31020 end ham casserole Recipes

uncooked wide egg noodles, chopped celery, butter, divided, cream cheese, cubed, milk, cubed fully cooked ham, crushed pineapple, drained, worcestershire sauce, salt, pepper, dry bread crumbs

potatoes, frozen chopped broccoli, chopped onion, butter, divided, king arthur unbleached all-purpose flour, pepper, milk, shredded cheddar cheese, cubed fully cooked ham, condensed cream of mushroom soup, undiluted, dry bread crumbs

chopped fresh cauliflower, butter, cubed, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, sour cream, cubed fully cooked ham, sliced mushrooms, drained, soft bread crumbs, butter, melted

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

fully cooked shank-end ham, garlic cloves, fine sea salt, whole coriander seeds, mixed peppercorns (containing black, pink, white, and green peppercorns but not allspice), all-purpose flour, unsalted butter, softened, accompaniment:maple mustard sauce, garnish: 2 large bunches fresh flat-leaf parsley

butt end ham, apricot jam, maple syrup, extra hot horseradish, dry mustard

elbow macaroni, cream of mushroom soup, diced ham steak, milk, shredded cheddar cheese, hard-boiled eggs, diced, hard-boiled eggs, sliced

milk, quick-cooking grits, chopped cooked ham, shredded cheddar cheese, eggs, lightly beaten, green onions, chopped, chopped fresh parsley, garlic powder, salt, ground black pepper

uncooked egg noodles, cream of mushroom soup, undiluted, chive -and-onion-flavored cream cheese, softened, milk, chopped baked glazed ham, fresh broccoli flowerets, frozen asparagus, thawed, baby carrots, chopped, shredded mozzarella cheese, shredded cheddar cheese, crushed seasoned croutons

cubed cooked chicken, cubed fully cooked ham, thick homemade white sauce, chicken broth, grated parmesan cheese, mushrooms, undrained, frozen peas, spaghetti, cooked and drained

cubed fully cooked ham, diced cooked potatoes, whole kernel corn, drained, minced fresh parsley, chopped onion, butter, cubed, king arthur unbleached all-purpose flour, milk, pepper, shredded cheddar cheese or process american cheese

cubed process cheese (velveeta), cubed fully cooked ham, condensed cream of mushroom soup, undiluted, butter, melted, chopped onion, pepper, mashed potatoes (without added milk and butter), sour cream, bacon strip, cooked and crumbled, process cheese, halved

shredded cheddar cheese, shredded part-skim mozzarella cheese, mushroom stems and pieces, drained, onion, chopped, chopped sweet red pepper and green pepper, butter, cubed cooked potatoes, cubed fully cooked ham, king arthur unbleached all-purpose flour, minced fresh parsley, salt, pepper, eggs, lightly beaten, milk

smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)

unsalted butter, room temperature, divided, vegetable oil, baby carrots with 1/2 inch of tops still attached, peeled, shallots, peeled , halved lengthwise (about 22), dry white wine, divided, low-salt chicken broth, divided, fully cooked butt-end ham (about 7 1/2 lb), fresh italian parsley sprigs, fresh thyme sprigs, bay leaves, apricot jam, dijon mustard, divided, all purpose flour, heavy cream, chopped fresh thyme

ham , precooked and cut into bite-size pieces, green beans, end snipped off and cut in half, potatoes, peeled and cut into medium-sized pieces, salted butter, water, salt

uncooked egg noodles, butter, ground ham, grated cheese (or more ), egg, slightly beaten, light cream, salt, buttered bread crumb

cooked ham, cubed, water, grits, shredded sharp cheddar cheese, butter, milk, eggs, salt, cayenne pepper, chopped fresh rosemary, garlic, minced