238486 emerils braised chicken thighs preserved olives Recipes

skin-on, bone-in chicken thighs (about 7 thighs ), kosher salt, freshly ground pepper, paprika, vegetable oil, cellentani pasta, chicken broth, arugula pesto

low-sodium soy sauce, extravirgin olive oil, chopped fresh thyme, skinless, boneless chicken thighs, garlic cloves, minced

skinless, boneless chicken thighs, freshly ground black pepper, salt, olive oil, pineapple juice, light brown sugar, lower-sodium soy sauce, water, cornstarch, hot cooked rice, sliced green onions

extra-virgin olive oil, red onions , thinly slivered lengthwise, sweet peppers (such as red bell or gypsy), stemmed, seeded, and slivered lengthwise, ruby port, drained capers, chopped fresh thyme leaves, salt and freshly ground pepper, chicken thighs (6 to 8 oz. each), chopped italian parsley

apple cider or juice, onion, sliced, lemon, sliced, fresh rosemary sprigs, kosher salt, brown sugar, divided, garlic cloves, minced, bay leaf, whole peppercorns, cold water, bone-in chicken thighs (about 3-3/4 lb), resealable plastic bag, fresh green beans, trimmed, tart apples, cut into wedges, minced fresh rosemary or 1 tsp dried rosemary, crushed, olive oil, pepper

king arthur unbleached all-purpose flour, seasoned salt, salt, pepper, milk, bone-in chicken thighs (about 3 lb), skin removed, olive oil, onion, chopped, jalapeno peppers, seeded and chopped, tomato sauce, water, chili powder, garlic powder, ground cumin

boneless skinless chicken thighs (4 oz each), lemon juice, olive oil, reduced-sodium soy sauce, chili powder, salt, pepper, fresh mint leaves, fresh basil leaves, garlic cloves, minced, fresh cilantro leaves

olive oil, chicken leg quarters, yellow onion, chopped, garlic, chopped, fresh ground black pepper, salt, red pepper flakes, chicken stock or low-sodium broth, canned artichoke hearts, drained and halved, cherry peppers, lemons, juiced, fresh thyme, butter beans, drained

olive oil, shallots, chopped, garlic cloves, chopped, green bell pepper, seeded and finely diced, white wine (not cooking wine), mushrooms, sliced, bone-in skinless chicken breast halves or 3 lbs skinless chicken thighs, crushed tomatoes, tomato paste, pitted black olives or 1 (6 oz) can kalamata olives, drained, chopped fresh parsley (optional), crushed red pepper flakes (optional), grated parmesan cheese or 1/2 cup romano cheese, salt & freshly ground black pepper

olive oil, whole chickens, cut into 8 pieces, red onion, sliced, whole garlic cloves, peeled, lemon, cut into chunks, chicken stock, honey, fresh oregano leaves

olive oil, onion, thinly sliced, garlic cloves, minced, red bell peppers , deseeded and sliced, chicken piece, or cut-ups, tomato paste, potatoes, diced, dried thyme, dried rosemary, carrots, chopped into chunks, dry white wine, sugar, salt, pepper

olive oil, ground coriander, ground cumin, ground cinnamon, turmeric, grated lemon , zest of, lemon juice, harissa, chicken thighs, skin removed, olive oil, onions, chopped, carrots , sliced into coins, garlic, minced, grated ginger, button mushrooms, halved, dried figs, coarsely chopped, all-purpose flour, chicken stock, tomato paste, lemon juice, pitted black olives, shelled pistachio nuts or 1/3 cup pine nuts, chopped fresh parsley (to garnish )

chicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning

ground cinnamon, ground allspice, garlic salt, dried thyme, table salt, black pepper, cayenne pepper (to taste), fresh lime juice, divided, boneless skinless chicken thighs, about 6 thighs, mango, diced, shallots, finely chopped, jalapeno pepper, cored, seeded and minced (do not touch seeds with bare hands), fresh cilantro, fresh, minced, table salt (to taste)

chicken legs, sea salt, olive oil, butter, red onions, cut into quarters, dry white wine, dry vermouth, chicken stock, black peppercorns, crushed, cider vinegar, clear honey, ripe figs, halved, parsley, chopped, salt and pepper

bone-in chicken thighs, with skin on, salt, black pepper, olive oil, garlic, spear asparagus cut into 2-inch lengths, rosemary, dry white wine, lemon juice

olive oil, whole chicken breast, halved, chopped onion, minced garlic, minced peperoncini (pickled tuscan peppers), red bell pepper , cut into julienne strips, mushrooms, sliced, dry white wine, chicken broth, a 14-oz can artichoke hearts, rinsed, drained, and quartered, a beurre manie made by kneading together 1 tbsp softenedunsalted butter and 1 tbsp all-purpose flour, minced fresh parsley leaves

chicken, cut into 8 pieces, onion, chopped, olive oil, bacon, chopped, chicken livers, chopped, dried rosemary, crumbled, bay leaves, dry white wine, chicken broth, tomato paste, polenta