29154 egyptian style fatah meat Recipes
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stew meat, onion, chicken bouillon cube and11 Morestew meat, onion, chicken bouillon cube, fresh tomatoes , blended in blender to make smooth, fresh garlic cloves, crushed, tomato paste, short-grain white rice (egyptian rice), fideos , noodles, butter, oil , some for frying bread, white pita bread, cumin, salt & pepper, white vinegar3 hour 10 min, 14 ingredients
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green cabbage, short-grain white rice and17 Moregreen cabbage, short-grain white rice, onion, grated to almost liquid, onion, chopped, fresh parsley (finely chopped , including some of the stems), fresh cilantro (finely chopped , including some of the stems), fresh dill weed (finely chopped , including some of the stems), fresh tomatoes, pureed, tomato, sliced thin, tomato paste, canola oil, garlic clove (crushed ), chicken bouillon cubes, cumin, arabic spices (see my recipe for arabic seven spice in my recipes), salt, black pepper, dried mint, lemon , juice of3 hour , 19 ingredients
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fish fillet (thick cut, preferably boneless- mild flavor ) and15 Morefish fillet (thick cut, preferably boneless- mild flavor ), stalks celery (use only the leaves ), fresh cilantro (chopped ), onion (sliced thin and in half ), tomatoes (chopped ), green bell pepper (chopped ), red bell pepper (chopped ), yellow bell pepper (chopped ), jalapeno pepper, fresh garlic cloves (chopped finely or crushed ), lemon, orange, cumin, salt & pepper, old bay seasoning, unsalted butter (use 1 large stick of butter, not half stick)1 hour 20 min, 16 ingredients
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olive oil, sweet onion, chopped, hot italian sausage and13 Moreolive oil, sweet onion, chopped, hot italian sausage, lean ground beef, garlic powder, dried marjoram, tomato sauce, tomato paste, italian-style diced tomatoes, italian-style stewed tomatoes, dried thyme leaves, dried basil, dried oregano, garlic powder, brown sugar8 hour 20 min, 16 ingredients
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extra virgin olive oil, pork shoulder roast and13 Moreextra virgin olive oil, pork shoulder roast, garlic, peeled and lightly cracked into large pieces (divided ), pork spareribs, beef oxtails , cut into pieces, lamb shank (optional), italian-style whole peeled tomatoes, hot italian sausage, casings removed, sweet italian sausage, casings removed, tomato paste, salt , or to taste, fresh ground black pepper to taste, crushed red pepper flakes, burgundy wine or other dry red wine, leaves basil, chopped6 hour 30 min, 15 ingredients
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Egyptian Style Fatah (Rice, Meat, Crispy Bread, Vinegar, Garlic)meat, cut in cubes and boiled, garlic cloves, cooked rice and2 Moremeat, cut in cubes and boiled, garlic cloves, cooked rice, pita bread, vinegar1 hour , 5 ingredients
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Egyptian Style Spinach (Sabanek)fresh spinach (cut into small strips), stew meat and13 Morefresh spinach (cut into small strips), stew meat, onions, sliced, butter, onion, chopped, garlic clove, chopped fine, chicken bouillon cubes, tomato paste, tomatoes (blended in blender or food processor), salt, pepper, coriander, nutmeg (grated from whole if you have, if not ground ok), arabic seven spice, cumin17 min, 15 ingredients
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Meat Piemeat (you can use chicken also), potatoes (boiled ), salt and7 Moremeat (you can use chicken also), potatoes (boiled ), salt, ginger , garlic paste, green chilly paste, corriander leaves, lemon juice, red chilly powder, capsicum (cut into small pieces), carrot (grated )30 min, 10 ingredients
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Egyptian Meat Piephyllo dough and6 Morephyllo dough, ground meat (may be all beef or a combination of beef and lamb), onion, minced, green bell pepper, minced, garlic, minced (to taste, the more the better !), melted butter or 2 tbsp oil, salt or pepper or cumin1 hour , 7 ingredients
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Egyptian Green Soupmolohia leaf (jews mallow or spinach will do) and12 Moremolohia leaf (jews mallow or spinach will do), chicken meat, diced, onion (yellow or red finely diced ), salt (to taste), fresh ground black pepper (to taste), cold water, butter, garlic cloves, crushed, ground coriander, hot cooked long-grain rice , as accompaniment, malt vinegar, accompaniment, mixed with, white onion, finely chopped, hot pita bread , cut into triangles, as accompaniment50 min, 13 ingredients
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Egyptian Style Breaded Thin Steak (Buftek)sliced steak (very thin, and not fatty) and4 Moresliced steak (very thin, and not fatty), onion (pureed to liquid ), salt & pepper, oil (for frying ), fine breadcrumbs (add a spoon of flour to these)30 min, 5 ingredients
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Egyptian Stuffed Vegetables (Mashi)zucchini (like , green peppers or capsicums, eggplant, po... and16 Morezucchini (like , green peppers or capsicums, eggplant, potatoes and tomatoes) or 1 kg mixed vegetables (like , green peppers or capsicums, eggplant, potatoes and tomatoes), coriander leaves (cilantro), flat leaf parsley, onions, big hard tomato, tomato paste, cracked black pepper, white pepper, salt, cumin, crushed lightly, coriander powder, msg (optional), oil, egyptian rice or 1 1/4 cups any short-grain rice, ghee, gum arabic (mastikah), chicken bouillon cube , dissolved1 hour 40 min, 17 ingredients
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Meat & Cabbage Casserolelean ground meat, onion, chopped and9 Morelean ground meat, onion, chopped, butter or 2 tbsp margarine, shredded carrot, shredded cabbage, salt, black pepper, herb-style spaghetti sauce, worcestershire sauce, chopped chives, grated cheddar cheese1 hour 25 min, 11 ingredients
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Old Style Casserole - Enhanced!meat, red wine (cheap), chopped tomatoes and14 Moremeat, red wine (cheap), chopped tomatoes, water (you can use extra wine and omit the if you wish), onion, chopped up roughly, bacon, chopped up roughly, worcestershire sauce, tomato sauce, barbecue sauce, coarse grain mustard, garlic cloves (crushed ), mixed herbs, chili paste, bay leaves, oil (for frying ), plain flour, mixed vegetables (roughly cut )6 hour 30 min, 17 ingredients
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Meat for Mexican Stackground beef, onions, chopped, tomatoes, diced and5 Moreground beef, onions, chopped, tomatoes, diced, tomato sauce, chili powder, garlic salt, salt, ranch style beans or 28 oz pinto beans1 hour 20 min, 8 ingredients
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Meat Lover's Spaghetti Saucevery lean ground chuck or 1 1/2-2 lbs sirloin beef and17 Morevery lean ground chuck or 1 1/2-2 lbs sirloin beef, sliced onions (julienne or diced, i use vidalia), mushroom pieces or 1 (8 oz) package of sliced fresh s, diced tomatoes, tomato paste, crushed tomatoes, beef broth (or water with 2 beef bouillon cubes), minced garlic or 2 tbsp instant, sliced green pepper (julienne style or diced), sliced yellow sweet pepper (julienne or diced), brown sugar (light is what i use), sage, oregano, dried basil, cilantro leaf, liquid smoke, spaghetti noodles (amount for what you want at serving), parmesan cheese1 hour 5 min, 18 ingredients
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