53 enchiladas poblano sauce Recipes

  • Poblano-shrimp enchiladas
    unpeeled, medium-size fresh shrimp, olive oil, divided and
    11 More
    unpeeled, medium-size fresh shrimp, olive oil, divided, poblano pepper, halved and seeded, onion, chopped, tomato, chopped, salt, dried oregano, ground cumin, pepper, sour cream, corn tortillas, green enchilada sauce, shredded monterey jack cheese
    1 hour , 13 ingredients
  • Poblanos Florentine Casserole
    fresh poblano chiles (4 1/2x3 inch) and
    10 More
    fresh poblano chiles (4 1/2x3 inch), monterey jack cheese, shredded, mexican blend cheese, shredded, ricotta cheese, garlic cloves, finely chopped, ground cumin, green giant frozen spinach, thawed, squeezed to drain, pillsbury golden layers butter tastin refrigerated biscuits (10 biscuits), old el paso mild enchilada sauce, fresh guacamole , if desired (optional), sour cream , if desired (optional)
    46 min, 11 ingredients
  • Enchilada Lasagna
    ground sirloin or 1 lb ground chicken or 1 lb cut up chic... and
    14 More
    ground sirloin or 1 lb ground chicken or 1 lb cut up chicken breast, poblano pepper, diced, anaheim chili, diced, jalapeno, seeded and diced, onion, diced, garlic cloves, diced, diced tomatoes (give or take...), green chilies, enchilada sauce (or make your own ), mexican cheese (low fat...whatever you prefer), corn tortillas or 12 flour tortillas, salsa (or more to your preference), corn chips (or more to your preference), fresh cilantro, chopped, sour cream (i use low fat )
    1 hour 5 min, 15 ingredients
  • Enchiladas Negras
    mushrooms, rinsed , discolored stem ends trimmed, and thi... and
    13 More
    mushrooms, rinsed , discolored stem ends trimmed, and thinly sliced, fresh poblano chilies (sometimes mistakenly labeled pasilla), rinsed, stemmed, seeded, and finely chopped (1 cup), or 1 can (7 oz.) diced green chilies, onion (8 oz.), peeled and finely chopped, cumin seeds, vegetable broth, cornstarch, sour cream or mexican crema, black beans, rinsed and drained, green salsa (salsa verde, refrigerated or canned; about 14 oz.), red enchilada sauce, corn tortillas (6 1/2 to 7 in. wide ), shredded mild cheddar cheese (6 oz.), diced cucumber (optional), coarsely chopped fresh cilantro (see notes )
    14 ingredients
  • Chicken Enchilada Bake with Mushroom Sauce
    poblano chiles (about 6 oz) and
    20 More
    poblano chiles (about 6 oz), anaheim chiles (about 4 1/2 oz), red bell pepper, olive oil, sliced cremini mushrooms (about 8 oz), sliced shiitake mushrooms (about 1 package), sliced green onions, garlic cloves, minced, all-purpose flour, dried rubbed sage, ground cumin, black pepper, fat-free , less-sodium chicken broth, water, style fat-free cream cheese (about 1/2 cup), softened, shredded monterey jack cheese, chopped fresh cilantro, corn tortillas, cut in half, chopped skinned roasted chicken breast (about 3/4 lb), grated fresh romano cheese
    21 ingredients
  • Chicken Enchilada Soup - Crock-Pot
    low sodium chicken broth (preferably organic or home-made) and
    13 More
    low sodium chicken broth (preferably organic or home-made), red enchilada sauce or 28 oz ranchera sauce, from your favorite local mexican restaurant, chicken breasts , and 2 chicken wings or 2 chicken legs with thigh, yellow onions or 1/2 large red onion, your choice, chopped, garlic cloves, finely chopped, fresh anaheim chilies, seeded and chopped (go hotter if you like but stay green, like poblano or jalapeno, the heat fades after the first day o), diced tomatoes, cilantro, chopped, asadero cheese or 8 oz low-sodium velveeta cheese, stale bits tortilla chips (or just too-small-to-dip, end-of-bag), ground cumin, ground coriander, shredded extra-sharp cheddar cheese , for serving, sour cream , for serving
    12 hour , 14 ingredients
  • Grilled Corn and Chicken Enchiladas With Roasted Poblano Sauce Grilled Corn and Chicken Enchiladas With Roasted Poblano Sauce
    boneless skinless chicken breasts, salt and pepper and
    14 More
    boneless skinless chicken breasts, salt and pepper, olive oil, yellow onion, diced, garlic cloves, minced, ground cumin, oregano, beer, ears grilled corn, poblano peppers, grated monterey jack pepper cheese, grated monterey jack cheese, chicken broth, warmed, butter, flour, corn tortillas
    1 hour 50 min, 16 ingredients
  • Poblano Shrimp Enchiladas Poblano Shrimp Enchiladas
    unpeeled medium raw shrimp, olive oil, divided and
    11 More
    unpeeled medium raw shrimp, olive oil, divided, poblano pepper, halved and seeded, onion, chopped, tomato, chopped, salt, dried oregano, ground cumin, pepper, sour cream, corn tortillas, green enchilada sauce, shredded monterey jack cheese
    28 min, 13 ingredients
  • Poblano-Shrimp Enchiladas Poblano-Shrimp Enchiladas
    unpeeled, medium-size fresh shrimp, olive oil, divided and
    11 More
    unpeeled, medium-size fresh shrimp, olive oil, divided, poblano pepper, halved and seeded, onion, chopped, tomato, chopped, salt, dried oregano, ground cumin, pepper, sour cream, corn tortillas, green enchilada sauce, shredded monterey jack cheese
    13 ingredients
  • Spicy Chorizo Stuffed Poblano Peppers With Cheese Spicy Chorizo Stuffed Poblano Peppers With Cheese
    poblano peppers , medium to large, olive oil and
    9 More
    poblano peppers , medium to large, olive oil, chorizo sausage, ground, brown rice or 1 pint white rice, cooked, onion, chopped, red bell pepper, chopped, tomato paste, water, lime, cheese, grated (a blend of your choice, cheddar, mont. jack, etc... i just buy the mexican blend at the store), enchilada sauce, plus more for serving (make your own or buy a can of mild green chile enchilada sauce)
    30 min, 11 ingredients
  • Stuffed Poblano Peppers With Chicken, Beans, and Cheese Stuffed Poblano Peppers With Chicken, Beans, and Cheese
    poblano peppers, halved and seeded and
    13 More
    poblano peppers, halved and seeded, cooked chopped chicken breasts, queso blanco , quesadilla cheese, shredded, frozen corn, diced red bell pepper, chopped onion, pinto beans or 1/2 cup black beans, drained and rinsed, chopped fresh cilantro, salt, cumin, chili powder, garlic clove, chopped, corn tortillas, chopped, red enchilada sauce
    45 min, 14 ingredients
  • Enchilada Sauce Enchilada Sauce
    dried poblano chiles, dried california chilies and
    4 More
    dried poblano chiles, dried california chilies, dried arbol chilies (these are for heat so don tsp add a lot if you can tsp handle spicy), monterey jack cheese, tomato, meat broth (depending on what meat you put inside the actual tortilla use that kind of broth)
    25 min, 6 ingredients
  • Enchilada Lasagna #RSC Enchilada Lasagna #RSC
    ground chuck, black beans, ears fresh corn and
    20 More
    ground chuck, black beans, ears fresh corn, white onions, chopped, bell pepper, chopped, monterey jack cheese, shredded, poblano pepper, honey, fresh cilantro, soy sauce, garlic powder, cumin, coriander, chili powder, lime juice, lime , zest of, water, sour cream, corn tortillas, salt, black pepper, olive oil, reynolds wrap foil
    1 hour 5 min, 23 ingredients
  • Chicken Enchiladas With Spinach Cream Sauce Chicken Enchiladas With Spinach Cream Sauce
    poblano chiles, vertically sliced onions, divided and
    11 More
    poblano chiles, vertically sliced onions, divided, shredded cooked boneless skinless chicken breasts (about 2 breasts), fresh spinach leaves, chopped green onion, ground cumin, garlic cloves, minced, all-purpose flour, reduced-sodium fat-free chicken broth, chopped fresh cilantro, cream cheese (about 1/3 cup), salt, corn tortillas or 4 (8 inch) flour tortillas
    1 hour 10 min, 14 ingredients
  • Chicken Enchiladas with Spinach Cream Sauce Chicken Enchiladas with Spinach Cream Sauce
    poblano chiles, vertically sliced onion, divided and
    11 More
    poblano chiles, vertically sliced onion, divided, shredded ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), fresh spinach leaves, chopped green onions, ground cumin, garlic cloves, minced, masa harina or all-purpose flour, fat-free , less-sodium chicken broth, chopped fresh cilantro, less-fat cream cheese (about 1/3 cup), salt, corn tortillas
    14 ingredients
  • Chicken Stuffed Chiles (Poblano Peppers) Chicken Stuffed Chiles (Poblano Peppers)
    chicken breast halves, cooked and shredded and
    6 More
    chicken breast halves, cooked and shredded, poblano chiles, medium in size, onion powder, kosher salt, pepper, ground (or to taste), enchilada sauce, canned (or enchilada sauce), mexican cheese, shredded
    50 min, 7 ingredients
  • Vegan Spicy Poblano & Tomatillo Enchiladas Vegan Spicy Poblano & Tomatillo Enchiladas
    tomatillos, peeled and washed and
    15 More
    tomatillos, peeled and washed, poblano peppers, halved and cleaned, garlic cloves, whole, vegetable broth, lentils (i use red for color but any will do), canned black beans, drained, cilantro, cleaned and coarsely chopped, nutritional yeast, corn tortillas, enchilada sauce (recipe below ), daiya vegan monterey jack pepper cheese (optional) or 1/2 cup nutritional yeast (optional), flour, vegan margarine, vegetarian broth, tomato paste, chili powder
    55 min, 16 ingredients
  • Patty's Enchiladas Bake Patty's Enchiladas Bake
    boneless skinless chicken breasts, onion, chopped and
    18 More
    boneless skinless chicken breasts, onion, chopped, poblano peppers, seeded and chopped, garlic cloves, finely minced, diced tomatoes, drained, olive oil, olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely minced, enchilada sauce, crushed tomatoes, ground dried chipotle pepper, corn tortillas (6-inch round), enchilada sauce, monterey jack cheese, shredded, vegetable oil (for frying tortillas) or lard (for frying tortillas), chopped scallion, chopped fresh cilantro, sliced black olives
    2 hour 45 min, 20 ingredients




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