338 elbow cheddar tomato Recipes

elbow macaroni (about 1 1/2 cups), butter, onion, finely chopped, all-purpose flour, salt, pepper, milk, american cheese or 2 cups cheddar cheese, cubed, tomato, sliced

elbow macaroni, vegetable oil, chopped green bell peppers, chopped onions, chopped garlic, lean ground beef, canned crushed tomatoes, salt and pepper, dried basil, ground cumin, dried oregano, shredded cheddar cheese

elbow macaroni, whole peeled tomatoes, drained and chopped, sharp cheddar cheese, sliced, milk, saltine crackers, crushed

tomatoes, large and ripe, water, macaroni (the elbow in short pieces, 500g), salt, black pepper, dried basil, sugar, oil, onion, peeled and finely chopped, bacon, chopped into large pieces (125 g), ground beef (500g), cheddar cheese, grated (250 g)

lean ground beef, chopped onion, chopped green pepper, garlic cloves, minced, cooked elbow macaroni, water, chili powder, cumin, salt, pepper, kidney beans, chopped tomatoes, undrained, corn, drained (i used frozen), tomato sauce, tomato paste, shredded cheddar cheese or 1 cup low-fat cheddar cheese or 1 cup monterey jack cheese

extra lean ground sirloin, onion, chopped, tomato sauce, water , use the empty tomato sauce can, diced tomatoes and green chilies, undrained, uncooked elbow macaroni, salt, pepper, cumin, cayenne pepper, garlic powder, dried cilantro, milk, shredded cheddar cheese , can use cheddar-jack

ground beef, oil, onion, chopped, green pepper, chopped, tomatoes, tomato soup (or tomato sauce, i always add a can of as we like the extra tomato flavor and creaminess), flour, salt, pepper, sugar, shredded cheddar cheese or 1 -1 1/2 cup cheese, of choice, noodles (your choice , i usually use elbow macaroni or broad egg noodles, youngsters love the bow knots), melted butter or 2 tbsp margarine, breadcrumbs (i use the coarse crumbs), melted butter or 2 tbsp margarine

contadina tomato sauce, contadina diced tomatoes, contadina tomato paste, garlic, minced, onion, chopped, green pepper, chopped, basil, oregano, red pepper flakes, mushroom, sliced, italian sausage, elbow macaroni, butter, flour, milk, romano cheese, grated, eggs, beaten, cheddar cheese, grated, nutmeg

chopped onion, chopped green bell pepper, garlic cloves, minced, cooked elbow macaroni (about 4 oz uncooked ), water, chili powder, ground cumin, black pepper, whole tomatoes, undrained and chopped, kidney beans, drained, whole-kernel corn, drained, tomato sauce, tomato paste, shredded sharp cheddar cheese

lean ground beef, diced tomatoes (do not drain), frozen corn, frozen mixed vegetables (carrots, peas, beans lima beans), beef bouillon cubes, tomato sauce, tomato juice, elbow macaroni, grated cheddar cheese, lemon pepper, garlic powder, onion powder, salt, pepper

ground beef, chopped onion, tomato sauce, salt, dried oregano, pepper, garlic clove, minced, uncooked elbow macaroni, shredded cheddar cheese, egg, lightly beaten, butter, melted, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, salt

elbow macaroni, uncooked, butter, minced onions, all-purpose flour, salt, dry mustard, paprika, milk, cheddar cheese, shredded and divided, ripe tomatoes, blanched, peeled and sliced into 1/2 inch thick slices

elbow macaroni, butter, flour, garlic powder, salt and pepper, milk, tomato soup, velveeta cheese or 8 oz campbell s cheese soup, cheddar cheese

elbow macaroni (6 oz), boneless skinless chicken breast halves, cut into 1-in pieces, chopped onion, light semisoft cheese with garlic and herbs, nonfat milk, all-purpose flour, shredded cheddar cheese, reduced-fat, baby spinach, tomatoes, quartered

elbow macaroni, chili without beans, diced green chilies, diced tomatoes, chopped green pepper, green onions, sliced, chili powder, salt, shredded cheddar cheese, shredded mozzarella cheese

elbow macaroni, uncooked, ground beef, yellow onion, chopped, green pepper, seeded and diced, chili sauce, crushed tomatoes, undrained, worcestershire sauce, whole kernel corn, drained, sweet peas, drained, kosher salt, fresh ground black pepper, garlic powder, onion powder, marjoram leaves, thyme leaves, sharp cheddar cheese, shredded

butter or 4 tbsp margarine, flour, milk, chicken broth, dry mustard, hot pepper sauce, worcestershire sauce, salt, black pepper, fresh breadcrumb (either buy them or remove the crust off of some old bread and shop fine in a food processor), grated parmesan cheese, seasoning salt, pasturized process cheese (1 inch cubes , velveeta cheese), sharp cheddar cheese, elbow macaroni, sharp cheddar cheese, gruyere, extra sharp white cheddar cheese, roma tomatoes, diced fine, pasturized process cheese (1 inch cubes , velveeta cheese)

beef mince or 500 g ground chicken, elbow macaroni (you can use any shape and also a bigger qty), oil, big onions, chopped, cumin powder (optional), coriander powder (optional), ground aniseed (optional), green chilies, chopped, big tomatoes, chopped, garam masala , plus, extra garam masala , to taste, ground cayenne pepper, garlic, chopped, chopped ginger, water , 150% the volume of the macaroni (e.g. if the pasta measures 1 cup use 1 1/2 cups of ), sesame seeds, oregano or 1 tbsp dried basil, tomato ketchup or 2 tbsp tomato paste, plus, extra tomato ketchup , to taste, cilantro, to garnish, grated cheddar cheese, to garnish (optional), salt