10 endive boats Recipes

smoked salmon, dry smoked, cream cheese, fresh lemon juice, capers, red onions, finely chopped, heads belgian endive

broccoli, coarsely chopped, red bell pepper , julienne-cut (1- x 1/4-inch), purple onion, chopped, red wine vinegar, vegetable oil, dark sesame oil, salt, cracked pepper, leaves belgian endive (about 4 large heads )

clover leaf tomato and onion tuna, a yellow pepper, diced, half stalk of celery, diced, a few splashes of lizano salsa, a few sprigs of cilantro, chopped, a couple cherry tomatoes, endive leaves

smoked salmon, chopped, mayonnaise, parmesan cheese, grated, green onion, chopped, fresh lemon juice, fresh dill, minced, olive oil, salt and pepper, to taste, belgian endive, 4 large leaves

shredded cooked chicken, chopped mango, chopped celery, chopped green onions, chopped fresh tarragon, lemon juice, creme fraiche (or sour cream), mayonnaise, salt, pepper, belgian endive spears from 3 large heads, chopped roasted , salted macadamia nuts

chopped cooked chicken, celery rib, finely chopped, dried cranberries, mayonnaise, sour cream, shallot, finely chopped, grated orange peel, salt, pepper, endive leaves

crabmeat, red onion, finely diced, red bell pepper, finely diced, roasted garlic, chopped, worcestershire sauce, parsley, chopped, mayonnaise, hot sauce (to taste), belgian endive, salt and pepper

chicken breasts, caraway seed, red grapes, quartered, mayonnaise, chopped walnuts, red onion, chopped, stalks celery, chopped, leaves romaine lettuce , boat leaves (in the ready made salad section, you may substitute with belgian endive for smaller portions)