63161 es steamed sea ginger plum Recipes
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ripe medium tomato, garlic clove, smashed, basil leaves and18 Moreripe medium tomato, garlic clove, smashed, basil leaves, fresh thyme sprig, green olives , such as picholine, pitted and chopped, nicoise olives, pitted and chopped, drained capers, celery rib, peeled and diced, fennel bulb, stalks discarded and bulb diced, zucchini, diced, red bell pepper, diced, green bell pepper, diced, onion, diced, extra-virgin olive oil, divided, saffron, crumbled, lemon, peel and pith cut off and lemon quartered and diced, sea bass or striped bass fillet with skin, small bones removed, fine sea salt, extra-virgin olive oil for drizzling, chopped fresh chives, coarse sea salt to taste1 hour 1 min, 21 ingredients
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chicken broth and9 Morechicken broth, giblets and neck from turkey, rinsed and dried, turkey (about 18 lb), orange, halved, paprika , salt and pepper, to taste, cranberry fennel stuffing, unsalted butter, at room temperature, plum glaze (make 1 day ahead), red grapes, for garnish, fresh sage, for garnish10 ingredients
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active dry yeast, warm water (105-110of) and10 Moreactive dry yeast, warm water (105-110of), all-purpose flour, divided, sugar, divided, salt, plain whole-milk yogurt (preferably greek-style) at room temperature, egg , warmed in shell in warm water 5 minutes, grated lemon zest, pure vanilla extract, unsalted butter, cut into tbsp and softened, divided, firm-ripe plums (about 4 small), halved and pitted, plain whole-milk yogurt (preferably greek-style), sweetened5 hour , 12 ingredients
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ripe red, black, or prune plums , halved lengthwise and p... and7 Moreripe red, black, or prune plums , halved lengthwise and pitted, dry red wine, sugar, water, cinnamon stick, by 1-inch) strips lemon zest (removed with a vegetable peeler), fresh lemon juice, black peppercorns4 hour 15 min, 8 ingredients
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Plum Hazelnut Torteitalian prune plums, sugar, hazelnuts, all-purpose flour and6 Moreitalian prune plums, sugar, hazelnuts, all-purpose flour, baking powder, salt, ground allspice, unsalted butter, softened, eggs, vanilla10 ingredients
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Plum and Apricot Puff Pastry Tartsa 1-inch piece vanilla bean , split lengthwise, sugar and6 Morea 1-inch piece vanilla bean , split lengthwise, sugar, a pinch cinnamon, a 1/2-lb frozen puff pastry sheet, thawed, plums , cut into 1/4-inch-thick slices, fresh apricots , cut into 1/4-inch thick slices, apricot jam, melted, strained , and kept warm, vanilla ice cream as an accompaniment if desired8 ingredients
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Plum-Blackberry Streusel Pieripe plums, pitted and quartered, blackberries (2 cups) and8 Moreripe plums, pitted and quartered, blackberries (2 cups), sugar, divided, quick-cooking tapioca, cornstarch, grated lemon zest, salt, divided, old-fashioned rolled oats, all-purpose flour, cold unsalted butter, cut into bits6 hour , 10 ingredients
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Broiled Plums with Mango Sorbetplums (about 2 medium), pitted and cut into 1/2-inch wedg... and5 Moreplums (about 2 medium), pitted and cut into 1/2-inch wedges, sugar, vanilla, cinnamon, water, fat-free mango sorbet20 min, 6 ingredients
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Plums in White Peppercorn and Vanilla Syrupwhite peppercorns, vanilla bean, water, sugar and1 Morewhite peppercorns, vanilla bean, water, sugar, plums about 2 lb5 ingredients
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Plum Chili Salsaripe purple or red plums (about 4 large ), diced (about 3... and6 Moreripe purple or red plums (about 4 large ), diced (about 3 cups), minced red onion, chopped fresh coriander, chopped fresh mint leaves, minced seeded fresh jalapeno pepper (wear rubber gloves ), fresh lime juice, sugar , or to taste7 ingredients
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Sea Treasure Clam Miso Soupfresh ginger, frozen, thawed, dashi, water and5 Morefresh ginger, frozen, thawed, dashi, water, littleneck clams , scrubbed, sweet white miso (shiro-miso) or yellow miso, red miso (aka-miso), soy sauce, green onion, thinly sliced8 ingredients
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Plum Sorbet with Black-Currant Liqueursugar, water, ripe purple plums, quartered, pitted and1 Moresugar, water, ripe purple plums, quartered, pitted, creme de cassis (black-currant liqueur) plus additional for drizzling, if desired2 hour 15 min, 4 ingredients
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Plum Almond Tartletsall-purpose flour, salt and12 Moreall-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), ice water, firm-ripe prune plums (9 or 10), quartered lengthwise and pitted, sugar, divided, whole almonds with skinsv, all-purpose flour, salt, unsalted butter, softened, egg, amaretto (optional), confectioners sugar for dusting3 hour 30 min, 14 ingredients
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Plum Pine-Nut Tartsweet pastry dough, pine nuts and4 Moresweet pastry dough, pine nuts, firm-ripe red or purple plums (about 8), confectioners sugar plus additional for dusting, anise seeds, special equipment : a 14-inch pizza pan or a large baking sheet6 ingredients
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