38906 english pastry crust meat Recipes

  • English Pastry Crust for Meat Casseroles
    flour, baking powder, salt, shortening, water, lemon juice and
    1 More
    flour, baking powder, salt, shortening, water, lemon juice, egg yolk , unbeaten
    40 min, 7 ingredients
  • English Pastry Pinwheels With Cheese and Onion
    half lb sheet puff pastry, onion, chopped, mashed potatoes and
    2 More
    half lb sheet puff pastry, onion, chopped, mashed potatoes, grated cheese, butter , for frying the onions, if required
    38 min, 5 ingredients
  • Crab Dill And Mandarin Pastry  Cups
    crab , dill and mandarin pastry cups and
    10 More
    crab , dill and mandarin pastry cups, x 310 g (11 oz) tins of mandarin segments (drained), pastry cups, crab meat, mayonnaise, fresh cream, fresh dill chopped, fresh dill sprigs (for garnish ), zest of 1 lime, sea salt, black pepper
    11 ingredients
  • Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust
    all-purpose flour and
    8 More
    all-purpose flour, cake pastry flour (or use 3 cups all purpose), sugar, salt, butter, very cold, lard, very cold, egg yolk, ice water, vinegar
    40 min, 9 ingredients
  • Whole Wheat Pastry Crust
    whole wheat pastry flour, salt, wheat germ and
    3 More
    whole wheat pastry flour, salt, wheat germ, unsalted butter, cut into 7 pieces, egg yolk, ice water
    15 min, 6 ingredients
  • English Muffin Pizza
    english muffins, split, pizza sauce and
    3 More
    english muffins, split, pizza sauce, shredded mozzarella cheese, sliced pepperoni, link cooked italian sausage, sliced
    30 min, 5 ingredients
  • English Muffin with Peanut Butter
    english muffin, toasted, peanut butter , creamy jif and
    1 More
    english muffin, toasted, peanut butter , creamy jif, margarine , i can tsp believe it s not butter
    3 ingredients
  • English Muffin Pizzas
    english muffin , light multigrain, pasta sauce
    2 ingredients
  • English Muffins Topped With Bananas and Cinnamon Sugar.
    english muffins, toasted, butter , more if wanted and
    3 More
    english muffins, toasted, butter , more if wanted, ripe bananas, sliced, sugar, cinnamon
    7 min, 5 ingredients
  • English Muffin Pizza
    english muffins, tomato sauce, grated mozzarella cheese and
    1 More
    english muffins, tomato sauce, grated mozzarella cheese, bacon (cooked ) or 1/2 cup sausage (cooked) or 1/2 cup hamburger (cooked) or 1/2 cup sliced cold cuts
    10 min, 5 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Creamy Monkfish, Tomato, and Shellfish Potpie with Puff Pastry Crust Creamy Monkfish, Tomato, and Shellfish Potpie with Puff Pastry Crust
    onion, minced, rib of celery, sliced thin, minced garlic and
    16 More
    onion, minced, rib of celery, sliced thin, minced garlic, olive oil, fennel seed, bottled clam juice, a 14-oz can tomatoes including the juice, a dash of tabasco, mushrooms , cut into eighths, boiling potatoes, dried thyme, crumbled, crumbled dried basil, heavy cream, cornstarch, monkfish fillets, cut into 1-inch pieces, sea scallops , halved crosswise, shrimp, shelled, chopped fresh parsley leaves, sheet of frozen puff pastry, thawed
    19 ingredients
  • Tomato Bisque With Puff Pastry Crust Tomato Bisque With Puff Pastry Crust
    onion, chopped, garlic, minced, olive oil and
    10 More
    onion, chopped, garlic, minced, olive oil, whole peeled plum tomatoes, dried oregano, dried basil, salt & freshly ground black pepper, tomato juice, heavy cream, goat cheese , cut into 4 slices, sheet frozen puff pastry, thawed, egg yolk, milk
    55 min, 13 ingredients
  • Salmon in a Puff Pastry Crust Salmon in a Puff Pastry Crust
    butter, at room temperature and
    7 More
    butter, at room temperature, flat leaf parsley, finely chopped, lemon , juice and zest of, grated, puff pastry, prosciutto, salmon fillets, red onion, finely sliced, egg, beaten
    50 min, 8 ingredients
  • Turkey Pot Pie With Puff Pastry Crust Turkey Pot Pie With Puff Pastry Crust
    frozen pearl onions , defrosted and
    18 More
    frozen pearl onions , defrosted, carrots, peeled and cut into 1-inch pieces, yukon gold potato, peeled and cut into 1-inch pieces, unsalted butter, leeks, white and light green parts only, cleaned and finely chopped, cremini mushroom, thickly sliced, frozen baby peas , defrosted, frozen corn kernels , defrosted, cooked turkey, cut into 2-inch chunks, all-purpose flour, turkey broth or 2 cups chicken broth, half-and-half, salt, white pepper, chopped fresh parsley, chopped fresh chives, frozen puff pastry sheet , defrosted (half of a pepperidge farm box), egg, beaten, freshly grated parmesan cheese
    2 hour 45 min, 19 ingredients
  • Herbed Pork Tenderloin in Puff Pastry Crust Herbed Pork Tenderloin in Puff Pastry Crust
    pork tenderloin , trimmed of sinew (about 4 lb) and
    13 More
    pork tenderloin , trimmed of sinew (about 4 lb), garlic cloves, minced, fresh ground black pepper, allspice berries, crushed, juniper berries, crushed, ground cinnamon, feathery tops from 1 fennel bulb, chopped (about 1/4 cup), extra-virgin olive oil, salt, all-butter puff pastry sheets (2 sheets ), pancetta (optional), egg, beaten to blend, dijon mustard
    24 hour 30 min, 14 ingredients
  • Plum Tart with Almond Pastry Crust (Ellie Krieger) Plum Tart with Almond Pastry Crust (Ellie Krieger)
    ripe but firm plums , about 1 1/2 lb, sugar, cinnamon and
    12 More
    ripe but firm plums , about 1 1/2 lb, sugar, cinnamon, lemon juice, heaping 1/3 cup unsalted blanched almonds, whole wheat pastry flour, salt, ground cinnamon, ground nutmeg, sugar, chilled butter, cubed, canola oil, egg white, seedless raspberry or strawberry preserves, water
    1 hour , 15 ingredients
  • Salmon and Dill Chowder with Pastry Crust (Rachael Ray) Salmon and Dill Chowder with Pastry Crust (Rachael Ray)
    sheet prepared frozen puff pastry dough (recommended : du... and
    18 More
    sheet prepared frozen puff pastry dough (recommended : dufour), egg, skinless salmon fillets, kosher salt and freshly ground black pepper, dry white wine, fresh bay leaf, lemon, extra-virgin olive oil, sweet onion, chopped, ribs celery, chopped, idaho potato, chopped, crab boil seasoning (recommended : old bay), chicken stock, heavy cream, butter, all-purpose flour, dijon mustard, frozen peas , optional, chopped fresh dill
    50 min, 19 ingredients




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