135295 emily easy cheesy vegetable soup Recipes

onion, chopped, butter, king arthur unbleached all-purpose flour, condensed chicken broth, undiluted , or 4 cups chicken broth, milk, half-and-half cream, dried basil, salt, pepper, garlic powder, chopped leftover cooked mixed vegetables (such as broccoli, carrots and cauliflower)

red potatoes, sliced, cube chicken bouillon, condensed cream of chicken soup, milk, garlic powder, onion powder, salt, ground black pepper, provolone cheese , torn into small pieces, grated parmesan cheese, shredded cheddar cheese

cooked chicken breasts, chopped, wide egg noodles, cooked, sour cream, cream of chicken soup, shredded cheddar cheese, shredded mozzarella cheese, sleeve round buttery crackers, crushed, margarine, melted, poppy seed

vegetable oil, unpopped popcorn, butter, melted (optional), nutritional yeast, chili powder, ground cumin, salt , or to taste

olive oil, chopped onions, minced garlic, all-purpose flour, recipe vegetable stock (easy, basic vegetable stock recommended), roasted red peppers, drained and finely chopped, beer, sharp cheddar cheese, prepared horseradish, salt and pepper, to taste, chopped parsley, for garnish

frozen broccoli carrots cauliflower mix, cream of mushroom soup, carton cream cheese with vegetables, seasoned croutons

broiler/fryer chicken (3 to 3-1/2 lb), cut up, water, celery rib, halved, onion, halved, potatoes, peeled and cut into 1/2-inch cubes, tomato juice, mixed vegetables, drained, black-eyed peas, rinsed and drained, stewed tomatoes, chopped onion, salt , optional, pepper, ground beef, cream-style corn

southern style hash browns (the cubed kind ), cream of chicken soup, cheddar cheese soup, salt, pepper, sour cream, shredded mexican blend cheese

progresso reduced-sodium garden vegetable soup (healthy favorites 50% less sodium), fat-free hot dogs, with 40 - 50 calories (like hebrew national 97% fat free beef franks or yves meatless hot dogs), fat-free cheddar cheese, shredded, chili seasoning mix

condensed tomato soup, processed cheese food, cubed, milk, cooked and drained spaghetti

cubed chicken breast, campbell southwest-style pepper jack soup, water, cilantro (finely chopped ), flour tortillas or 8 (8 inch) corn tortillas, sour cream (optional), salsa, for dipping (optional)

potatoes, peeled, cooked and drained, velveeta cheese, diced, mushroom soup, undiluted

boneless chicken breast half, cubed, campbells campbell southwest-style pepper jack soup, water, flour tortillas, warmed, pace picante sauce (to taste)

frozen hash brown potatoes (partially thawed ), condensed cheddar cheese soup, evaporated milk, a 3 . 5 oz.can french fried onion rings, divided, salt and pepper

cornmeal, water (you could also use vegetable broth for more flavor), recipe secrets lipton golden onions (or lipton onion soup), chopped green chilies, drained, corn, thawed (frozen ), roasted red pepper, fine diced, monterey jack pepper cheese, shredded (approximately 2 oz)

frozen hash browns, partially thawed, kielbasa, chopped, onion, diced, cheese soup, milk

simply potatoes shredded hash browns, cream of mushroom soup, sour cream, melted butter, shedded cheddar cheese

boneless pork chops 3/4 in thick ., potatoes sliced about 1/4 thick. leave skin on ., onion sliced thin and seperated., chedder cheese soup, milk, garlic minced, parsley, salt and pepper to taste.