15 enchiladas vegan Recipes

  • Vegan Enchiladas
    canola oil, onion, chopped, green bell pepper, chopped and
    6 More
    canola oil, onion, chopped, green bell pepper, chopped, sliced mushrooms, raw, spinach, frozen, black beans, canned, diced tomatoes with green chilies, canned, red enchilada sauce, salt , cumin, garlic powder and other spices to taste
    9 ingredients
  • Vegan Enchiladas
    corn tortillas, onion, potato and
    10 More
    corn tortillas, onion, potato, canned beans, your favorite kind, zucchini, diced, olive, sliced, olive oil, salt, oregano, seasoned salt, enchilada sauce, canned, spaghetti sauce , from a jar
    45 min, 13 ingredients
  • Vegan Enchilada Pie
    vegetarian ground beef (i use morningstar crumbles) and
    9 More
    vegetarian ground beef (i use morningstar crumbles), onion, chopped (1/2 cup), red enchilada sauce (if you are vegan, either make your own, or purchase a vegan brand), frozen corn, thawed, drained, chopped green chilies, drained, pinto beans, drained (may sub black beans), ground cumin, chili powder, flour tortillas for burritos (from 11 oz package), shredded soy cheese (optional)
    50 min, 10 ingredients
  • Hibiscus / Jamaica Flower Enchiladas
    dried hibiscus flowers, water, olive oil and
    19 More
    dried hibiscus flowers, water, olive oil, onion, thinly sliced, carrots, grated, grated jicama, sugar, ground oregano, dried thyme, salt, pepper, ripe plum tomatoes, cored and halved, white onion, chopped, garlic cloves, chipotle chiles in adobo, vegetable oil, bay leaves, salt, corn tortillas , 6 inch, vegan sour cream (optional), purple cabbage, shredded (optional), vegan cheese (optional)
    45 min, 22 ingredients
  • Mexican Layered Casserole Vegan(3.5 Points)
    water, onion (chopped ), green bell pepper (chopped ) and
    12 More
    water, onion (chopped ), green bell pepper (chopped ), garlic clove (minced ), kidney beans, canned (drained and rinsed ), black beans, canned (drained and rinsed ), frozen corn kernels, cooked brown rice, tomato sauce, chopped green chilies, chili powder, ground cumin, enchilada sauce, corn tortillas (soft ), green onion (finely chopped )
    40 min, 15 ingredients
  • Vegan Enchiladas
    flour tortillas , 6 medium, tomato sauce and
    9 More
    flour tortillas , 6 medium, tomato sauce, cooked black beans, chili powder, cooked rice, turmeric, green chilies, salsa, corn, black olives, green onion
    11 ingredients
  • Black Bean Enchiladas (Gluten Free and Vegan)
    corn tortillas, olive oil, garlic cloves (chopped ) and
    16 More
    corn tortillas, olive oil, garlic cloves (chopped ), red bell pepper (chopped ), black beans (drained, rinsed and lightly mashed ), scallion (minced ), frozen corn (thawed ), dried oregano (i used mexican), cumin, dried thyme, cider vinegar, salt and pepper, monterey jack cheese (crumbled-i used vegan cheese), tomatoes, serrano chilies (or 1 jalapeno chili), white onion (chopped ), salt (or to taste), vegetable oil, cilantro (chopped and fresh )
    1 hour 15 min, 19 ingredients
  • Vegan Spicy Poblano & Tomatillo Enchiladas Vegan Spicy Poblano & Tomatillo Enchiladas
    tomatillos, peeled and washed and
    15 More
    tomatillos, peeled and washed, poblano peppers, halved and cleaned, garlic cloves, whole, vegetable broth, lentils (i use red for color but any will do), canned black beans, drained, cilantro, cleaned and coarsely chopped, nutritional yeast, corn tortillas, enchilada sauce (recipe below ), daiya vegan monterey jack pepper cheese (optional) or 1/2 cup nutritional yeast (optional), flour, vegan margarine, vegetarian broth, tomato paste, chili powder
    55 min, 16 ingredients
  • Enchilada Dip (Vegan) Enchilada Dip (Vegan)
    black beans, drained and rinsed, oil (for refrying) and
    6 More
    black beans, drained and rinsed, oil (for refrying), green chilies, corn, drained, salsa, enchilada sauce, taco seasoning, cooked brown rice
    20 min, 8 ingredients
  • Vegan Breakfast Burritos Vegan Breakfast Burritos
    whole burrito-sized flour tortilla plain and
    6 More
    whole burrito-sized flour tortilla plain, veggie slices cheese (vegan style) unwrapped, extra firm tofu (about 1/2 wide) plain, extra virgin olive oil plain, minced garlic fresh or canned, guacamole fresh or pre made, enchilada sauce or salsa fresh or pre made
    5 min, 7 ingredients
  • Enchiladas Con Crema De Chile Enchiladas Con Crema De Chile
    chilies (poblano or pasilla), vegan butter, garlic cloves and
    12 More
    chilies (poblano or pasilla), vegan butter, garlic cloves, frozen or fresh peas, vegetable bouillon granules, soymilk or 1 1/2 cups almond milk or 1 1/2 cups rice milk, tofutti better-than-cream-cheese or 3 tbsp tofu mock cream cheese - tofu mock cream cheese, corn tortillas, onion, diced, bell pepper, diced (red, green, or yellow ), avocados, diced, portabella mushrooms (or any meat substitute ( tofu, seitan, vegan shrimp...etc), tomato, diced, canola oil, olive oil
    1 hour , 15 ingredients
  • Vegan, Gluten-Free Mexican Pizza (Inspired by Taco Bell) Vegan, Gluten-Free Mexican Pizza (Inspired by Taco Bell)
    olive oil, onion, chopped, refried beans, corn tortillas and
    6 More
    olive oil, onion, chopped, refried beans, corn tortillas, taco seasoning, enchilada sauce, roma tomato, chopped, vegan cheese, shredded, black olives, sliced, green onions, sliced
    17 min, 10 ingredients
  • Vegan Enchiladas Vegan Enchiladas
    raw cashews (4 oz), fresh lime juice, white vinegar and
    20 More
    raw cashews (4 oz), fresh lime juice, white vinegar, smoked paprika, salt, fresh tomatillos, husked and quartered, white onion, coarsely chopped, garlic cloves, chopped, jalapeno, seeded and coarsely chopped, vegetable stock, chopped cilantro, salt and freshly ground pepper, butternut squash, diced (1/2-inch), extra-virgin olive oil, salt and freshly ground pepper, onion, finely chopped, shallots, minced, sliced shiitake caps, frozen corn kernels, chopped tuscan kale, canola oil, corn tortillas, sliced avocado and red onion, cilantro leaves and toasted pumpkin seeds, for serving
    2 hour , 23 ingredients




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