92161 eight treasure rice marnier oranges tsai Recipes

orange juice, cornstarch, salt, instant minced onion, butter or 2 tbsp margarine, vinegar, green beans

oranges, red delicious apple, unpeeled and diced, celery, sliced, mayonnaise, cinnamon, lettuce leaf (optional)

rice noodles, vegetable oil, garlic powder, white button mushrooms, boneless skinless chicken breasts, thinly sliced, sriracha sauce, fish sauce, soy sauce, brown sugar, broccoli floret

oranges , 4 to 5 medium, lemon , zest finely grated and juiced, water, sugar, sugar

orange juice (i prefer fresh squeezed but use what you like), ginger juice (from a 2 inch piece of fresh ginger), cilantro, fresh, chopped, sesame oil

rice, strong stock, salt, pepper, curry powder, tomato, chopped, buttered bread crumb, cheese, grated

rice (i used basmati), water, salt, butter, almonds, dates, cut into small pieces (run a knife under hot water to make slicing easier), raisins, cinnamon (or 1/2 of 1 small whole stick)

orange juice, a frozen banana, non-fat vanilla frozen yogurt, chopped ice

rice, minced beef (the amount added as you like), eggs, vegetable oil, salt, soy sauce, cornflour or 1 tsp flour, sugar, oil (sesame preferred), oyster sauce (preferred ) (optional), pepper, water

orange slice candy, chopped, sweetened condensed milk, flaked coconut, pecans, chopped, sugar , sifted

orange roughy fillets (fresh or frozen, thawed ), parmesan cheese, cayenne pepper, zucchini, sliced into 1/4 inch rounds, sweet red pepper, trimmed and julienned

oranges, sugar, brown sugar, skim milk (or low fat ), egg, flour, baking soda, salt, chocolate chips (this amount is flexible)

orange roughy fillets, cut in half, russet potato, peeled, whole peeled garlic clove, olive oil, low-fat milk, grated lemon zest, fresh ground black pepper, salt, fresh tarragon leaves, minced, lemons (1 juiced, 1 cut in wedges for garnish )