1156 elegant medallions stilton Recipes

olive oil, sliced onions (about 12 oz), salt, divided, ground sirloin, grated onions, worcestershire sauce, ground black pepper, garlic cloves, minced, crumbled stilton cheese, french hamburger buns , spli (4 oz), green leaf lettuce leaves, tomatoes (1/4 inch thick )

red onions, thinly sliced, muscovado sugar, balsamic vinegar, stilton cheese, crumbled, parmesan cheese, grated, creme fraiche, eggs, beaten, coarse grain mustard, hot sauce, sourdough bread or 6 slices german rye bread or 6 slices pumpernickel bread

butter, onion, finely chopped, leek, cleaned and chopped, potato, diced small, heaped tbsp plain flour, chicken stock, dry apple cider, stilton cheese, grated, milk, double cream, salt and freshly milled black pepper, dessertspoons freshly grated parmesan cheese, oil

olive oil, sliced onion (about 12 oz), salt, divided, ground sirloin, grated onion, worcestershire sauce, ground black pepper, garlic cloves, minced, crumbled stilton cheese, french hamburger rolls, split, green leaf lettuce leaves, thick) slices tomato

chicken stock or canned low-salt broth, beef stock or canned beef broth, ruby port, whole berry cranberry sauce, butter, venison medallions (each about 1/2 to 3/4 inchthick)

fresh figs , medium to large, blue cheese , such as stilton or 6 -9 oz roquefort cheese, walnut halves, roughly chopped, clear runny honey, walnut oil, sherry wine vinegar, salt, black pepper, fresh fig leaf (to garnish )

onions, olive oil, balsamic vinegar, ready rolled puff pastry, stilton cheese, walnut pieces

frozen spinach, thawed, spring onions, chopped, egg yolk, salt and black pepper, freshly grated nutmeg, stilton cheese, sheets phyllo pastry (about 20 x 20cm/8x 8 inches), butter, melted, plain yogurt, freshly chopped mint, watercress (to garnish ), watercress (to garnish )

cooking apple, peeled, cored and chopped, ripe pear, peeled, cored and chopped, sugar (approx 3 tbsp), rolled oats, butter, plain flour, walnuts, white stilton cheese, sugar

stilton cheese, crumbled and softened (about 3 cups ), cream cheese, softened, green peppercorns in brine, drained, dry sherry , to taste, salt and pepper, to taste

sugar, all-purpose flour, baking powder, salt, pears in light syrup, oil, eggs, stilton, crumbled, walnuts, chopped and toasted , see cook s note, cream cheese cucumber dill topping , recipe follows, sliced cucumber twists, for garnish, fresh dill sprigs, for garnish, cucumber, peeled, cream cheese, chopped fresh dill, salt

unsalted butter, sliced leeks , about 2 large leeks, white and light green parts only, cleaned, and halved, all-purpose flour, chicken stock, sourdough rounds (boules), or 4 smaller rounds, thick-cut, apple-smoked bacon, finely diced, heavy cream, crumbled stilton or other good quality blue-veined cheese, salt, ground white pepper

medjool dates, stilton cheese, crumbled, thick-cut smoked bacon

stilton cheese, crumbled, light butter, melted, low-sodium worcestershire sauce, garlic clove, crushed, lean boneless sirloin steak (3 inches thick ), salt, pepper

presliced fresh mushrooms, chopped fresh parsley, minced green onions, vegetable oil, chopped walnuts, toasted, crumbled stilton cheese, egg, beaten, port wine, dried whole thyme, salt, beef tenderloin, port wine

fresh morel, stems trimmed and reserved, water, shallots, finely chopped, madeira wine, unsalted butter, boneless veal loin , cut into 8 medallions, flour (for dusting), olive oil, dry white vermouth, glace de viande, salt, white pepper

chicken broth, beef broth, ruby port, whole berry cranberry sauce, butter, venison , medallions (1/2 thick)

pork medallions, butter, salt & freshly ground black pepper, button mushrooms, sliced, shallots, thinly chopped, dry sherry, dry white wine, heavy cream, parsley, chopped