296848 emerils chicken preserved green olives Recipes
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pitted green olives, stalks of green oninons and6 Morepitted green olives, stalks of green oninons, stalks of green garlic or 3 cloves garlic, a bunch of parsley, roughly chopped walnuts, pomegranate concentrate (available in middle eastern stores), olive oil, salt , red pepper to taste8 ingredients
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drained pimiento-stuffed green olives, rinsed well and pa... and5 Moredrained pimiento-stuffed green olives, rinsed well and patted dry, pine nuts, garlic clove, minced and mashed to a paste with 1/4 tsp salt, chopped fresh parsley leaves, extra-virgin olive oil, freshly grated parmesan6 ingredients
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Olive-Stuffed Chicken With Almondsboneless skinless chicken breast halves and5 Moreboneless skinless chicken breast halves, green olives in brine, unsalted butter, whole almond, with skins, chopped flat leaf parsley, dry white wine or 3 tbsp water12 min, 6 ingredients
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Chicken and Green Chile Pumpkin Bean Stew (Guy Fieri)chili powder, ground cumin, granulated garlic and39 Morechili powder, ground cumin, granulated garlic, ground cinnamon, kosher salt, fresh cracked black pepper, chicken thighs, bone in, skin on (about 6 thighs ), canola oil, diced onion (1/2-inch dice ), diced poblano peppers (1/2-inch dice ), diced red bell peppers (1/2-inch dice ), garlic, peeled and roughly chopped, black beans, rinsed, kidney beans, rinsed, chickpeas, rinsed, roasted diced tomatoes, green chile sauce , recipe follows, pumpkin puree, chicken stock , if needed, green chile cilantro rice with pepitas, for serving, recipe follows, canola oil, diced spanish onion, jalapeno, seeded and minced, garlic, chopped, flour, roasted green chiles, chopped , juices reserved, white vinegar, sea salt, fresh cracked black pepper, fresh lime juice, chicken stock, green chile sauce , recipe above, canola oil, diced onions, serrano chile , seeds removed and minced, arborio rice , or medium grain rice, minced garlic, sea salt, fresh cracked black pepper, fresh squeezed lime juice, chopped fresh cilantro, pepitas, toasted and lightly salted2 hour 30 min, 42 ingredients
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Three Bean Salad With Pimiento-Stuffed Green Olives and Fetaolive oil, white wine vinegar, sugar (or to taste) and11 Moreolive oil, white wine vinegar, sugar (or to taste), dried oregano, black pepper, kidney beans, drained, garbanzo beans, drained, black-eyed peas, drained, green bell pepper, chopped, red bell pepper, chopped, green olives, sliced (pimiento-stuffed), red onion, coarsely chopped (or thinly sliced ), feta cheese (coarsely crumbled ), salt and pepper8 hour , 14 ingredients
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Green Olive and Anchovy Pureefresh parsley (flat-leaf ) and11 Morefresh parsley (flat-leaf ), parsley, if desired (to garnish ), pitted spanish olives (green ), green olives, pitted drained and rinsed, bottled pimiento, drained, flat anchovy fillets, dry breadcrumbs, unsalted, plain, tomato paste, capers, rinsed and drained, grated lemon zest, fresh ground black pepper, cream cheese, room temperature, cut into small pieces20 min, 12 ingredients
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Green Olive Ham Ensalada Andaluzaheads mixed lettuce torn and13 Moreheads mixed lettuce torn, scallions green and white parts thinly sliced, hard boiled eggs sliced, chopped ham, green olives, dressing, ripe tomatoes peeled and seeded, garlic, extra virgin olive oil, red wine vinegar, paprika, ground cumin, salt, freshly ground black pepper14 ingredients
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Manchego with Almonds and Green Olivesgreen olives such as arbequina or picholine (2 2/3 cups) and6 Moregreen olives such as arbequina or picholine (2 2/3 cups), extra-virgin olive oil, garlic cloves, smashed and peeled, by 1-inch) strips orange zest, thinly sliced crosswise, turkish bay leaves or 1 california, halved, manchego cheese, rind cut off and cheese cut into 3/4-inch cubes, toasted marcona almonds (3/4 cup)4 hour 30 min, 7 ingredients
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Green-Olive and Caper Tapenadedrained capers, pimiento-stuffed green olives (a 3-oz jar) and3 Moredrained capers, pimiento-stuffed green olives (a 3-oz jar), flat anchovy fillets, garlic cloves, extra-virgin olive oil5 ingredients
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Green Olive, Lemon, and Garlic-Roasted Leg of Lamb with Potatoes and Pan Gravylemon, brine-cured green olives (preferably italian ) and10 Morelemon, brine-cured green olives (preferably italian ), garlic cloves, fresh flat-leafed parsley leaves, olive oil, boiling potatoes (preferably yukon gold), a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), all-purpose flour, unsalted butter, dry white wine, water, garnish: lemon halves and olive branches12 ingredients
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Green Olives Stuffed with Chili Almondsa 10-oz jar pitted large green olives (about 24) and3 Morea 10-oz jar pitted large green olives (about 24), olive oil, chili powder, whole almonds with skins (about 1/4 cup)4 ingredients
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Green Olive and Coriander Relishcoriander seeds and4 Morecoriander seeds, a 9 1/2-oz jar green olives (about 2 cups), rinsed and pitted, white-wine vinegar, extra-virgin olive oil, pita loaves, cut into wedges, as an accompaniment5 ingredients
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