135487 escargot saffron sauce Recipes

vegetable oil, cinnamon stick, green cardamom pods, white basmati rice, water, sugar (i only ever use 5), salt, saffron (1/8 tsp), shelled pistachio nut, toasted

caster sugar, verjuice, saffron thread, roma tomatoes, skinned (see the intro), extra virgin olive oil, onion, roughly chopped, garlic cloves, sliced, sea salt, fresh ground pepper

olive oil, skinless chicken, cut up, salt and pepper, onion, finely diced, garlic clove, crushed, paprika, tomatoes, skinned and chopped, grain rice, good quality chicken stock, powdered saffron (or large pinch of saffron strands), frozen peas, chopped fresh parsley

balkan thick full fat yogurt, chilled, sugar, saffron, water, cardamom, rose water

butter, chopped onion, water, chicken base, fresh ground black pepper, saffron threads (optional), short-grain rice, rinsed, chopped thin green beans, frozen peas

salt, water, water, uncooked long-grain white rice, sugar, butter, cut into small pieces, saffron threads, crushed and dissolved in, water, almonds, slivered and blanched, unsalted pistachios, slivered or finely chopped, bottled rose water, ground cinnamon, whole blanched almonds

white wine vinegar, dry white wine, sugar, kosher salt, crumbled saffron thread, english cucumbers, sliced 1/2 inch thick (hothouse, seedless)

dry yeast, milk, butter or 3/4-1 1/2 cup margarine, sugar, salt, egg, flour, saffron, raisins (decorations)

top quality dried fettuccine (some brands call it tagliatelle , it s all the same), crushed saffron thread, sea salt

saffron thread, crumbled, extra virgin olive oil, divided, boneless skinless chicken breast halves, salt, fresh ground black pepper, ground coriander, butter, shallot, finely minced, gingerroot, peeled and grated (about 1 tsp), garlic clove, minced, freshly grated nutmeg, heavy cream, european style plain yogurt (whole or 2% fat), cilantro leaf, chopped, garam masala

basmati rice, chicken stock or 4 cups water, salt, saffron thread, water, cardamom pods

basmati rice, diced chicken (optional), saffron (either powdered or threads-let soak in 1 tbsp. hot water for a few minutes), eggs, plain yogurt, oil

low sodium chicken broth (can substitute water, but won tsp be quite as good), saffron (about 20 threads or a pinch ), extra virgin olive oil, yellow onion, small diced (1 1/4 cups), red bell pepper, cored, seeded, and small diced (about 1 cup), grain white rice (i use basmatti), kosher salt , more if needed, cayenne pepper (to taste), chopped fresh parsley, divided, garlic clove, minced, almonds, toasted, fresh oregano, chopped (can use half as much dry)

low sodium chicken broth, shelled fresh peas or 1 1/2 cups frozen peas, butter, saffron thread, couscous, chopped fresh chives

floury potatoes, peeled, leek, sliced, chicken stock, saffron thread, butter, milk

pancetta, chopped, onion, finely chopped, chopped fresh flat-leaf parsley, ground lean pork, crushed tomatoes in puree, bay leaves, dried sage, garlic, minced, grated romano cheese, orecchiette (little ears if unavailable, shells are a good substitute), saffron