310 elegante piccata Recipes

skinless, boneless chicken breast halves - cut into 1/2-inch medallions, salt and pepper to taste, all-purpose flour, vegetable oil , or as needed, garlic, minced, low sodium chicken broth, lemon, thinly sliced, fresh lemon juice, capers, drained and rinsed, butter, minced italian (flat-leaf) parsley

all-purpose flour, salt, paprika, egg, milk, skinless, boneless chicken breast halves, butter, fresh mushrooms, sliced, chopped onion, chicken broth, white wine, lemon juice, cornstarch, chopped fresh parsley, for garnish

skinless, boneless chicken breasts, egg, lightly beaten, water, dried bread crumbs, salt, ground black pepper, garlic powder, all-purpose flour, butter or margarine, vegetable oil, fresh lemon juice, dry white wine, chopped fresh parsley, lemons - cut into wedges, for garnish

water, lemon juice, chicken bouillon granules, salmon, butter, capers, ground black pepper to taste, chopped fresh parsley

seashell pasta, olive oil, fresh mushrooms, sliced, minced green onions, minced garlic, shrimp - peeled and deveined, bay scallops, crabmeat, dry white wine, fresh lemon juice, butter, chopped fresh parsley

all-purpose flour, fresh ground black pepper, paprika, skinless, boneless chicken breast halves, pounded thin and cut into 2-inch pieces, olive oil, garlic, minced, butter, divided, dry white wine, chicken broth, fresh lemon juice, capers, chopped fresh parsley, angel hair pasta, cooked and drained

vegetable oil, red bell peppers, seeded and diced, sweet onions, peeled and cut into wedges, skinless, boneless chicken breast halves - cut into cubes, garlic, minced, ground cayenne pepper, lemon, juiced, butter, chopped fresh parsley, salt and pepper to taste

egg, lemon juice, mango nectar, flour, garlic powder, black pepper, skinless, boneless chicken breast halves, olive oil, mango nectar, water, soy sauce, balsamic vinegar, honey, lemon juice, sesame oil, cornstarch

angel hair pasta, fresh lemon juice, dijon mustard, mayonnaise, salt and pepper to taste, olive oil, white tuna packed in water, drained, capers, drained

skinless, boneless chicken breast halves, cayenne pepper , or to taste, salt and ground black pepper to taste, all-purpose flour for dredging, olive oil, capers, drained, white wine, fresh lemon juice, water, cold unsalted butter, cut in 1/4-inch slices, fresh italian parsley, chopped

all-purpose flour, lemon pepper , or to taste, salt to taste, trout fillets, vegetable oil , or as needed, garlic, minced, dry white wine, lemon zest, fresh lemon juice, capers, drained, butter, chopped fresh parsley

lowfat plain yogurt, boned and skinned chicken breast halves, all-purpose flour, paprika, salt and pepper to taste, olive oil, margarine, lemon juice, white vermouth, garlic, minced, lemon juice, water, capers

chicken broth, minced garlic, artichoke hearts , sliced into eighths, lemon juice, chopped capers, butter, cornstarch, cold water

gold medal all-purpose flour, boneless skinless chicken breasts, progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, lemon juice, chopped fresh parsley, capers , if desired, hot cooked pasta , if desired

boneless skinless chicken breast halves, philadelphia savory lemon & herb cooking creme, fat-free reduced-sodium chicken broth, capers, fresh asparagus spears, trimmed, water

farfalle (bow tie) pasta, olive oil , or as needed, lemon juice, garlic, skinless, boneless chicken breast halves, salt and ground black pepper to taste, chicken broth, white wine, parmesan cheese, capers

lemon juice, chicken breasts, flour, canola oil, garlic, minced, low-sodium chicken broth, butter, capers, drained, parsley, chopped

grouper, flour, white wine, lemon juice, capers, garlic clove, olive oil