147319 egyptian snapper mint sauce Recipes

  • Snapper with Grilled Mango Salsa
    thick) mango wedges (1 mango), thick) slices red onion and
    9 More
    thick) mango wedges (1 mango), thick) slices red onion, olive oil, divided, diced peeled avocado, chopped fresh mint, fresh lemon juice, salt, divided, freshly ground black pepper, divided, yellowtail snapper or other firm white fish fillets, mint sprigs (optional)
    30 min, 11 ingredients
  • Snapper with Linguine and Citrus Cream Sauce
    olive oil, shallots, thinly sliced, garlic, minced, vodka and
    16 More
    olive oil, shallots, thinly sliced, garlic, minced, vodka, lemon juice, lime juice, fish sauce, chopped sun-dried tomatoes, fennel seeds, crushed, dried basil, dried thyme, worcestershire sauce, grated orange zest, whipping cream, linguine pasta, red snapper fillets, salt and pepper to taste, all-purpose flour, olive oil, grated orange zest
    1 hour , 20 ingredients
  • Snapper in Black Sauce
    dried porcini mushrooms, boiling water, olive oil and
    9 More
    dried porcini mushrooms, boiling water, olive oil, onions, chopped, garlic, minced, ground nutmeg, ground walnuts, bay leaf, salt and pepper to taste, red snapper fillets, all-purpose flour, chopped fresh parsley
    50 min, 12 ingredients
  • Snapper Parmesan
    red snapper fillet, italian breadcrumbs and
    5 More
    red snapper fillet, italian breadcrumbs, grated parmesan cheese, egg, well beaten with 1 tbsp water, melted butter or 3 tbsp olive oil (i use grape seed oil), warmed marinara sauce, grated mozzarella cheese
    25 min, 7 ingredients
  • Grilled Snapper with Orange-Almond Sauce
    snapper or grouper fillets, olive oil and
    7 More
    snapper or grouper fillets, olive oil, coarse-grain sea salt, freshly ground pepper, fresh thyme sprigs, butter, sliced almonds, grated orange rind, garnish: orange wedges, thyme sprigs
    32 min, 9 ingredients
  • Egyptian Pasta Stroganoff
    ground chuck, onion, chopped, garlic clove, minced and
    8 More
    ground chuck, onion, chopped, garlic clove, minced, beef consomme, soy sauce, worcestershire sauce, sliced mushrooms, drained, dry egyptian pasta, sour cream (to taste), garlic salt, ground pepper
    15 min, 11 ingredients
  • Egyptian Stuffed Tomatoes Egyptian Stuffed Tomatoes
    cracked wheat, tomatoes, tomatoes, chives, parsley and
    5 More
    cracked wheat, tomatoes, tomatoes, chives, parsley, fresh mint, olive oil, lemon juice, salt and pepper, washed lettuce leaves
    1 hour 20 min, 10 ingredients
  • Egyptian Stuffed  Vegetables (Mashi) Egyptian Stuffed Vegetables (Mashi)
    zucchini (like , green peppers or capsicums, eggplant, po... and
    16 More
    zucchini (like , green peppers or capsicums, eggplant, potatoes and tomatoes) or 1 kg mixed vegetables (like , green peppers or capsicums, eggplant, potatoes and tomatoes), coriander leaves (cilantro), flat leaf parsley, onions, big hard tomato, tomato paste, cracked black pepper, white pepper, salt, cumin, crushed lightly, coriander powder, msg (optional), oil, egyptian rice or 1 1/4 cups any short-grain rice, ghee, gum arabic (mastikah), chicken bouillon cube , dissolved
    1 hour 40 min, 17 ingredients
  • Snapper With Chunky Romesco Sauce Snapper With Chunky Romesco Sauce
    yellow or red pepper, coarsely chopped and
    9 More
    yellow or red pepper, coarsely chopped, vidalia or other sweet onion, cut into thin wedges, garlic cloves, minced, olive oil-flavored cooking spray, tomatoes, sliced, chunky garlic and herb tomato sauce (such as hunt s ready sauce), salt, divided, freshly ground pepper, divided, yellow snapper fillets, skin on, sliced almonds, toasted
    28 min, 10 ingredients
  • Blackened Snapper with Creamy Grits and Southern Comfort Barbecue Sauce Blackened Snapper with Creamy Grits and Southern Comfort Barbecue Sauce
    snapper fillets, butter and
    26 More
    snapper fillets, butter, blackening seasoning , recipe follows, creamy grits , recipe follows, barbecue sauce , recipe follows, lemon wedges, sweet paprika, salt, granulated garlic, onion powder, cayenne pepper, ground white pepper, ground black pepper, dried oregano leaves, dried thyme leaves, heavy cream, water, salted butter, salt and pepper, quick grits, bacon, diced, chopped red bell pepper, chopped green bell pepper, minced red onion, southern comfort, brown sugar, ketchup, salt and pepper
    28 ingredients
  • Snapper on Angel Hair with Citrus Cream Snapper on Angel Hair with Citrus Cream
    olive oil, shallots, thinly sliced (about 1/2 cup) and
    16 More
    olive oil, shallots, thinly sliced (about 1/2 cup), garlic cloves, chopped, clam juice, whipping cream, white wine, fresh orange juice, diced drained oil-packed sun-dried tomatoes, fresh lime juice, herbes de provence * or salad herbs, worcestershire sauce, grated orange peel, grated lime peel, all purpose flour, red snapper fillets, angel hair pasta, sliced fresh basil, minced orange peel
    18 ingredients
  • Snapper with Tapenade and Radish and Chive Salad Snapper with Tapenade and Radish and Chive Salad
    olive oil, balsamic vinegar, fresh lemon juice, honey and
    6 More
    olive oil, balsamic vinegar, fresh lemon juice, honey, worcestershire sauce, butter, fresh spinach leaves, red snapper fillets, tapenade or olive paste, radish and chive salad
    10 ingredients
  • Snapper With Parsley and Cilantro Sauce Snapper With Parsley and Cilantro Sauce
    red snapper, head and tail removed , butterflied and
    6 More
    red snapper, head and tail removed , butterflied, olive oil, clam juice, fresh parsley, minced, fresh cilantro, minced, shallots, minced, lime , juice of
    20 min, 7 ingredients
  • Pan Seared Snapper in Saffron Sauce Pan Seared Snapper in Saffron Sauce
    snapper fillets, bones reserved, olive oil and
    11 More
    snapper fillets, bones reserved, olive oil, fennel bulb, cut in wedges, shallots, garlic, good pinch saffron, white wine, lemon juice of 1 lemon, pernod, fish stock , recipe follows, or water, salt to taste, fresh ground black pepper to taste, butter
    50 min, 13 ingredients
  • Snapper and Grouper Escabeche (Robert Irvine) Snapper and Grouper Escabeche (Robert Irvine)
    fresh lemon, olive oil and
    16 More
    fresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper
    30 min, 18 ingredients
  • Snapper Timbales Snapper Timbales
    butter or margarine, all-purpose flour, milk, egg yolks and
    6 More
    butter or margarine, all-purpose flour, milk, egg yolks, flaked, cooked snapper, salt, pepper, red pepper, egg whites, mushroom sauce
    10 ingredients
  • Gulf Snapper with Avocado-Tomatillo Sauce Gulf Snapper with Avocado-Tomatillo Sauce
    snapper fillets, salt, freshly ground black pepper and
    4 More
    snapper fillets, salt, freshly ground black pepper, extra-virgin olive oil, avocado-tomatillo sauce, garnishes: lime wedges, cilantro sprigs, citrus quinoa
    7 ingredients
  • Grilled Snapper with Orange-Almond Sauce Grilled Snapper with Orange-Almond Sauce
    snapper or grouper fillets, olive oil and
    6 More
    snapper or grouper fillets, olive oil, coarse-grain sea salt, freshly ground pepper, fresh thyme sprigs, butter, sliced almonds, grated orange rind
    8 ingredients




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