2350 elbow macaroni macaroni and cheese Recipes

elbow macaroni, velveeta cheese, shredded yellow mild cheddar cheese, whole milk, salt

elbow macaroni (about 2 cups uncooked macaroni), milk, all-purpose flour, onion salt, sharp cheddar cheese, shredded (about 4 1/2 cups) and divided, soft breadcrumbs (4 slices, crusts removed ), butter or margarine, melted

elbow macaroni, cheddar cheese, monterey jack cheese, velveeta cheese, eggs, milk, real butter, all-purpose flour, salt, black pepper, olive oil

elbow macaroni, cheddar cheese, shredded, tomato sauce, evaporated milk, pepper

elbow macaroni, velveeta cheese, cut into 1-inch squares, white cheddar cheese, cut into 1-inch squares, gruyere cheese, shredded, monterey jack and cheddar cheese blend, shredded (combined), cream cheese (room temp .), sour cream, heavy cream, half-and-half, egg, flour, worcestershire sauce, garlic powder, onion powder, mustard powder, cayenne pepper, nutmeg (fresh if you have it), kosher salt, paprika, fresh chives (optional for garnish )

milk, pepper, salt, flour which is 2 tbsp, elbow shaped macaroni, butter, grated cheese , whcih is 4 1/2 cup

uncooked elbow macaroni, processed cheese, cubed, mixed vegetables, drained, condensed cream of mushroom soup, kielbasa sausage, sliced

elbow macaroni, velveeta cheese, cubed, 1/2-1-inch cubes, butter (1 stick), flour, milk , whole is best. (i wouldn tsp worry about fat with this dish!), worcestershire sauce (lea and perrin s is best), dry mustard (you can use prepared mustard in a pinch), salt, pepper, cayenne (optional), breadcrumbs (optional)

elbow macaroni, velvetta cheese, monteray jack cheese, mozzerella cheese, cheddar cheese, provolone, eggs (beaten ), butter, milk, salt and pepper to taste

elbow macaroni, butter, cheese (cubed small), milk, flour (divided ), sliced american cheese, granulated sugar, stewed tomatoes , with green peppers and onions (or diced tomatoes)

elbow macaroni, longhorn cheese, powdered milk, eggs, margarine

elbow macaroni (about 2 cups uncooked macaroni), milk, all-purpose flour, onion salt, sharp cheddar cheese, shredded and divided, soft breadcrumbs (4 slices bread, crusts removed), butter, melted, ham, cooked and chopped, bacon, cooked and chopped

elbow macaroni, velveeta cheese, mild yellow cheddar cheese, whole milk, salt

macaroni (any small variety, ie, elbow, shells, etc.), velveeta cheese , cut into 1x1 cubes (or store brand), condensed tomato soup, milk (more or less...use your eye), salt, pepper, hot sauce (optional)

elbow macaroni, cheddar cheese or 2 cups monterey jack and blend, milk, cornstarch, salt, butter, eggs, tabasco sauce or 2 dashes hot sauce

elbow macaroni, cheddar cheese, shredded, cottage cheese, cooked ham, diced, onions, finely chopped, salt, pepper, carton sour cream, egg, lightly beaten, soft breadcrumbs, butter, melted, paprika

elbow macaroni, butter, cheese (whatever kind you like), egg, evaporated milk