42 emeril cocktail Recipes
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Emeril's Christmas Poinsettia Cocktailvodka, champagne, cranberry juice, crushed ice and1 Morevodka, champagne, cranberry juice, crushed ice, orange zest, each about 1/4-inch wide and 2 inches long5 min, 5 ingredients
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Emeril Lagasse's Sparkling Prosecco Cocktailmango sorbet , orange sorbet, grapefruit sorbet or raspbe... and2 Moremango sorbet , orange sorbet, grapefruit sorbet or raspberry sorbet, liqueur such as chambord raspberry liquor or 1/2 cup grand marnier or 1/2 cup framboise liqueur, prosecco or 1 (750 ml) bottle other sparkling wine5 min, 3 ingredients
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Sazerac Cocktail (Emeril Lagasse)lump sugar, drops peychaud's bitters, angostura bitters and3 Morelump sugar, drops peychaud s bitters, angostura bitters, rye whiskey, herbsaint or pernod, lemon peel6 ingredients
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Chi Chi Cocktails (Emeril Lagasse)vodka, pineapple juice, cream of coconut and4 Morevodka, pineapple juice, cream of coconut, sugar, or more if desired, crushed ice, pineapple , speared with 2 maraschino cherries on toothpicks, for garnish, paper umbrellas, for garnish7 min, 7 ingredients
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Caribbean Cocktail (Emeril Lagasse)light rum, blue curacao, pineapple juice, simple syrup and2 Morelight rum, blue curacao, pineapple juice, simple syrup, fresh lime juice, fresh papaya or pineapple wedge, garnish10 min, 6 ingredients
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Manhattan Cocktail (Emeril Lagasse)angostura bitters, lemon twists, bourbon whisky and3 Moreangostura bitters, lemon twists, bourbon whisky, sweet vermouth, ice, maraschino cherries2 min, 6 ingredients
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Fog Cutter Cocktail (Emeril Lagasse)light rum, brandy, gin, orange juice, lemon juice and2 Morelight rum, brandy, gin, orange juice, lemon juice, orgeat syrup, sweet sherry3 min, 7 ingredients
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Hurricane Cocktails (Emeril Lagasse)light rum, dark rum, grenadine , or passion fruit syrup and4 Morelight rum, dark rum, grenadine , or passion fruit syrup, fresh orange juice, sour mix , or fresh lime juice, superfine sugar, orange wedges, for garnish10 min, 7 ingredients
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Hurricane Cocktails (Emeril Lagasse)light rum, dark rum, grenadine , or passion fruit syrup and4 Morelight rum, dark rum, grenadine , or passion fruit syrup, fresh orange juice, sour mix , or fresh lime juice, superfine sugar, or more to taste, orange , cut into 1/4-inch thick slices10 min, 7 ingredients
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Poinsettia Cocktail (Emeril Lagasse)vodka, champagne, cranberry juice, crushed ice and1 Morevodka, champagne, cranberry juice, crushed ice, orange zest, each about 1/4-inch wide and 2 inches long5 ingredients
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Spicy Cocktail Nuts (Emeril Lagasse)egg white, water and13 Moreegg white, water, assorted shelled nuts ( walnuts, pecans, almonds, peanuts), sugar, essence , recipe follows, cayenne, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme55 min, 15 ingredients
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Bloody Bull Cocktail (Emeril Lagasse)tomato juice, beef bouillon, vodka, worcestershire sauce and15 Moretomato juice, beef bouillon, vodka, worcestershire sauce, hot sauce, essence , recipe follows, celery salt, lime juice, lemon juice, freshly ground black pepper, to garnish, celery sticks or pickled okra, to garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme15 min, 19 ingredients
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Absinthe Suisse Cocktail (Emeril Lagasse)absinthe , herbsaint, pernod, or ricard and4 Moreabsinthe , herbsaint, pernod, or ricard, orange flower water, egg white, white or clear creme de menthe, ice3 min, 5 ingredients
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Hot Buttered Rum Cocktail (Emeril Lagasse)unsalted butter, softened, light brown sugar and6 Moreunsalted butter, softened, light brown sugar, ground cinnamon, grated nutmeg, salt, dark rum, boiling water20 min, 8 ingredients
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Stone Crab Claws with a Key West Cocktail Sauce (Emeril Lagasse)cooked stone crab claws, mayonnaise and10 Morecooked stone crab claws, mayonnaise, hot chili sauce (recommended : sriracha), grated fresh ginger, minced garlic, minced green onions, key lime juice , or to taste, freshly chopped cilantro leaves, freshly ground white pepper, salt, lime, cut into wedges, picked cilantro leaves , for garnishing20 min, 12 ingredients
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Bloody Bull Cocktails with Fried Elephant Garlic Chips (Emeril Lagasse)canola oil , for deep frying and11 Morecanola oil , for deep frying, very thinly sliced elephant garlic cloves (about 1/8-inch slivers), rosemary branches, salt, tomato juice, canned double-strength beef broth, vodka, worcestershire sauce, fresh lemon juice, minced garlic, hot red pepper sauce , or to taste, freshly ground black pepper11 min, 12 ingredients
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Spicy Beer-Steamed Shrimp with Kicked Up Cocktail Sauce (Emeril Lagasse)bottled or canned beer, crab boil and4 Morebottled or canned beer, crab boil, garlic, peeled and crushed, shrimp, heads removed with shells on, essence , recipe follows, kicked up cocktail sauce , recipe follows30 min, 6 ingredients
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Christmas Crabmeat and Shrimp Cocktail with Red Bell Pepper Aioli (Emeril Lagasse)ripe hass avocados, peeled, seeded, and diced and21 Moreripe hass avocados, peeled, seeded, and diced, fresh lemon juice, mayonnaise, chopped green onions, minced shallots, dijon mustard, salt, lump crabmeat , picked over for shells and cartilage, red bell pepper aioli , recipe follows, shrimp, boiled, peeled, and chilled, diced tomatoes, chopped chives, for garnish, sliced french bread croutons, for garnish, egg, white wine vinegar, red bell pepper , roasted, peeled, seeded, and diced, chopped garlic, chopped fresh parsley leaves, salt, cayenne, olive oil, vegetable oil1 hour 5 min, 22 ingredients
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