84101 ellinikos i patatas greek potatoes Recipes

potatoes , scrubbed, olive oil, butter, melted, all purpose greek seasoning (more if desired)

red potato , 1/4 inch slices, sun-dried tomato, cut into quarters, sliced seedless cucumber, sliced red onion, crumbled feta cheese, greek olive, olive oil, water, lemon juice, garlic clove, pressed, chopped fresh oregano or 1 tsp dried oregano, sugar, salt, pepper

potatoes well scrubbed, olive oil, greek herbs , various spices or seasoned salts

olive oil, fresh lemon juice, chopped shallots, chopped fresh oregano or 1 tbsp dried, chopped fresh italian parsley, garlic cloves, minced, russet potatoes, peeled , each cut lengthwise into 6 wedges, chicken stock or canned low-salt chicken broth

red potatoes, halved and sliced crosswise,1/4 inch thick, red onion, halved and sliced thin crosswise, kalamata olives, pitted and cut into slivers, capers, hard-boiled eggs, quartered, unpeeled garlic, crumbled oregano, red wine vinegar, olive oil, crumbled feta cheese, chopped cilantro or 1/2 cup parsley

extra virgin olive oil, onions, chopped, potato, peeled and cut into 3/4 inch cubes, water, zucchini , cut into 1/2 inch thick slices, green beans (cut into 2 or 2 1/2 inch pieces), diced tomatoes, undrained, great northern beans, rinsed and drained, fresh flat-leaf parsley, chopped, fresh dill, chopped, dried oregano, fresh ground black pepper, reduced-fat feta cheese, crumbled

baking potatoes, olive oil, garlic clove, minced, baby spinach (a bag of prewashed is just about perfect.), lemon , juice of, crumbled feta cheese, plain yogurt (optional)

potato, onion, garlic cloves, crushed, olive oil, tomato puree, ripe tomatoes or 400 g canned tomatoes, fresh parsley or 2 tbsp dried parsley, vegetable stock cube, lemon , juice of, salt and pepper, sugar, bay leaves, water

potatoes, medium, whole, water, lemon juice, extra virgin olive oil, garlic cloves, minced, salt, dried oregano, pepper

unpeeled new potatoes, cooked and cooled, yellow onion, sliced, fresh parsley, chopped, olive oil, white wine vinegar, oregano , crushed in your hands (or you can used dried flakes), garlic, to rub bowl with

white irish potatoes, washed and quartered (do not peel), margarine, melted, flour, cavenders all purpose greek seasoning, onion, cut in slices

egg, beaten, coarsely shredded potatoes, frozen chopped spinach, thawed and well drained, crumbled feta cheese, breadcrumbs, salt , to taste, oil (for deep frying)

potatoes, cut in large pieces, kraft greek salad dressing , with feta and oregano

extra-virgin olive oil (preferably greek), fresh lemon juice, shallot, quartered, garlic, chopped, oregano, leaves only (or 1 tbsp dried ), fresh parsley leaves , plus, kosher salt and freshly ground pepper, russet potatoes , cut lengthwise into wedges

cake, butter, melted and cooled, eggs, well beaten, baking soda , dissolved in the beaten eggs, copped , sliced almonds, all purpose flour, granulated sugar, plain yogurt (i use greek yogurt), ouzo, ground cinnamon, syrup, granulated sugar, water, cinnamon sticks

cooked and quartered baby red potatoes, crumbled feta cheese with sun-dried tomatoes, pitted and coarsely chopped kalamata olives, bottled italian or greek dressing, chopped fresh oregano, salt and freshly ground pepper to taste

butter or 1/4 cup margarine, onion, chopped, celery ribs (with some leaves, cut fine), all-purpose flour, chicken broth (reduced sodium works fine ), water, potatoes, chopped (i like red potato in this recipe.), salt & pepper, spinach , chopped. (i use fresh baby , but frozen will work too.), velveeta cheese, cut up, low-fat milk, flour (or enough to make a dry mixture), egg, salt

russet (baking) potatoes, peeled and cut into 1-inch pieces, sliced almonds, coarse fresh white bread crumbs, garlic cloves, water, fresh lemon juice, divided, extra-virgin olive oil, warmed, crackers