5 esparragos andaluza Recipes

fresh asparagus, trimmed and chopped into bite size lengths, olive oil, garlic cloves, minced, bread (crusts removed and chopped into cubes ), paprika, cumin, wine vinegar, water, eggs (optional)

asparagus, ends trimmed, olive oil (spanish for authenticity), red wine vinegar (spanish for authenticity), tomato, chopped, red bell pepper, chopped, green onions, chopped, parsley, chopped, salt , to taste, fresh ground black pepper , to taste, hard-boiled egg, peeled and chopped

heads mixed lettuce torn, scallions green and white parts thinly sliced, hard boiled eggs sliced, chopped ham, green olives, dressing, ripe tomatoes peeled and seeded, garlic, extra virgin olive oil, red wine vinegar, paprika, ground cumin, salt, freshly ground black pepper

green onions (about 4 oz), asparagus, trimmed, extravirgin olive oil, divided, salt, black pepper, catalonian pepper and nut sauce