugar, unsweetened cocoa powder, whipping cream, light corn syrup, unsweetened chocolate, finely chopped, unsalted butter, vanilla extract, caramel ice cream (such as dulce de leche), chilled whipping cream, powdered sugar, chopped pecans

chocolate souffles, unsalted butter and sugar, bittersweet chocolate chips, milk, kahlua of coffee flavored liqueur, instant espresso powder, cornstarch, sugar, divided, ground cinnamon, egg yolk, vanilla extract, egg white, cream of tartar and kosher salt, cream, chopped pecans, dulce de leche sauce, this sauce may be made ahead and reheated before serving., heavy cream, brown sugar, kosher salt and ground cinnamon & dash of vanilla extract

dark chocolate, coarsely chopped (60-75% cacao), unsalted butter, cut into chunks, granulated sugar, light cream, instant espresso powder or 2 tsp granules dissolved in 1 tbsp hot water, divided, light corn syrup, egg, canola oil, vanilla extract, salt, sugar, all-purpose flour, unsweetened cocoa powder, very hot water

unflavored gelatin, cold water, very strong espresso, ground cinnamon, vanilla extract, high-quality whole milk ricotta cheese, sugar, bittersweet chocolate, chopped into 1/4-inch chunks, heavy whipping cream , whipped to soft peaks and chilled, instant espresso powder, water, unsweetened cocoa, bittersweet chocolate, sugar, half-and-half, vanilla

cake flour (about 5 1/3 oz), sugar, divided, eggs, separated, brewed espresso, cooled, ground espresso, vanilla extract, salt, cream of tartar, firm silken tofu (about 1/2 package), fat-free sweetened condensed milk, brewed espresso, cooled, bittersweet chocolate, fat-free milk, ancho chile powder

whipping cream, whole espresso coffee beans, imported white chocolate (such as lindt), chopped, ground nutmeg, unsalted butter, unsweetened chocolate, chopped, instant espresso powder or instant coffee powder, ground cinnamon, sugar, eggs, all purpose flour, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, chopped toasted hazelnuts, bittersweet chocolate curls, powdered sugar

sugar, unbleached all purpose flour, cake flour, unsweetened cocoa powder (preferably dutch-process), baking powder, baking soda, salt, warm water, instant espresso powder, unsweetened chocolate, chopped, unsalted butter, vegetable oil, vanilla extract, extra-large eggs, buttermilk, hazelnuts, toasted, husked , finely ground in processor, frangelico (hazelnut liqueur) or amaretto, fudge sauce, powdered sugar, vanilla ice cream, english toffee bits(such as skor or heath), chopped toasted hazelnuts

semi-sweet chocolate chips (12 oz.), brown sugar , firmly packed, unsalted butter, cubed, whole milk or 2 cups 2% low-fat milk, eggs, vanilla extract, instant espresso powder, table salt, texas toast thick bread , which has first been (thick egg bread), white chocolate, chopped (only use white chocolate that has cocoa butter in it. that s what gives the chocolate it s flavor), heavy cream (i used whipping cream), powdered sugar, salt, amaretto, cornstarch, fresh raspberry

cake flour, unsweetened cocoa powder, baking powder, egg yolks, sugar, melted unsalted butter, cooled, egg whites, room temperature, salt, cream of tartar, bittersweet chocolate, chopped, egg yolks, heavy cream, sugar, roasted pecans, vanilla, heavy cream, tia maria, vanilla bean , slit and scraped, egg yolks, sugar, espresso coffee, cream in pastry bag, powdered sugar in shaker, sheet pan with melted chocolate, espresso powder

half-and-half, vanilla beans , split lengthwise (7-inch), egg yolks (or use egg substitute), sugar, raspberry juice (optional), semisweet chocolate, chopped, unsweetened chocolate, chopped, raspberry preserves , plus, raspberry preserves, instant espresso powder or 1 tsp instant coffee powder, whipping cream, raspberry juice, whipping cream, sugar, raspberry juice, raspberries, almonds

sugar, water, water, whipping cream, ripe bananas, peeled, sliced, water, whipping cream, sugar, instant espresso powder, semisweet chocolate, chopped, unsalted butter , cut into pieces, baskets strawberries, hulled, halved

chocolate covered espresso beans, coffee ice cream, prepared chocolate crumb pie crust, caramel sauce

espresso powder, water, butter, semisweet chocolate baking squares, coarsely chopped, unsweetened cocoa, whipping cream, sugar, light corn syrup

chocolate-hazelnut spread , such as nutella, dark or semisweet chocolate (70 percent and over), chopped, whole milk, heavy cream, granulated sugar, kosher salt, egg yolks, sriracha sauce, instant espresso powder , optional, vanilla extract, cream or creme fraiche, for topping, cocoa or grated chocolate, for dusting, minced hazelnuts , for garnishing, sea salt , for garnishing

eggs, separated,at room temperature, sugar, ground cinnamon, chilled heavy cream, instant espresso powder , dissolved in, water, cocoa powder, semisweet chocolate, coarsely chopped, brewed espresso, unsalted butter, cognac or 1 tbsp rum or 1 tbsp grappa

semisweet chocolate morsels, butter, sambuca liqueur or 2 tbsp espresso coffee, ice cream (enough for 4 servings)