145884 elegant medallions stilton cider sauce Recipes

bone-in fully cooked ham (5 to 7 lb), apple cider or apple juice, whole peppercorns, bay leaf, applesauce, prepared horseradish, ground mustard

boneless pork loin roast (2 lb), salt, pepper, apple cider or unsweetened apple juice, divided, fresh rosemary, dried cherries, cornstarch

beef stew meat, cut into 1-inch cubes, canola oil, apple cider or juice, cider vinegar, salt , optional, dried thyme, pepper, potatoes, peeled and cubed, carrots , cut into 3/4-inch pieces, celery ribs, cut into 3/4-inch pieces, onions, cut into wedges, king arthur unbleached all-purpose flour, water

apple cider or unsweetened apple juice, kosher salt, bay leaves, fresh thyme, garlic cloves, whole allspice, crushed, navel oranges, quartered, cold water, turkey (12 lb), onion, quartered, carrots, halved and quartered, fresh sage or 1 tbsp rubbed sage, canola oil

cider vinegar, salt, cayenne pepper, crushed red pepper flakes, brown sugar

cider vinegar, ketchup, water, white sugar, salt, chili powder

cider vinegar, ketchup, cayenne pepper , or to taste, red pepper flakes, white sugar, water, salt and black pepper to taste

cider vinegar, water, ground black pepper, white sugar, mayonnaise

all-purpose flour, salt, pepper, boneless pork loin chops (10067), 1/2-inch thick, cooked per recipe, yield from 2.2 lb fresh, canola oil, sliced onions, minced garlic, dried thyme, apple cider (88009) or unsweetened apple juice

whole chicken (about 3 1/2 lb), quartered, olive oil, unfiltered apple cider, dry white wine, heavy cream, chopped fresh sage, dijon mustard

butter, carrots (about 2 large), peeled , cut into 2x1/3-inch sticks, parsnips (about 3 large), peeled , cut into 2x1/3-inch sticks, rutabagas (about 2 medium), peeled , cut into 2x1/3-inch sticks, sparkling apple cider, calvados (apple brandy) or other brandy, minced fresh parsley

king arthur unbleached all-purpose flour, salt, pepper, beef stew meat , cut into 1-inch pieces, canola oil, apple cider, water, cider vinegar, dried thyme, carrot , cut into 1-inch pieces, celery rib, cut into 1-inch pieces, potato, peeled and cubed, onion, sliced

cider vinegar, white vinegar, white sugar, ketchup, crushed red pepper, black pepper, paprika, onion powder, bottled minced garlic, salt, cayenne pepper to taste

cider vinegar, honey, kosher salt , or to taste, black pepper , or to taste, minced shallot, extra-virgin olive oil, fresh chanterelles (preferably small; halved if large), very firm bartlett pear, baby arugula, parmigiano-reggiano

apple cider, cranberry juice cocktail, tequila, triple sec or other orange-flavored liqueur, garnish: lime slices

cider vinegar, chili powder, salt, sugar, cayenne pepper, dry mustard, paprika, ground black pepper, ground cumin, skinless boneless chicken breast halves

apple cider, coarse salt, allspice berries, bay leaf, bone-in center-cut pork rib chops, butter, leeks (white and pale green parts only), thinly sliced, whipping cream, granny smith apples, peeled, cored, halved, each half cut into 4 wedges, sugar, chicken stock or canned low-salt chicken broth, calvados, olive oil

unflavored gelatin (about 1 envelope plus 1/2 tsp), cold water, fresh apple cider (preferably unpasteurized), sugar, calvados or other apple brandy, fresh lemon juice, champagne grapes (about 1/4 lb)